43 mizithra cheese Recipes

grated mizithra cheese, spaghetti, butter (do not substitute margarine, or to taste), minced garlic (optional), oregano (optional), fresh ground black pepper , to taste

pasta, butter or 1/2-1 cup olive oil, garlic cloves, minced, mizithra cheese, grated, parmesan cheese, freshly grated, chopped fresh parsley, chopped fresh greek oregano

dry spaghetti, olive oil, tilapia fillet, tomatoes, portobello mushroom cap, chopped, ground black pepper, lemon, garlic, chopped, torn romaine lettuce, grated mizithra cheese

zucchini, coarsely grated, salt, fresh basil leaves, olive oil, garlic, crushed, fresh oregano or 1 pinch dried oregano, unsalted chicken stock, dry orzo pasta, fresh lemon juice, crumbled feta cheese or 1/4 cup parmesan cheese or 1/4 cup asiago cheese or 1/4 cup mizithra cheese, grated freshly, chopped fresh parsley, salt and pepper, to taste

salted butter, flour, chicken broth, milk, parmesan cheese, asiago cheese, mizithra cheese, fresh garlic, fresh parsley, white pepper

garlic cloves, crushed, olive oil, yellow onion, peeled and chopped, broccoli, florets only, whipping cream, fresh ground pepper, salt, angel hair pasta, swiss cheese, grated, romano cheese, grated, mizithra cheese, grated, chopped parsley (to garnish ) (optional)

flour, mizithra cheese (closest substitute is, probably ricotta , or cottage cheese), a little oil , salt and as much water ( may be some ouzo too ) as needed., honey

flour, butter, olive oil, garlic clove, crushed, chopped fresh parsley, half-and-half, milk, romano cheese, fresh ground white pepper , to taste

plain yogurt, fresh lemon juice, active dry yeast, milk, warm, unsalted butter, room temperature, granulated sugar, all-purpose flour, fresh orange juice, extra virgin olive oil, mizithra cheese (or a suitable substitute), egg, granulated sugar, ground cinnamon

unsalted butter, spaghetti, mizithra cheese (can be found at most delis)

spaghetti, extra virgin olive oil, dried breadcrumbs, grated lemon zest, salt & freshly ground black pepper, to taste, crushed red pepper flakes , to taste, chopped flat leaf parsley, unsalted butter, grated mizithra cheese or 1 cup ricotta salata, grated mizithra cheese or 2 tbsp ricotta salata, freshly grated parmesan cheese, freshly grated parmesan cheese

imported kalamata olives (any good quality black olives, pitted and coarsely chopped) or 1 cup gaeta olive (any good quality black olives, pitted and coarsely chopped), golden raisin, dry breadcrumbs, extra virgin olive oil, pine nuts or 1/4 cup walnuts, lightly toasted, capers, drained, fresh ground black pepper, dried greek oregano, onion , sliced thinly then cut into crescents, imported mizithra cheese (optional) or 2/3 cup parmesan cheese (optional) or 2/3 cup pecorino romano cheese, etc. (optional), fresh fettuccine (cut up the pasta pieces into fourths) or 16 oz fresh spaghetti (cut up the pasta pieces into fourths)

baked pie crust, mizithra cheese or 16 oz mascarpone cheese, softened, thyme honey or 1/2 cup orange blossom honey, eggs, beaten, grated lemon , juice and zest of, cinnamon

butter, melted (4 sticks), elbow macaroni, romano cheese, grated, mizithra cheese, feta cheese, crumbled, eggs, beaten to blend, milk, fresh ground white pepper, phyllo pastry sheets

feta cheese, fresh mizithra cheese, grated kasseri cheese, walnuts, finely ground, heavy cream, ground beef, olive oil, salt , to taste, pepper , to taste, red wine (not sour), butter, tomato paste, oregano, water, salt, olive oil, water, rigatoni pasta, grated kefalotiri , to taste