332 mint rice salad Recipes

rice wine vinegar, smooth peanut butter, chopped fresh ginger, chipotle peppers , puree, soy sauce, honey, toasted sesame oil, canola oil, salt & freshly ground black pepper, head napa cabbage, shredded, head romaine lettuce, shredded, carrots, shredded, snow peas , julienned, coarsely chopped fresh cilantro leaves, sliced green onion, shredded rotisserie cooked chicken, chopped roasted peanuts, chopped fresh mint leaves, chili oil (optional), grilled lime, halved for garnish

chicken breasts or 1 lb chicken tenders, tomatoes or 1 pint grape , halved or quartered, cucumber , english or regular,peeled,seeded and diced, cilantro, chopped, fresh mint or 1 tbsp dried mint, chopped,about, fresh dill or 1 tsp dried dill, chopped, ground cumin, garlic, crushed, yogurt, jalapeno, seeded and minced, tabasco jalapeno sauce , to taste, rice vinegar , to taste, salt and pepper, to taste, spinach or 1 bag mixed salad green

dark sesame oil, sliced shiitake mushrooms (about 2 oz), chopped onion, shredded cooked skinless dark-meat turkey (about 8 oz), fat-free , less-sodium chicken broth, rice wine vinegar, low-sodium soy sauce, five-spice powder, kosher salt, rice wine vinegar, low-sodium soy sauce, oyster sauce, fresh lime juice, hot chili sauce with garlic, dark sesame oil, garlic cloves, minced, uncooked rice vermicelli, torn butter lettuce, sliced red bell pepper, chopped green onions, chopped fresh basil, chopped fresh cilantro, chopped fresh mint, fresh mint sprigs (optional)

beef flank steak or 1 lb beef sirloin steaks or 1 lb beef tenderloin (good quality), white pepper, fish sauce, fresh lime juice, palm sugar, garlic, minced, sugar, fresh lime juice, fish sauce (to taste), shallots, minced, serrano peppers , chilis very finely minced or ground to paste, stalks lemongrass , remove outer stalk and slice very thin or grind, toasted rice powder (ground fine ), fresh tender salad greens (i use the bagged spring mix) or 1 lb bibb lettuce, red onion , thinly slivered, scallions or 1 bunch green onion, cut to 1/2 inch, cucumber, peeled & seeded cut in half lengthwise and thinly sliced, tomatoes or grape or wedges tomato, lemon , cut in half lengthwise and very thinly sliced (toss into salad for garnish/flavor), fresh mint leaf, roughly chopped, sticky rice

uncooked basmati rice, cubed skinless, boneless rotisserie chicken breast, cubed fresh pineapple, jarred sliced peeled mango, drained and chopped (such as del monte sunfresh), seedless red grapes, halved, sliced almonds, toasted, chopped fresh mint, fresh lemon juice, canola oil, salt, freshly ground black pepper, romaine lettuce leaves, fresh mint sprigs (optional)

water, pearl barley, salt and pepper, fresh ears of corn (husks and silks removed), rice vinegar, olive oil, frozen shelled edamame, thawed (soybeans), fresh mint leaves, chopped , plus additional sprigs of mint for garnish

fresh pink-eyed peas, fresh lemon juice, rice wine vinegar, olive oil, grape or cherry tomatoes, halved, sliced radishes (about 8), chopped fresh mint, salt, freshly ground black pepper, mint sprigs (optional)

rice vinegar, sugar, salt, english hothouse cucumbers , halved lengthwise, thinly sliced crosswise, sliced radishes (about 2 bunches), matchstick-size strips green onions (about 8), chili-lime dressing, chopped fresh mint

rice wine vinegar, smooth peanut butter, chopped fresh ginger, chipotle pepper puree, soy sauce, honey, toasted sesame oil, canola oil, salt and freshly ground pepper, head napa cabbage, shredded, head romaine lettuce, shredded, carrots, shredded, snow peas , julienned, coarsely chopped fresh cilantro leaves, sliced green onion, shredded rotisserie chicken, chopped roasted peanuts, chopped fresh mint leaves, chili oil , optional, grilled lime halves, for garnish

green papaya (see cook s note), green string beans, freshly squeezed lime juice, thai fish sauce , nam pla, palm sugar , available in most mexican, latin or asian supermarkets, or substitute brown sugar, or white sugar, carrots (peeled and shredded to the same strip-size as papaya), loosely chopped cilantro leaves, loosely chopped mint, dried thai shrimp , optional, thai chiles also called prik chiles, minced, unsalted peanuts, toasted and lightly crushed, thai grilled shrimp , recipe follows, jasmine sticky rice , or steamed vermicelli rice noodles, optional, as an accompaniment, thai sweet chili and garlic sauce (recommended: mae ploy now available in most grocery stores), hoisin sauce, garlic, finely minced, ponzu sauce , or substitute the juice of 1 lime, soy sauce, splash thai fish sauce , nam pla, sriracha sauce, curry powder, ground ginger, mint, leaves removed and finely chopped , or substitute thai basil, handful cilantro leaves, finely chopped, shrimp

coconut, lobster culls, oil , plus 2 tbsp butter, diced shallots, fresh chile , seeds removed and diced, stalks lemongrass, sliced thinly, white wine, heaping tbsp freshly grated ginger, thai yellow or red curry paste, or 1 tbsp madras curry powder, heavy cream, limes, juiced , plus the zest of 1 lime, salt and freshly ground black pepper, unsalted butter, scallions , cut into 2-inch pieces, egg whites, cold water, water chestnut flour, peanut or corn oil, for frying, wooden skewers, soaked for 30 minutes, green papaya and mint salad, recipe follows, green papayas, thinly sliced, wild mint, chopped, upland cress or 2 bunches watercress, daikon , julienned, carrot , julienned, cucumber, sliced thinly, scallions, cut into thin rounds, vinaigrette , recipe follows, rice wine vinegar, nam pla (vietnamese fish sauce), grated fresh ginger, oil of your choice

coarsely chopped pecans, brown and wild rice mix with seasonings, firm-ripe mango (1 lb.), refrigerated or canned mango nectar, rice vinegar, shredded skinned cooked chicken, chopped fresh mint leaves, salt and pepper, mint sprigs

asian or sweet basil leaves, mint leaves, coriander sprigs, leaf lettuce (1 or more kinds), separated into leaves, scallions, trimmed, lime wedges, bird chiles, whole or minced, cucumber slices or chunks, bean sprouts, raw or briefly parboiled and drained, carrot and daikon pickled salad, recipe follows, pickled bean sprout salad , recipe follows, carrots, peeled, daikon radish, peeled, water, kosher salt, rice vinegar, sugar, mung bean sprouts (about 6 cups loosely packed), scallions or 8 smaller ones, trimmed, smashed flat with the side of a cleaver, sliced lengthwise into ribbons, and then cut crosswise into 2 to 3-inch lengths, kosher salt, sugar, rice vinegar, water

warm water, agave nectar (or liquid sweetner of your choice), chili-garlic sauce, soy sauce, fresh lime juice (about 2 depending on how juicey your limes are), salt, extra firm tofu, soy sauce, rice noodles, cucumber , sliced in thin half moons, red onion, thinly sliced, string beans, sliced in 1 inch pieces, sliced mint leaf, peanuts, chopped, chopped mint, lime , zest of

vegetable oil(for frying ), cellophane noodles, rice vinegar, soy sauce, minced garlic, horseradish puree, died crushed pepper, peanut oil, sesame oil, boneless skinless chicken breast , cut into thin strips, head romaine lettuce , torn in bite-sized pieces, red bell peppers, seeded and cut in strips, chopped fresh herbs , such as basil, parsley, cilantro, and mint or 1 tbsp dried basil and 1 tbsp dried mint.

chicken breasts, rice vinegar, salt, fresh ground black pepper, raw sugar, red onion, finely sliced, chinese cabbage, finely sliced, carrot, peeled and grated into very fine shreds, lemon myrtle infused macadamia nut oil, chopped vietnamese hot mint or 1/2 tbsp mint, and 1/2 tbsp rocket chopped into thin strips, macadamia nuts, natural macadamia nut oil, crisp fried shallot (buy in asian grocery stores), shrimp crackers, raw sugar, fish sauce, fresh lime juice, fresh red chile (seeded and sliced finely)

peanut oil, green plantains, peeled and sliced very thin on a mandolin, whole squid, skinned and cleaned, pure olive oil, salt and pepper, ripe mangoes, peeled and diced, arugula leaves, red bell pepper, seeded and diced, fresh mint leaves , cut into chiffonade, rice wine vinegar, extra virgin olive oil, pureed canned chipotle pepper, honey, fresh mint leaves , cut into chiffonade, chopped cilantro, salt and freshly ground pepper

red pepper-mango vinaigrette, ripe mango, peeled, pitted and coarsely chopped, roasted red pepper, peeled, seeded and chopped, juice of 2 fresh limes, coarsely chopped red onion, garlic, coarsely chopped, chipotle pepper puree (depending on how spicy you like), canola oil, chopped fresh mint leaves, chopped fresh cilantro leaves, honey , to taste, salt and freshly ground pepper, peanut oil, rice flour, cold water, salt and freshly ground black pepper, baby squid, cut into rings, stone crab claws , meat removed and chopped, micro greens, watercress, head frisee, whole cherry peppers , jarred in vinegar, drained and thinly sliced, cilantro leaves, for garnish, chopped fresh mint, for garnish