75939 mirin glazed burgers ponzu spinach wasabi ginger Recipes

  • Mirin-Glazed Salmon
    mirin (japanese sweet rice wine), light brown sugar and
    5 More
    mirin (japanese sweet rice wine), light brown sugar, soy sauce, salmon fillets (center cut - 4 oz each), rice vinegar, green onion, slices (to garnish ), pickled ginger (optional)
    17 min, 7 ingredients
  • Salmon Burgers with Spinach and Ginger
    salmon fillet, skinned and
    9 More
    salmon fillet, skinned, baby spinach, coarsely chopped (3 cups), scallions, minced, grated peeled fresh ginger, salt, black pepper, egg white, soy sauce, vegetable oil for brushing skillet, pickled ginger
    45 min, 10 ingredients
  • Wasabi Ginger Sauce
    fresh ginger, peeled, cut in 1/2-inch pieces and
    11 More
    fresh ginger, peeled, cut in 1/2-inch pieces, shallot, peeled, cut in 1/2-inch pieces (1/2 oz), garlic clove, peeled, mirin or 3/4 cup rice wine, low sodium soy sauce or 3/4 cup tamari, seasoned rice vinegar or 1/4 cup wine vinegar, dark molasses, wasabi paste, prepared, brown sugar , packed, sesame oil (toasted ), powdered ginger, fresh ground black pepper
    45 min, 12 ingredients
  • Wasabi-Ginger Glazed Tuna Steaks (South Beach Diet Friendly, Low
    low sodium soy sauce, divided, tuna steaks (1 inch thick ) and
    4 More
    low sodium soy sauce, divided, tuna steaks (1 inch thick ), ginger marmalade (substitute dried, fresh or pressed pickled ginger for healthier), wasabi paste, fresh cilantro, chopped
    17 min, 6 ingredients
  • Glazed Carrot Puree With Fresh Ginger
    carrots ; abt 5, scrubbed, chopped, tb unsalted butter and
    2 More
    carrots ; abt 5, scrubbed, chopped, tb unsalted butter, ts grated fresh ginger, salt & pepper
    20 min, 4 ingredients
  • Miso-Glazed Tofu with Parsnips Two Ways
    white (shiro ) miso, dijon mustard, sriracha chili sauce and
    11 More
    white (shiro ) miso, dijon mustard, sriracha chili sauce, sake, mirin (sweet sake), divided, chopped fresh ginger, unseasoned rice vinegar, dried goji berries, parsnips (1 1/3 lbs. total), peeled, salt to taste, ground white pepper to taste, toasted sesame oil, firm tofu, tatsoi , mizuna, or spinach, cut into bite-size pieces (4 lightly packed cups)
    14 ingredients
  • Mirin Glazed Burgers With Sesame-Ponzu Spinach and Wasabi-Ginger Mirin Glazed Burgers With Sesame-Ponzu Spinach and Wasabi-Ginger
    mirin, sake, soy sauce, mayonnaise and
    18 More
    mirin, sake, soy sauce, mayonnaise, grated ginger , with juices, wasabi paste, wasabi paste, prepared japanese sesame dressing, prepared ponzu sauce (citrus-soy sauce), baby spinach, mirin, sake, soy sauce, miso, ground chuck, sliced green onion, grated ginger , with juices, minced garlic, fresh coarse ground black pepper, sea salt, vegetable oil , for brushing on the grill rack, hamburger buns with sesame seeds, split
    1 hour , 22 ingredients
  • Wasabi Ginger Butter Wasabi Ginger Butter
    wasabi powder, gingerroot, minced, lemon juice, water and
    2 More
    wasabi powder, gingerroot, minced, lemon juice, water, butter, unsalted room temperature, kosher salt
    10 min, 6 ingredients
  • Ponzu-Wasabi Mayo Ponzu-Wasabi Mayo
    mayonnaise, ponzu sauce, wasabi paste or powder
    3 ingredients
  • Ginger Ponzu Sauce (to Be Served Over Pink Snapper) Ginger Ponzu Sauce (to Be Served Over Pink Snapper)
    shoyu , yamasa, sugar, mirin, lime juice and
    8 More
    shoyu , yamasa, sugar, mirin, lime juice, sesame seeds, toasted, ginger, peeled, grated, daikon, grated, water, cornstarch, cold water, combine ingredients and use as needed.
    15 min, 12 ingredients
  • Salmon With Soy-Honey and Wasabi Sauces Salmon With Soy-Honey and Wasabi Sauces
    mirin, soy sauce, rice vinegar and
    7 More
    mirin, soy sauce, rice vinegar, fresh ginger, finely grated, salmon fillets, soy sauce, honey, lime juice, wasabi powder, water
    28 min, 10 ingredients
  • Wasabi-Ginger Crusted Scallops With Wasabi-Ginger Crusted Scallops With
    pineapple, fresh diced, mango, fresh diced and
    14 More
    pineapple, fresh diced, mango, fresh diced, cilantro, fresh chopped, red onion, finely diced, lime juice, fresh squeezed, orange juice, fresh squeezed, salt, black pepper, sea scallops, ginger, fresh minced, wasabi paste, garlic clove, fresh minced, olive oil, salt, short-grain rice, cooked and seasoned, sesame oil
    35 min, 16 ingredients
  • Glazed Scallops With Spinach and Peppers Glazed Scallops With Spinach and Peppers
    green pepper, red pepper, yellow pepper, cornstarch and
    10 More
    green pepper, red pepper, yellow pepper, cornstarch, soy sauce, granulated sugar, sesame oil, scallops, vegetable oil, rice wine vinegar, garlic cloves, minced, fresh ginger, finely grated, hot red chili pepper flakes, baby spinach
    20 min, 14 ingredients
  • Balsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins Balsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins
    spinach leaves, olive oil, divided and
    6 More
    spinach leaves, olive oil, divided, salmon fillets with skin, chopped shallot (1 very large), halved pitted kalamata olives, golden raisins, balsamic vinegar, honey
    25 min, 8 ingredients
  • Sugar Snap Peas and Spinach with Ginger Sugar Snap Peas and Spinach with Ginger
    sugar snap peas, stem end and strings removed and
    6 More
    sugar snap peas, stem end and strings removed, extra-virgin olive oil, ginger, finely chopped, garlic , smashed, scallion, white and light green only, thinly sliced, baby spinach, washed but not dried, stems removed, kosher salt
    25 min, 7 ingredients
  • Wasabi Flank Steak and Miso-Glazed Potatoes Wasabi Flank Steak and Miso-Glazed Potatoes
    wasabi powder, water, horseradish, drained and
    9 More
    wasabi powder, water, horseradish, drained, low sodium soy sauce, flank steaks, canola oil, salt (to taste), fresh ground pepper (to taste), fingerling potato, miso, mirin, watercress, stemmed
    20 min, 12 ingredients
  • Crispy Sushi with Steamed Clams, Wasabi and Fermented Black Beans Crispy Sushi with Steamed Clams, Wasabi and Fermented Black Beans
    various vegetables, chopped into short (julienne) ribbons and
    28 More
    various vegetables, chopped into short (julienne) ribbons, salt and pepper, to taste, peanut oil , to saute the vegetables, prepared ginger soy vinaigrette (recipe below ), lumpia wrappers, raw tuna cut 5 inches long and 1/2-inch thick, water , to seal the wrappers, peanut or canola oil to fry the prepared lumpias, clams , scrubbed, dry white wine, dry white wine, mirin (rice wine), rice wine vinegar, ginger, peeled and finely chopped, garlic, peeled and finely mince, jalapeno, stem and seeds discarded, finely minced, chicken stock, fermented black beans , soaked in a little cool water, rinsed and drained, scallions, green and white parts, cleaned and sliced into small rings, cold butter , cut into a small dice, red wine vinegar, soy sauce, dark roasted sesame oil, olive oil, chopped cilantro leaves, peeled, minced ginger, peeled, minced garlic, sugar, cracked black pepper , to taste
    2 hour , 29 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top