Barb's Chocolate Chip Bundt Cake Recipe

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Barb's Chocolate Chip Bundt Cake
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Ingredients:

Directions:

  1. Combine all ingredients except chocolate chips in mixing bowl, and mix on low speed for 2 minutes.
  2. Stir in chocolate chips and pour into greased bundt pan.
  3. Bake at 350 for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 611.91 Kcal (2562 kJ)
Calories from fat 430.36 Kcal
% Daily Value*
Total Fat 47.82g 74%
Cholesterol 118.26mg 39%
Sodium 270.56mg 11%
Potassium 249.36mg 5%
Total Carbs 42.59g 14%
Sugars 5.6g 22%
Dietary Fiber 0.15g 1%
Protein 7.7g 15%
Vitamin C 0.6mg 1%
Iron 1.4mg 8%
Calcium 118mg 12%
Amount Per 100 g
Calories 294.9 Kcal (1235 kJ)
Calories from fat 207.4 Kcal
% Daily Value*
Total Fat 23.04g 74%
Cholesterol 56.99mg 39%
Sodium 130.39mg 11%
Potassium 120.17mg 5%
Total Carbs 20.53g 14%
Sugars 2.7g 22%
Dietary Fiber 0.07g 1%
Protein 3.71g 15%
Vitamin C 0.3mg 1%
Iron 0.7mg 8%
Calcium 56.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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