143 mini topped Recipes

canned pumpkin, fat-free whipped topping, prepared fat-free vanilla pudding, cinnamon, ground ginger, reduced-fat vanilla wafers, sugar, for sprinkling (optional)

eggs, chopped lean cooked ham ( about 3 tbsp), chopped green onion with tops, chopped sweet pepper, flour, x 3 inch) wonton wrapper, sweet and sour sauce , optional, hot mustard , optional

gyoza skins or 42 wonton wrappers, pizza sauce, grated mozzarella cheese or 6 oz mozzarella string cheese, pepperoni or 1 cup olives or 1 cup green pepper (whatever toppings!)

sugar, butter, softened, eggs, all-purpose flour, baking powder, baking soda, salt, low-fat buttermilk, vanilla extract, almond extract, low-fat strawberry ice cream, softened, fat-free frozen whipped topping, thawed, red maraschino cherry juice (optional), red maraschino cherries with stems, drained

lean ground beef, stove top stuffing mix, italian herb seasoning, pizza sauce, italian cheese blend

lean ground turkey, olive oil, worcestershire sauce, garlic powder, onion, finely chopped, prepared horseradish, dried parsley, ketchup , for topping meatloaves

layer size) chocolate cake mix, philadelphia cream cheese, softened, egg, sugar, oreo bite size chocolate sandwich cookies, thawed cool whip whipped topping, cupcake paper liners

muffin pan for 12 cupcakes, foil cupcake liners, crust: 1/4 cup graham cracker crumbs (about 7 graham crackers), unsalted butter, melted, light brown sugar, filling: 12 oz. cream cheese, at room temperature, granulated sugar, sour cream, eggs, topping: 1/4 cup sour cream, granulated sugar, strawberry pie filling

eggs, sugar, water, canola oil, raspberry extract, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, sugar, cornstarch, fresh raspberries, water, vanilla ice cream, hot fudge ice cream topping, warmed, chopped pecans and additional fresh raspberries, optional

beef shoulder top blade steaks (flat iron), flour tortillas, spicy pico de gallo, shredded mexican blend cheese, prepared italian dressing, lime juice, honey, ground cumin, chili powder

chocolate cake mix, brick cream cheese, softened, smooth peanut butter, divided, egg, sugar, oreo cookies, thawed cool whip topping

yukon gold, red , or california white potatoes, extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, toppings: sour cream or yogurt, snipped chives, freshly grated parmesan cheese, herb butter, and salsa

powdered sugar doughnuts, butter or margarine, softened, chocolate-cherry ice cream, toppings: hot fudge sauce , whipped cream, maraschino cherries with stems

boiling water, jell-o raspberry gelatin powder, poundcake, cut into 24 cubes (3/4-inch each), philadelphia cream cheese, softened, icing sugar, thawed cool whip topping, grated lemon peel

red fingerling potatoes (about 20), butter, melted, salt, black pepper, reduced-fat shredded extra-sharp cheddar cheese, sliced green onion tops

boneless beef top sirloin steak, soy sauce, dry sherry, dark sesame oil, garlic cloves, minced, tomatoes

crumbled graham crackers (teddy grahams work fine), dark chocolate square, sugar-free vanilla pudding (1 jello sugar-free pudding snack), strawberries, washed and sliced thinly, fat-free whipped topping

spice cake mix, pack pumpkin (not pumpkin pie filling), water, eggs, vegetable oil, vanilla extract, butter flavoring, nut flavoring, apple cider, divided, apple cider, divided, cinnamon sticks or 2 tsp ground, cornstarch, caramel ice cream topping (optional)