51877 mini spinach souffle cups Recipes

egg, milk, grated parmesan cheese, crushed garlic, salt and pepper to taste, frozen chopped spinach, thawed and drained

frozen spinach souffle, thawed, cream of potato soup, milk, sour cream, green onion, sliced, fresh lemon juice, dried thyme, pepper

frozen spinach, butter, melted, garlic salt, black pepper, flour, grated cheese, eggs, milk, salt

chopped onion, garlic cloves, minced, butter, cream cheese, softened, farmer cheese, shredded, salt, pepper, eggs, frozen chopped spinach, thawed and drained, paprika

eggs, cream of mushroom soup, onion, chopped, garlic powder, salt, frozen spinach, thawed and drained, nutmeg

butter, flour, whipping cream, frozen spinach chopped, whipping cream, eggs separated, ground black pepper, salt, cayenne pepper, freshly ground nutmeg, butter to grease ramekins

stouffer frozen spinach souffle, ricotta cheese, freshly grated parmesan cheese, fresh garlic, minced, nutmeg, salt, fresh ground pepper, frozen 9-inch deep dish pie shell, toasted breadcrumbs, for topping ,if desired

cottage cheese, eggs, beaten, chopped frozen spinach, thawed and squeezed dry, salt, ground nutmeg, shredded cheddar cheese, divided

frozen chopped spinach - thawed, drained, and squeezed dry, cottage cheese, eggs, beaten, ground nutmeg, cayenne pepper, all-purpose flour, shredded cheddar cheese, shredded swiss cheese

sea bass or orange roughy fillets, frozen spinach souffle, thawed, pine nuts, toasted, green onions, finely chopped, garlic cloves, minced, grated lemon peel, grated parmesan cheese

stouffer frozen spinach souffle , prepared according to package directions, cream cheese, softened, parmesan cheese , plus, grated parmesan cheese, divided, mayonnaise, chopped green onion, bread

stouffers frozen spinach souffle , prepared according to instructions on the box,cooled, cream cheese, softened, parmesan cheese , plus, parmesan cheese, grated (use pure parmesan), mayonnaise, green onions, chopped or 2 tbsp chives, tortilla chips, diced tomato , to taste, green onion, chopped to taste, shredded monterey jack cheese , to taste

frozen spinach, sharp cheddar cheese, the block kind, cottage cheese, eggs, butter, ritz cracker

frozen spinach souffle, thawed, canned cream of potato soup, low-fat milk, low-fat yogurt, green onions, chopped, lemon juice, dried thyme, pepper , to taste

fresh spinach, butter, flour, milk, salt & freshly ground black pepper, grated nutmeg, eggs, double cream, gratead parmesan cheese, melted butter, grated parmesan cheese , to prepare the ramekins

eggs, cottage cheese, grated cheddar cheese, flour, butter, melted, frozen spinach, dried chili pepper flakes, red pepper, on top

spinach artichoke dip, marinated artichoke hearts, chopped, frozen chopped spinach, thawed, squeezed dry, and finely chopped, mayonnaise, freshly grated parmesan cheese, coarsely grated monterey jack cheese, garlic, minced, combine artichoke hearts , spinach, mayonnaise, parmesan cheese, 1 cup monterey jack cheese and garlic. bake in 2cup small baking dish, and sprinkle with remaining 1/4 cup monterey jack cheese. great prepared up to this point 1 day ahead and chilled, to serve later. bake dip 350 degrees about 15 minutes. put under broiler a few minutes, browns cheese serve dip warm with taco chips or crackers.

olive oil, bacon cut 1/2 squares, freshly-grated parmesan cheese, unsalted butter, yellow onion diced, all purpose flour, milk, egg yolks, salt, freshly ground black pepper, egg whites at room temperature, shredded gruyere cheese lightly packed, baby spinach leaves lightly packed