6623 mizithra greek factory Recipes

tomatoes, cored, halved, thinly sliced, spinach leaves, stems trimmed, sliced english hothouse cucumber, crumbled feta cheese (about 4 oz), coarsely chopped pitted black brine-cured olives (such as kalamata), fresh basil leaves, thinly sliced, olive oil, fresh lemon juice, garlic clove, minced, diameter pita bread rounds, toasted

tomatoes (about 3/4 lb total), each cut into 8 wedges, extra-virgin olive oil, divided, red-wine vinegar, mahimahi fillet (1 1/2 inches thick) with skin, mayonnaise, crumbled feta, chopped mint, chopped dill, fresh lemon juice, very thin lemon slices

head romaine lettuce , torn into pieces, head iceberg lettuce , torn into pieces, cucumber, peeled, sliced, bell pepper, sliced, red onion, thinly sliced, celery stalks, chopped, tomato, diced, sliced black olives, feta cheese, crumbled, purchased olive oil and vinegar dressing, dried oregano, crumbled, dried dillweed, pepper

frying chicken , weighing no more than 3 lb, skinned and cut up for frying, extra virgin olive oil, freshly squeezed lemon juice, dry white wine, garlic cloves, minced, onion, thinly sliced, bay leaf, crumbled if dried, chopped if fresh, chopped fresh oregano or 1 tsp dried 6 juniper berries, crushed, coriander seeds, crushed, black pepper, salt, all-purpose flour, olive or peanut oil (or a combination), for frying, parsley or fresh oregano sprigs and 1 1emon cut into wedges, for garnish

chicken, quartered, russet potatoes (about 3 1/4 lb), peeled, quartered , lengthwise, garlic cloves, halved, canned low-salt chicken broth, olive oil, fresh lemon juice, dried oregano, crumbled

olive oil, lamb shanks, celery stalks, chopped, onion, chopped, carrot, chopped, garlic cloves, chopped, drained canned anchovies, cinnamon sticks, bay leaves, fresh thyme sprigs, juniper berries or 2 tbsp gin, ground nutmeg, tomato paste, merlot, low-salt chicken broth, low-salt beef broth

plain yogurt, english hothouse cucumber, unpeeled , halved lengthwise, seeded, grated, coarse salt, sour cream, fresh lemon juice, minced fresh dill, garlic clove, minced, pita breads , cut horizontally in half, then cut into wedges, olive oil

purchased greek-style vinaigrette, minced fresh mint, orzo (rice-shaped pasta), red bell pepper, cut into 1-inch square pieces, japanese eggplants, zucchini, cut into 1/2-inch-thick rounds, crumbled feta cheese

whole-wheat pitas, shredded romaine lettuce, tomatoes, chickpeas, drained and rinsed, sliced red onion, sliced radish, green bell pepper, cored, seeded and cut into strips, cucumber, peeled and sliced, skinless pieces roasted chicken, crumbled feta, chopped pitted kalamata olives, chopped fresh dill, fresh lemon juice, extra-virgin olive oil

frozen baby lima beans, water, extra-virgin olive oil, chopped fresh flat-leaf parsley, minced garlic, salt

tomatoes, chopped, red bell pepper, seeded, chopped, feta cheese, crumbled, olive oil, chopped pitted black olives (preferably brine-cured), fresh lemon juice, dry vermouth or dry white wine, dried thyme, green onions, chopped, garlic cloves, chopped, linguine, freshly cooked, cooked bay shrimp

olive oil, very large onion , halved through root end, cut lengthwise into 1/3-inch-thick slices (about 4 cups), parsnips (about 4), peeled , cut on slight diagonal into 1/4-inch-thick slices, garlic cloves, minced, ground lamb, ground cinnamon, diced tomatoes in juice, penne, chopped fresh parsley, crumbled feta cheese

olive oil, onions, chopped, garlic cloves, thinly sliced, russet potatoes, peeled, cut into 1/2-inch cubes, tomatoes, peeled, seeded, diced, carrot, thinly sliced, water, chopped fresh italian parsley, mussels , scrubbed, debearded

all purpose flour, baking powder, salt, unsalted butter, cut into pieces, room temperature, plain yogurt, eggs, beaten to blend, egg yolks, beaten to blend, grated kasseri cheese or romano, chopped fresh italian parsley

olive oil, boneless chicken breast halves with skin, all purpose flour, mushrooms, sliced, garlic cloves, chopped, dried oregano, canned low-salt chicken broth, fresh lemon juice, dry white wine, chopped fresh parsley

eggplant (about 2 medium), olive oil for brushing, onions, chopped (about 2 cups), garlic cloves, minced, olive oil, ground lamb (preferably 10% fat), a 28- to 32-oz c n whole tom toes with juice, tomato paste, cinnamon, ground allspice, unsalted butter, all-purpose flour, milk, egg, lightly beaten, an 8-oz package feta, crumbled (about 1 1/2 cups), twelve 7- by 3 1/2-inch sheets dry no-boil lasagne pasta

more) butter, chopped green onions, garlic clove, chopped, frozen chopped spinach, thawed, drained, squeezed dry, crustless challah or other egg-bread pieces, chopped fresh dill, eggs, beaten to blend, baking powder, more) olive oil, feta-yogurt sauce

russet (baking) potatoes, peeled and cut into 1-inch pieces, sliced almonds, coarse fresh white bread crumbs, garlic cloves, water, fresh lemon juice, divided, extra-virgin olive oil, warmed, crackers