333166 mini whipped cinnamon cream cheese topping Recipes

cream cheese, room temperature, lemon juice, icing sugar, whipping cream

crescent roll dough, cream cheese, sugar, vanilla, butter, cinnamon

reduced-fat cream cheese, at room temperature, unsalted butter, at room temperature, sugar , sifted, vanilla extract or 1 tsp ground cinnamon

cream cheese, limes , juice of, sugar, whipping cream, fresh strawberries

cream cheese, egg yolk, sugar, sugar, flour, baking powder, cinnamon, salt, baking soda, eggs, pumpkin, oil, vanilla, flour, sugar, cinnamon, butter

warm water, yeast, sugar, instant vanilla pudding (3 1/2oz.), milk, room temp ., butter, melted, eggs, beaten, salt, all-purpose flour, butter, melted, brown sugar, cinnamon, cream cheese, softened, butter, softened, vanilla, powdered sugar, milk

cream cheese, softened (low-fat, light, nonfat , regular, anything you wish), milk

cream cheese, crushed pineapple , with juice, cool whip, mandarin oranges, drained

cream cheese , i use the light stuff, green onions, divided (1/2 cup chopped tops ), smoked salmon, flaked, worcestershire sauce , to taste really, liquid smoke , to taste again really, garlic powder

miss dash seasoning blend, celery seed, garlic powder, philadelphia cream cheese, top with freshly minced parsley (optional)

cream cheese, regular, at room temperature, sugar, eggs, vanilla, graham crackers , put in ziploc baggie and crush with rolling pin, sugar, melted butter, cherry pie filling for topping

cream cheese, sugar, table salt, vanilla extract, heavy cream

all-purpose flour, instant butterscotch pudding mix, baking soda, salt, ground cinnamon, ground ginger, ground allspice, crystallized ginger finely chopped, butter room temperature, white sugar, brown sugar packed, eggs room temperature, vanillla, pumpkin puree, cream cheese, butter, powdered sugar, vanilla, cinnamon

cream cheese, softened, butter, softened, cocoa (preferably dutch processed), cinnamon, vanilla, powdered sugar

cold cream cheese (recommend philadelphia full fat, do not use fat free!), unsalted butter (not cold , but still firm), salt, cinnamon (i used vietnamese ), sugar , sifted, vanilla, milk (add in 1 tsp increments at the end only if needed)

unsweetened chocolate squares, butter or 2/3 cup margarine, eggs, sugar, vanilla, flour, baking powder, salt, instant coffee powder, chopped nuts (optional), sugar, cream cheese, milk, vanilla, cinnamon

all-purpose flour, jiffy cake mix, fast rising yeast, salt, warm water, butter, sugar, cinnamon, cream cheese, softened, butter, softened, sugar, vanilla extract, salt