483 mix vegetable hot Recipes

  • Aviyal - Indian Mixed Vegetable Stew
    mixed vegetables, cut 2-inches long and 1/2 inch wide and
    9 More
    mixed vegetables, cut 2-inches long and 1/2 inch wide, vegetable oil or 2 tbsp coconut oil, mustard seeds, curry leaves, approximately, unsweetened grated frozen coconut, hot green chili pepper, cumin seed, salt, yogurt, turmeric
    1 hour , 10 ingredients
  • Vegetable Hot Pot
    onion, cheese, potatoes, oil, knob butter and
    4 More
    onion, cheese, potatoes, oil, knob butter, mixed vegetables, vegetable soup, salt, pepper
    28 min, 9 ingredients
  • Vegetable Ramen
    yellow onion (finely chopped ) and
    10 More
    yellow onion (finely chopped ), roma tomatoes (peeled and chopped ), serrano chili, chopped (for medium spicy ), red pepper , roasted and peeled, medium chopped, mixed vegetables (frozen or any of your favourites chopped into cubes), oriental-flavor instant ramen noodles (or whatever your favourite is), vegetable bouillon cube, cumin powder (dhania jeeru powder available in indian stores), red chili powder (if you like it extra hot, otherwise omit this.), spaghetti sauce (ragu or prego will do), canola oil or 2 tsp any other vegetable oil
    25 min, 11 ingredients
  • Easy Alphabet Vegetable Soup
    vegetable juice, tomato juice, frozen mixed vegetables and
    10 More
    vegetable juice, tomato juice, frozen mixed vegetables, frozen cut green beans, frozen lima beans, diced potatoes, undrained, beef bouillon cubes or 1 chicken bouillon cubes or 1 vegetable bouillon cube, hot sauce, water, garlic cloves, minced, sugar, dried basil, alphabet pasta, cooked , rinsed in cold water, and drained
    11 min, 13 ingredients
  • Venison Vegetable Soup
    vegetable oil, venison , cut into cubes, diced onion and
    10 More
    vegetable oil, venison , cut into cubes, diced onion, frozen mixed vegetables, peeled and diced tomatoes with juice, potatoes, peeled and cubed, water, white sugar, beef bouillon granules, salt, ground black pepper, garlic powder, hot pepper sauce
    2 hour , 13 ingredients
  • Shrimp and Vegetable Tagine with Couscous
    vegetable broth, olive oil, couscous and
    10 More
    vegetable broth, olive oil, couscous, garlic, peeled and minced, chili powder, ground coriander, ground cumin, hot chili flakes, diced tomatoes, frozen mixed vegetables, frozen uncooked peeled, deveined shrimp (51 to 60 per lb.), thawed (see notes ), salt, chopped parsley , fresh cilantro, or mint leaves
    13 ingredients
  • Vegetable Fried Rice
    onion, finely chopped, canola oil and
    9 More
    onion, finely chopped, canola oil, fresh gingerroot, minced, garlic cloves, minced, teriyaki sauce, lime juice, brown sugar, salt, hot pepper sauce, cooked rice, cold, frozen mixed vegetables, thawed
    20 min, 11 ingredients
  • Vegetable Fried Rice
    chopped onion, canola oil, minced fresh gingerroot and
    8 More
    chopped onion, canola oil, minced fresh gingerroot, garlic cloves, minced, reduced-sodium teriyaki sauce, lime juice, brown sugar, salt, hot pepper sauce, cold cooked rice, frozen mixed vegetables, thawed
    20 min, 11 ingredients
  • Hot Dog Soup
    onion, chopped small, butter, condensed tomato soup and
    9 More
    onion, chopped small, butter, condensed tomato soup, chicken broth, water, frozen mixed vegetables, frankfurters, cut into bite size pieces, bay leaf, cream cheese, cooked brown rice, parmesan cheese
    30 min, 12 ingredients
  • Tailgate Soup
    mixed vegetables and
    12 More
    mixed vegetables, hot chili beans (i used bush s chili magic) or 1 (15 1/2 oz) can chili starter (i used bush s chili magic), whole kernel corn, potatoes, washed & cubed (do not peel), diced tomatoes, condensed tomato soup , plus, water, onion, chopped, ground beef or 1 lb ground turkey or 1 lb ground chicken, chopped garlic, paprika, olive oil, salt and pepper
    4 hour 20 min, 13 ingredients
  • Hot Veggie Soup
    olive oil and
    16 More
    olive oil, at least 6 cups sliced (1/4 or less ) mixed vegetables, including 1 medium russet potato and 1 small, chopped onion. in addition to the potato and onion, i used 2 stalks celery, 2 large carrots, 2 large leeks (white and light green parts only, well rinsed) and 2 medium zucchini. (this was more than 6 cups but you can adjust the liquids.) the larger the pieces of vegetables, the longer the soup will need to simmer before you puree it., minimum of the following , adjusted to your taste. if using fresh herbs, increase the amounts given and be sure they are chopped very fine, following ingredients will be added after you puree the soup , don tsp add before, whole milk (let it sit out a few minutes to get rid of the chill), dry white wine, salt, freshly ground pepper, dried oregano, dried mexican basil, crushed red pepper, dried tarragon, ground ancho chili pepper, cayenne pepper, dried cilantro, butter (optional)
    25 min, 17 ingredients
  • Hot-Water Cornbread
    white lily self-rising cornmeal mix, vegetable oil and
    2 More
    white lily self-rising cornmeal mix, vegetable oil, dry buttermilk, boiling water (don tsp add till grill is hot and buttered)
    15 min, 4 ingredients
  • Vegetable Hot Dish Vegetable Hot Dish
    frozen mixed vegetables (like peas and carrots, or brocco... and
    6 More
    frozen mixed vegetables (like peas and carrots, or broccoli and cauliflower), onion, chopped, oatmeal, vinegar, lean ground beef, cooked and drained, fat-free cream of mushroom soup, salt and pepper, to taste
    45 min, 7 ingredients
  • Beef and Barley Vegetable Soup Beef and Barley Vegetable Soup
    ground beef, onion, chopped, carrots, peeled and chopped and
    13 More
    ground beef, onion, chopped, carrots, peeled and chopped, potato, peeled and chopped, parsnip, peeled and chopped, garlic cloves, minced, freshly grd pepper, dried basil leaves, reduced-sodium beef broth, no-salt-added whole tomatoes, reduced-sodium vegetable juice cocktail, water, quick-cooking pearl barley, frozen mixed vegetables, hot pepper sauce, salt & pepper
    9 hour 15 min, 16 ingredients
  • Country Beef and Vegetables Country Beef and Vegetables
    ground beef, tomato soup, worcestershire sauce and
    3 More
    ground beef, tomato soup, worcestershire sauce, frozen mixed vegetables, hot cooked rice, shredded cheddar cheese
    20 min, 6 ingredients
  • Mixed Vegetable Tagine Mixed Vegetable Tagine
    olive oil, onion, thickly sliced and
    11 More
    olive oil, onion, thickly sliced, garlic cloves, finely chopped, ground cumin, turmeric, cinnamon, ground ginger, harissa, clear honey, seasonal vegetables, peeled and cut into chunks (such as half a small butternut squash, 2 large carrots, 3 medium parsnips and 1 large sweet potato), hot vegetable stock, quorn pieces or 350 g diced tofu, chopped fresh coriander
    50 min, 13 ingredients
  • Mixed Veggie Casserole Mixed Veggie Casserole
    ground beef, onion, chopped and
    6 More
    ground beef, onion, chopped, condensed tomato soup, undiluted, salt and pepper to taste, mixed vegetables, drained, hot mashed potatoes (prepared with milk an butter), cubed process cheese (velveeta)
    50 min, 8 ingredients
  • Mixed Vegetable Pickles Mixed Vegetable Pickles
    sliced small cucumbers (1-inch slices), sliced carrots and
    11 More
    sliced small cucumbers (1-inch slices), sliced carrots, sliced celery (1 1/2-inch slices), whole pickling onions, sweet red peppers , cut into 1/3-inch strips, cauliflower , broken into flowerets, salt, cold water, white vinegar, sugar, fresh hot red pepper , sliced crosswise, mustard seeds, celery seeds
    13 ingredients




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