221975 mocha chip chiffon cake whipped chocolate cream Recipes
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cream cheese, softened, sugar, eggs, vanilla extract and16 Morecream cheese, softened, sugar, eggs, vanilla extract, all-purpose flour, semi-sweet chocolate chips, all-purpose flour, sugar, unsweetened cocoa powder, baking soda, salt, apple cider vinegar, corn oil, water, semi-sweet chocolate chips, unsweetened chocolate chips, butter, heavy cream, cream, fresh raspberry1 hour 25 min, 20 ingredients
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Chocolate Ganache (Frosting For Double Chocolate Mocha *Iw* Cake)
chocolate, cream, heavy, sugar, light corn syrup, butter5 ingredients -
Raspberry White Cake With Chocolate Cream Cheese Frosting
white cake mix, egg whites, water and9 Morewhite cake mix, egg whites, water, butter, softened (1 stick), raspberry preserves (seedless ), butter, softened (1 stick), cream cheese (softened ), vanilla, whipping cream, sugar, semisweet chocolate, melted, cool whip frozen whipped topping, thawed1 hour , 12 ingredients -
Cream Cheese-chocolate Chip Tunnel Cake
cream cheese-chocolate chip tunnel cake, cake and29 Morecream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.1 hour 10 min, 31 ingredients -
Vanilla Chiffon Cake with Chocolate Sorbet
sugar, matzo cake meal, potato starch and5 Moresugar, matzo cake meal, potato starch, vanilla beans, chopped, coarse salt, eggs, separated, vegetable oil, brandy8 ingredients -
Mocha Angel Food Cake
cake flour, sugar, unsweetened cocoa and6 Morecake flour, sugar, unsweetened cocoa, dried instant espresso coffee, salt, egg whites (9 to 11 large ), cream of tartar, vanilla, mocha sauce9 ingredients -
Chocolate Chip Gingerbread
chocolate cake mix and14 Morechocolate cake mix, chocolate flavor instant pudding and pie filling mix, eggs, ground ginger, ground cinnamon, ground allspice, sour cream, vegetable oil, molasses, water, chocolate chips, glaze, white chocolate chips, milk, vanilla50 min, 15 ingredients -
Barb's Chocolate Chip Bundt Cake
vegetable oil, eggs, water, sour cream, vanilla pudding and2 Morevegetable oil, eggs, water, sour cream, vanilla pudding, butter recipe cake mix, chocolate chips1 hour 15 min, 7 ingredients -
Chocolate Chocolate Chip Cherry Cake
cake, chocolate cake mix, cherry pie filling and2 Morecake, chocolate cake mix, cherry pie filling, chocolate chips, eggs30 min, 5 ingredients -
Orange-Chocolate Chip Pound Cake With Sour Cream Glaze
unbleached all-purpose flour, baking powder, baking soda and11 Moreunbleached all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, brown sugar, eggs, sour cream, grated orange zest, pure vanilla extract, semi-sweet chocolate chips, sour cream, powdered sugar, pure vanilla extract1 hour 25 min, 14 ingredients
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