41963 miniature citrus cakes Recipes

yellow cake mix (regular size), water, eggs, canola oil, sugar, orange juice, lemon juice, toasted chopped almonds

angel food cake mix, orange sherbet, lime sherbet, assorted cake decorator sprinkles , optional

jiffy yellow cake mix (can use other cake mix but will need to adjust amount of blood orange juice, and it will make more tsp), blood orange , juice of, water, egg, instant vanilla pudding, cold milk, fresh strawberries, red raspberry preserves (i use seedless )

lemon curd, butter lb cake, thawed (frozen ), mandarin oranges, drained

lemon yogurt, sponge cakes, orange juice, sliced fresh strawberries

lemon or orange cake mix (regular size), brown sugar, ground cinnamon, cold butter, chopped pecans, instant vanilla pudding mix, sour cream, eggs, vegetable oil, sugar, milk

cleaned and peeled grilled shrimp, olive oil, soy sauce, marmalade or 1 tbsp apricot jam, olive oil, sweet onion, garlic, minced, fresh ginger, minced, worcestershire sauce, chicken broth or 1 cup water or 1 cup vegetable stock, passion fruit or 1 cup orange juice, citrus marmalade, couscous, cayenne pepper, freshly grated orange zest, dry roasted macadamias, coarsely crushed, dried cranberries, chopped fresh parsley or 3 tbsp basil or 3 tbsp cilantro, salt and pepper

lime (cut into 4 wedges), sugar, citrus-infused rum, ice, club soda

all-purpose flour, butter, melted, sugar, citrus fruits , grated peel of, caster sugar, extra large eggs, egg yolks, lemon juice, unsalted butter

any rice, salt & freshly ground black pepper, extra virgin olive oil (or up to 1/4 cup), citrus juice (or more to taste, including lemon, lime, orange, tangerine, grapefruit or a combination), citrus zest, grated, sugar or 1 tbsp honey, citrus fruit (chopped , or whole segments if small), red onions or 1/2 large mild white onion, minced, fresh mint (chopped ), parmesan cheese (grated, (or more ), almonds (optional) or pecans, chopped (optional)

any rice, kosher salt, freshly ground black pepper, extra virging olive oil, freshly squeezed citrus juice, or more to taste (lemon, lime, orange, tangerine, grapefruit, or a combination), grated citrus zest, sugar or honey, chopped citrus flesh of your choice (or whole segments, if small), red or mild white onion, minced, chopped fresh mint, more grated parmesan cheese, chopped almonds or pecans, optional

cooking oil, sugar, eggs, flour, salt, baking soda, vanilla, fresh citrus juice, grated citrus rind, recipe courtesy georgia downard - gourmet magazine ), juice of valencia orange, juice of navel orange, juice of tangerine, juice of tangelo, sugar, cognac or brandy, zest from 2 oranges , cut into strips, cinnamon stick, freshly ground nutmeg

sugar, cornstarch, shredded citrus peel (see notes ), citrus juice (see notes ), egg yolk

angel food cake mix, orange sherbet, lime sherbet, assorted cake decorator candy sprinkles (optional)

lemon curd, frozen lb cake, thawed, mandarin oranges, drained

tampico citrus punch, chilled, pineapple chunk (frozen, fresh, or canned ), vanilla ice cream or 2 cups orange sorbet, ice

white sugar or raw sugar, citrus peel , some cut with a peeler and some with a zester, clean jars

toasted coriander seed, dried tangerine peel (or other citrus fruits)