271886 mixed greens avocado lemon dijon vinaigrette dressing Recipes

green beans, can use fresh or frozen, butter or 2 tbsp margarine, fresh lemon juice, dijon mustard, dill weed, almonds, toasted, salt and pepper

mixed gourmet salad greens, sliced radishes, chopped seeded cucumber, extra-virgin olive oil, white wine vinegar, salt, freshly ground black pepper

avocados - peeled, pitted and diced, tomatoes, diced, chopped black olives, diced green chiles, lemon, juiced, salt and pepper to taste

water, asparagus, trimmed and cut into 3-inch pieces, uncooked orzo (rice-shaped pasta), skinless salmon fillet, salt, freshly ground black pepper, sliced red onion, lemon-dill vinaigrette

mixed salad greens, carrots, sliced, sliced fresh mushrooms, sliced ripe olives, drained, frozen peas, thawed, olive oil, red wine vinegar, prepared mustard, honey, minced fresh basil

dijon mustard, white vinegar, olive oil , use extra virgin if possible, fresh basil, chopped or 2 tsp dried basil, parsley, finely chopped, nonfat dry milk powder, water

avocados, lemon, sliced, baby shrimp, cooked and peeled, mayonnaise, heavy cream, tabasco sauce, worcestershire sauce, salt , to taste, pepper , to taste, paprika, cucumber, sliced for garnish, lemon, sliced for garnish

lemon juice, sugar, salt, ground mustard, onion powder, pepper, olive oil, minced fresh basil, cubed fresh pineapple, sliced fresh strawberries, sliced peeled kiwifruit, cubed seedless watermelon, fresh blueberries, fresh raspberries

avocado, lemon (cut in half ), chicken tenders or 1 chicken breast, whole wheat bread (or whatever you prefer), grated cheese (i use edam), garlic pepper seasoning, fresh ground black pepper, salt, crushed garlic (optional), tomato , slices (optional)

avocado (medium to large), lemon , juice of, salt (or to taste), cayenne pepper (optional), extra virgin olive oil

avocados, sour cream, rotel tomatoes, garlic powder, green chilies, salt, lemon juice, cream cheese

israeli couscous, salt, spears asparagus, grilled and cut into 1/4-inch pieces, zucchini, halved, grilled and cut into 1-inch pieces, yellow squash, halved, grilled and cut into 1-inch pieces, red peppers, grilled, peeled and diced into bite-size pieces, kalamata olives, pitted and chopped, chopped fresh basil leaves, freshly ground black pepper, lemon-balsamic vinaigrette , recipe follows, shallot, minced, fresh lemon juice, lemon zest, aged balsamic vinegar, red wine vinegar, salt and freshly ground black pepper, extra-virgin olive oil

mixed salad greens, mandarin orange, drained, onion, chopped, sunflower seeds, honey mustard dressing

avocados, lemon juice, oranges, grapefruits, oil, vinegar, lettuce leaf , for serving

lemon garlic vinaigrette, fresh lemon juice, evoo-use the good stuff, lemon zest, garlic finely chopped, anchovy paste (just try it), salad, day old country bread , torn into large peices, ripe plum tomatos , i used a variety from my garden, sliced sweet onion such as vidalia or walla walla, english hot house cucumbers , i seeded garden cucumbers, basil leaves , torn into large peices