288879 mini sweet potato whipped cinnamon cream Recipes

canned sweet potatoes, butter (4 tsp), cinnamon, nutmeg, vanilla, sugar, eggs, evaporated milk

all purpose flour, sugar-divided, baking powder, grated orange peel, ground ginger, baking soda, salt, eggs-lightly beaten, cold mashed sweet potatoes, ground cinnamon, ginger butter, butter-softened, chopped crystallized ginger

low-fat vanilla ice cream, refrigerated pie dough, cooked mashed sweet potatoes, cooled, brown sugar, pumpkin pie spice

vanilla low-fat ice cream, refrigerated pie dough (such as pillsbury ), mashed cooked sweet potatoes, cooled, brown sugar, pumpkin pie spice

fresh gingerroot (minced ), garlic clove (minced ), olive oil, dry chili peppers or 1/4 fresh mild chili, dried lemon grass, sweet potato (peeled ), coconut cream, fresh plain yogurt, vegetable stock (cube based )

sweet potatoes, olive oil, cream cheese, butter, softened, maple syrup, vanilla, salt, black pepper, walnuts or 1/2 cup pecans, toasted and chopped

canola oil, onions thinly sliced, sweet potatoes peeled, heavy cream, maple syrup, salt and pepper

sweet potatoes (8 to 10 oz. each), bacon, sour cream, sun-dried tomatoes packed in oil, drained, patted dry and finely chopped, scallions, white and light green parts, chopped, salt, shredded cheddar

sweet potatoes, peeled, sour cream, maple syrup, minced jalapeno pepper , optional, lime juice, hot pepper sauce, salt

cream cheese, softened, brown sugar, ground cinnamon, sour cream, eggs, king arthur unbleached all-purpose flour, ground nutmeg, salt, pepper, shredded sweet potatoes (about 3 large), shredded peeled apples (about 3 large), grated onion, canola oil

sweet potatoes (about 3/4 lb.), all-purpose flour, sugar, baking powder, salt, ground cinnamon, ground nutmeg, cold unsalted butter , cut into tbsp-sized slices, heavy whipping cream, buttermilk, pure maple syrup, heavy whipping cream or 1/4 cup half-and-half, powdered sugar, kosher salt , a pinch

sugar, milk, pancake mix (complete ), egg, sweet potatoes (canned ), cinnamon, nutmeg (ground ), pecans (finely chopped ), dried cherries, margarine

sweet potatoes, butter, cinnamon, vanilla extract, dark brown sugar, caramel sauce, white miniature marshmallow

vegetable oil, for frying, self-rising flour or all-purpose flour, salt, sugar, margarine, melted, cold water, sweet potatoes, margarine, cinnamon, nutmeg, vanilla extract, sugar

whole egg, buttermilk, mashed sweet potato, bisquick, cinnamon, vanilla

sweet potatoes, canola oil, cream cheese, softened, butter, softened, real maple syrup, vanilla extract, salt, pepper, bacon , crisp-cooked and crumbled

sweet potatoes (3 to 4 medium to large), organic heavy cream, dark brown sugar, bourbon, salt, nutmeg, turbinado sugar, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.