136202 mini potato corn cakes Recipes

potatoes , cut into 1/2 inch pieces, cream of mushroom soup, minced onions, minced carrots, frozen corn kernels, old bay seasoning, ground black pepper, salt, apple cider vinegar or 1 tsp white vinegar, flour, milk, grated cheddar cheese (or more if you love cheese)

potatoes, peeled and sliced, cream-style corn, butter (dot here and there), salt (to taste), pepper (to taste), milk (tiny amount in corners)

potatoes, peeled and diced, water, canola oil, onion, chopped, stalk celery, diced, carrot , pared and chopped, red bell pepper, finely chopped, dried thyme or 1/2 tsp oregano, soymilk, corn kernel, salt, black pepper , to taste

potato, chopped (may use canned), carrots, chopped, onion, chopped, stalk celery, chopped, butter or 1 tbsp margarine, olive oil, chicken broth or 1 (14 oz) can vegetable broth, cream-style corn, evaporated milk (can also use half & half), salt, cayenne pepper, dried parsley flakes, diced cooked chicken or ham (optional)

frozen corn, thawed, boiling potatoes , quartered lengthwise and cut into 3/4 inch slices, white wine vinegar, fresh basil, chopped, garlic, chopped, olive oil, red onion, minced, tomatoes, quartered

bacon , cut into 3/4-inch pieces, chopped onion, chopped green pepper, creamed corn, milk, butter or 3 tbsp margarine, salt, pepper, potato flakes, sour cream, parmesan cheese, chopped green onions (optional)

butter, potatoes, peeled and diced, onion, minced, salt, flour, paprika, water, chicken flavored bullion cubes, frozen whole kernel corn , 1 to 16, half-and-half

idaho potatoes, peeled and cubed, onion, diced, corn, drained, condensed cream of mushroom soup, cheddar cheese soup, milk (approximately ), salt, pepper, diced cooked ham, cheddar cheese, shredded (optional), hot sauce

cucumber, peeled & halved lengthwise, potatoes, peeled, sliced & cooked, sweet corn, drained, spring onions, chopped, thousand island dressing

butter, flour, white onion, diced, green pepper, carrot, garlic clove, chicken stock (from the box), corn kernels (i use frozen ), potatoes, half-and-half, salt and pepper

potatoes, boiled and cubed, butter, flour, salt, milk, worcestershire sauce, cooked ham, cubed, corn, cheddar cheese, grated

corn husk (enough to line and cover a 3 quart steamer basket in a double layer), vegetable shortening (like crisco ), unsalted butter, softened, masa dough, cold water, corn, fresh and cut off the cob (or frozen and thawed), yellow cornmeal, sugar, heavy cream, baking powder, salt

chicken broth, red potatoes, peeled and cubed, corn, onion, chopped, garlic clove, minced, canadian bacon , julienned, bay leaf, thyme, dry mustard, whole milk, divided, cornstarch, salt and pepper

onion, grated, potatoes, peeled,grated (liquid drained ), whole kernel corn (drained ), whole wheat flour, chopped parsley, eggs, beaten, salt, pepper, nonfat dry milk powder, oil (for frying ), applesauce (optional)

butter, sliced green onion , plus, sliced green onion, divided, whole milk, divided, red potatoes, peeled, and cubed, parsnip, peeled, cubed, salt, fresh ground pepper, frozen corn kernels, dark sesame oil

roasted cornmeal (fine ground yellow cornmeal), self-rising flour, sugar, eggs, buttermilk, corn oil, fresh corn kernels

roasted cornmeal (fine ground yellow cornmeal), self-rising flour, sugar, eggs, buttermilk, corn oil, fresh corn kernels

oil, onion,chopped, crushed garlic, eggs,lightly beaten, potatoes, corn kernels,drained, salt, chopped fresh coriander, oil,extra, grated low-fat cheese