176570 miso glazed chicken ginger scallion dipping Recipes

fresh ginger (a piece about 6 inches long), garlic cloves, peeled, olive oil, teriyaki sauce , plus, teriyaki sauce, chicken legs (4 whole , halved at the joint), salt & freshly ground black pepper

meaty chicken pieces (breast halves, thighs, and drumsticks), salt and coarsely ground black pepper, peach preserves, large pieces snipped, white wine vinegar, prepared horseradish, freshly grated ginger, salt, coarsely ground black pepper

scallions, dark green and pale green parts only, chopped, scallion, thinly sliced for garnish, extra virgin olive oil, plus extra for brushing the pitas, grated lemon zest, fresh lemon juice, feta, crumbled, salt , to taste, fresh ground black pepper , to taste, pocketless pita breads

chicken drumsticks or 2 lbs chicken pieces, flour, oil, maple syrup, cider vinegar, garlic, minced, soy sauce, dry sherry, ginger, pepper

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, minced ginger, dried crushed red pepper, rice vinegar, sugar, water, chili-garlic sauce, steamed white rice, sliced green onions

fresh ginger (about the size of a thin quarter,with peel, smashed lightly with the side of a knife), scallions, white part only, raw sugar or 2 -3 tsp honey or 2 -3 tsp maple syrup, according to taste, sea salt, mineral water

chicken breasts, flour, garlic powder, butter, honey, lemon juice, soy sauce, ground ginger

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, minced ginger, dry crushed red pepper, rice vinegar, sugar, water, chili paste with garlic

chicken breasts or 2 lbs chicken thighs or 2 lbs chicken drumsticks, pineapple preserves, red wine vinegar, soy sauce, ground ginger, onion powder, ground red pepper, green onions (bias-sliced into 1 inch pieces), hot cooked rice

frozen or refrigerated breaded chicken breasts (from two 10- to 12-oz boxes or 1 25-oz bag), creamy peanut butter, low-sodium soy sauce, fresh lime juice, brown sugar, grated fresh ginger, carrots and cucumbers, cut up, for dipping

barbecue sauce, thawed orange juice concentrate, brown sugar, ground ginger, broiler/fryer chicken (3 to 3-1/2 lb), cut up, butter, melted

whole blanched almonds (2 oz), unsalted butter, ripe apricots, pitted and quartered, extra virgin olive oil, skinless chicken breast halves, salt & freshly ground black pepper, grated fresh ginger, scallion, white and green parts thinly sliced separately, very finely grated lime zest, scotch bonnet peppers or 1/2 habanero pepper, seeded and thinly sliced, dry white wine, pure maple syrup

boneless, skinless chicken breasts , sliced crosswise into 1/2-inch thick slices, scallions, wooden picks, reduced-sodium soy sauce, honey, dark sesame oil, grated fresh ginger or ground ginger, garlic powder, sesame seeds, to garnish

whole blanched almonds (2 oz), unsalted butter, ripe apricots, pitted and quartered, extra-virgin olive oil, four 6-oz skinless, boneless chicken breast halves, salt and freshly ground pepper, grated fresh ginger, scallion, white and green parts thinly sliced separately, very finely grated lime zest, scotch bonnet or habanero chile, seeded and thinly sliced, dry white wine, pure maple syrup

low sodium soy sauce, fresh lime juice, lime zest, ginger root finely minced, garlic minced, honey, chili oil or other hot oil, cilantro finely chopped, divided, chicken breasts 4, scallions chopped

vegetable oil, boneless skinless chicken breast halves, and cut into 3/4 inch cubes, brown sugar, soy sauce, crushed red pepper flakes, grain white rice, chicken broth, ground cinnamon, ground cardamom or 1/4 tsp ginger, ground coriander, sun maid raisins, sliced green onion, minced parsley

baby carrots, butter or margarine, honey or maple syrup, orange juice (omit if you dont like q sweet and zesty taste, scallions cut diagonally into 1 in pieces.

scallions, thinly sliced, minced fresh ginger, garlic clove, minced, crushed red pepper flakes, vegetable oil, fresh lemon juice, soy sauce, kosher salt, skinless striped bass fillets (about 1 inch thick ), vegetable oil, asparagus, cut into 1/3-inch lengths, garlic clove, minced, sesame oil, grated lemon zest, salt & freshly ground black pepper