210528 miso tamago miso marinated eggs Recipes
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white miso (fermented soybean paste) and11 Morewhite miso (fermented soybean paste), mirin (sweet japanese rice wine), unseasoned rice vinegar, minced green onions, minced fresh ginger, oriental sesame oil, alaskan salmon fillets, with skin, nonstick vegetable oil spray, cucumber-daikon relish, sesame seeds, toasted, radish sprouts, sheet dried nori,* cut with scissors into matchstick-size strips12 ingredients
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extra-firm tofu, cut into 1/2-inch-thick slices, then hal... and9 Moreextra-firm tofu, cut into 1/2-inch-thick slices, then halved, eggplant, cut into 1/2-inch cubes (about 2 cups), miso paste, chopped garlic, divided, peanut oil, divided, fresh lime juice, divided, napa (chinese ) cabbage, cored and sliced (4 cups), hot cooked soba noodles, dark sesame oil, scallions , halved lengthwise and cut into 2-inch-long matchsticks10 ingredients
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Miso Marinated Chicken Breastchicken breast, miso paste, mirin, rice wine, soya sauce and1 Morechicken breast, miso paste, mirin, rice wine, soya sauce, olive oil6 ingredients
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Miso-Marinated Sea Bass with Beurre Blancmirin (sweet japanese rice wine) and12 Moremirin (sweet japanese rice wine), white miso (fermented soybean paste), sake, sugar, sea bass fillets (each about 1 inch thick ), dry white wine, chopped shallots, garlic cloves, chopped, bay leaf, whole black peppercorns, whipping cream, unsalted butter, room temperature, fresh lemon juice13 ingredients
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Miso-Marinated Tofu and Eggplant over Soba Noodlesextra firm tofu, cut into 1/2-inch-thick slices, then hal... and9 Moreextra firm tofu, cut into 1/2-inch-thick slices, then halved, eggplant, cut into 1/2-inch cubes (about 2 cups), miso, chopped garlic, divided, peanut oil, divided, fresh lime juice, divided, napa cabbage, cored and sliced (4 cups), hot cooked soba noodles, dark sesame oil, scallions , halved lengthwise and cut into 2-inch-long matchsticks25 min, 10 ingredients
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Miso Marinated Grilled Eggplantjapanese eggplants, miso, chopped fresh ginger and6 Morejapanese eggplants, miso, chopped fresh ginger, garlic chopped, sake or dry sherry, sesame oil, hoisin sauce, lime or lemon juice, black bean chile paste15 min, 9 ingredients
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Miso-Marinated Trout with Lime-Ginger Glazered miso (soybean paste), brown sugar and7 Morered miso (soybean paste), brown sugar, mirin (sweet rice wine), skinless butterfly-cut trout filets, honey, fresh lime juice, minced peeled fresh ginger, black or white sesame seeds, toasted9 ingredients
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Grilled Miso Marinated Scallops with Hijiki Saladsake, canola oil, light miso paste, minced ginger, sugar and9 Moresake, canola oil, light miso paste, minced ginger, sugar, coarse ground black pepper, scallops (u-15), dried hijiki seaweed (can substitute wakame), rice wine vinegar, sesame oil, sliced scallions, green part only, sugar, salt and white pepper to taste, cucumber, peeled, seeded and finely diced6 hour 10 min, 14 ingredients
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White Miso Marinated Halibut with Shiitake, Spinach, Sweet Potatoes, and Carrot Ginger Saucealaskan halibut fillets, coconut milk, honey, white miso and11 Morealaskan halibut fillets, coconut milk, honey, white miso, vegetable oil, sweet potatoes , parboiled, cooled and diced in small pieces, shiitake mushrooms, cleaned and quartered, spinach, cleaned and stemmed, sweet black vinegar, sesame seed oil, fresh carrot juice, fresh apple juice, fresh ginger juice, butter, chopped chives40 min, 15 ingredients
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