78466 mizuna hot shallot dressing Recipes

  • Gorgonzola Pear Salad With Merlot Shallot Dressing
    shallot, finely minced, light red wine, red wine vinegar and
    10 More
    shallot, finely minced, light red wine, red wine vinegar, brown sugar, garlic clove, minced, dijon mustard, olive oil, salt and pepper, to taste, gorgonzola, crumbled, walnuts, toasted and chopped, smoked bacon, cooked and crumbled (omit for vegetarian version), pear, cored, and chopped (can peel if desired)
    40 min, 13 ingredients
  • Hot Spinach Dressing and Salad
    garlic , pressed through a press and
    8 More
    garlic , pressed through a press, vinegar (try balsamic-it is great!), catsup, regular or hot (i use hot ), olive oil, sugar or 5 tsp splenda substitute, salt and pepper, spinach, hard-boiled eggs (sliced or chopped ), hormel real bacon bits (i use hormel or oscar meyer if i don tsp fry the bacon myself - 4 slices)
    10 min, 9 ingredients
  • Basic Spinach Salad With Hot Bacon Dressing
    bacon, chopped, shallots, minced, cider vinegar, sugar and
    4 More
    bacon, chopped, shallots, minced, cider vinegar, sugar, dijon mustard, olive oil, salt and pepper, to taste, fresh spinach , clean and cut off any coarse stems
    10 min, 8 ingredients
  • Green Beans With Shallot Dressing
    bacon, french green beans (haricots verts) and
    5 More
    bacon, french green beans (haricots verts), extra-virgin olive oil, dijon-style mustard, white wine vinegar, bacon drippings, minced shallot
    30 min, 7 ingredients
  • Mizuna With Hot Garlic and Shallot Dressing Mizuna With Hot Garlic and Shallot Dressing
    olive oil, garlic cloves (minced ), shallots (sliced ) and
    2 More
    olive oil, garlic cloves (minced ), shallots (sliced ), cider vinegar, mizuna (chopped )
    10 min, 5 ingredients
  • Creamy Vegan Shallot Dressing Creamy Vegan Shallot Dressing
    shallot, minced, vegan mayonnaise, red wine vinegar and
    2 More
    shallot, minced, vegan mayonnaise, red wine vinegar, dijon mustard, lots fresh ground black pepper , to taste
    5 min, 5 ingredients
  • Zucchini Salad With Hot Bacon Dressing Zucchini Salad With Hot Bacon Dressing
    dressing, bacon, sugar, cornstarch, cider vinegar, water and
    7 More
    dressing, bacon, sugar, cornstarch, cider vinegar, water, soy sauce, black pepper, salad, shredded zucchini, chopped onion, salt, sliced tomatoes
    5 min, 13 ingredients
  • Ww Hot Mustard Dressing Ww Hot Mustard Dressing
    balsamic vinegar , vinagrette, hot chinese mustard, sugar and
    1 More
    balsamic vinegar , vinagrette, hot chinese mustard, sugar, salt
    5 min, 4 ingredients
  • Greens with Hot Garlic Dressing Greens with Hot Garlic Dressing
    olive oil, garlic cloves, minced, cider vinegar and
    1 More
    olive oil, garlic cloves, minced, cider vinegar, mixed tender greens (such as beet, mizuna, and mustard) or mesclun
    15 min, 4 ingredients
  • Avocado With Hot Bacon Dressing Avocado With Hot Bacon Dressing
    bacon, chopped, shallots, finely diced and
    8 More
    bacon, chopped, shallots, finely diced, tomatoes, skinned, diced, grainy honey mustard (or mix a little honey with grainy mustard), extra virgin olive oil, lemon juice, chives, snipped, salt, fresh ground black pepper, avocados, peeled, sliced in half
    30 min, 10 ingredients
  • Charlemagne Salad With Hot Brie Dressing Charlemagne Salad With Hot Brie Dressing
    ripe brie cheese, chilled and
    8 More
    ripe brie cheese, chilled, heads romaine lettuce or 3 heads lettuce or 1 lb spinach, stems removed, olive oil, minced shallots or 4 tsp green onions, minced garlic, white wine vinegar, fresh lemon juice, dijon-style mustard, fresh ground black pepper
    20 min, 9 ingredients
  • Zesty Chicken Salad With Shallot Dressing Zesty Chicken Salad With Shallot Dressing
    freshly chopped tarragon, flat leaf parsley, olive oil and
    12 More
    freshly chopped tarragon, flat leaf parsley, olive oil, plain yogurt, mayonnaise, lemon , juice, cooked chicken, cannellini beans, rinsed and drained, sun-dried tomatoes, roughly chopped, scallions, finely sliced for the dressing, olive oil, walnut oil, red wine vinegar, shallot, finely chopped, superfine sugar
    20 min, 15 ingredients
  • Spinach Salad With Pineapple, Prosciutto and Shallot  Dressing Spinach Salad With Pineapple, Prosciutto and Shallot Dressing
    extra virgin olive oil and
    8 More
    extra virgin olive oil, shallot, finely chopped , about 3 medium shallots, salt , to taste, white wine vinegar, sugar, black pepper , to taste, baby spinach , 4-5 cups, pineapple, diced , 1/2 inch, prosciutto, thinly sliced, cut into strips 1/2 - 1/4 inch wide and 2 inches long
    15 min, 9 ingredients
  • Heirloom Tomato Salad With Shiso and Shallots Heirloom Tomato Salad With Shiso and Shallots
    very ripe assorted heirloom tomatoes, tomatoes and
    10 More
    very ripe assorted heirloom tomatoes, tomatoes, fine sea salt, shallot , dressing, loosely packed shredded fresh green shiso leaf (about 1 bunch), chopped shallot, white wine vinegar, kosher salt, fresh lemon juice, sugar, sesame oil, corn oil
    10 min, 12 ingredients
  • Balsamic Chicken Cutlet over Spinach Salad with Mushrooms, Bacon and Warm Shallot Dressing (Rachael Ray) Balsamic Chicken Cutlet over Spinach Salad with Mushrooms, Bacon and Warm Shallot Dressing (Rachael Ray)
    chicken breast cutlets (sometimes marked thin cut ) and
    27 More
    chicken breast cutlets (sometimes marked thin cut ), balsamic vinegar, enough to just coat the breast slices, extra-virgin olive oil , just eyeball it, grill seasoning blend, or coarse salt and pepper, stems fresh rosemary, leaves stripped and finely chopped , about 2 tbsp, center cut bacon, chopped into 1-inch pieces, fresh spinach leaves, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, radishes, thinly sliced, scallions , thinly sliced on an angle, extra-virgin olive oil , eyeball the amount, plus 1 tbsp, shallot, minced, spoonfuls dijon mustard, balsamic vinegar, boneless chicken breast cutlets, balsamic vinegar , 2 splashes, extra virgin olive oil , eyeball the amount, grill seasoning, such as montreal seasoning by mccormick , or, coarse salt and black pepper, fresh rosemary, leaves stripped from stem and finely chopped, center cut bacon, fresh spinach, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, red radishes, thinly sliced, scallion , thinly sliced on an angle, shallot, chopped, extra-virgin olive oil , just eyeball it, spoonful dijon mustard, balsamic vinegar
    30 min, 28 ingredients
  • Pear Salad with Warm Shallot Dressing Pear Salad with Warm Shallot Dressing
    vegetable oil, shallots, chopped, fresh lemon juice and
    6 More
    vegetable oil, shallots, chopped, fresh lemon juice, canned vegetable broth, head butter lettuce , torn into bite-size pieces, watercress, trimmed, ripe but firm pears, cored, sliced, chopped walnuts, toasted, crumbled gorgonzola cheese
    9 ingredients
  • Market Salad With Goat Cheese and Champagne-Shallot Dressing Market Salad With Goat Cheese and Champagne-Shallot Dressing
    beets, green beans, trimmed , and cut into 2 inch pieces and
    12 More
    beets, green beans, trimmed , and cut into 2 inch pieces, no-salt-added chickpeas, rinsed, and drained, chopped shallots, fresh mint, chopped fresh tarragon, olive oil, champagne vinegar, fresh lemon juice, dijon mustard, salt, black pepper, heirloom tomatoes, cut into 8 wedges, crumbled goat cheese
    1 hour 20 min, 14 ingredients
  • Saute Green Beans With Warm Tomato, Bacon and Shallot Dressing Saute Green Beans With Warm Tomato, Bacon and Shallot Dressing
    green beans, cleaned and trimmed, tomatoes , about 12 oz and
    6 More
    green beans, cleaned and trimmed, tomatoes , about 12 oz, bacon , sliced crosswise into thin strips about 3/8 -inch thick, shallots, minced, cider vinegar, honey, dijon mustard, salt and pepper
    35 min, 8 ingredients




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