290630 mini chicken cigars with sweet and sour dipping sauce Recipes

mango chutney, dark brown sugar, dijon mustard, red wine vinegar, vegetable oil, hot sauce

skinless, boneless chicken breast 1 tsp olive oil, fresh mushrooms, red sweet pepper, chicken broth, lite sour cream, flour, black pepper

garlic, chopped, canola oil, sweet chili sauce, vinegar, peanuts, ground, cilantro, chopped, salt (to taste), pepper (to taste)

bone in chicken breast halves, with skin, salt & freshly ground black pepper, unsalted butter, olive oil, red onion, diced, shallots, thinly sliced, red pepper, cored, seeded and diced, red chile, seeded and minced, garlic cloves, minced, chicken broth, sweet potatoes, peeled and chopped into 1/2 inch chunks, chopped tomato, dried marjoram, bay leaves, salt, fresh ground black pepper, sour cream, chopped fresh marjoram, chopped fresh thyme

water, sugar, rice vinegar (not seasoned ), salt, sambal oelek (chile garlic sauce) or 1/2 tsp dried hot red pepper flakes

soda crackers, finely crushed, mayonnaise, boneless skinless chicken breasts, ketchup, plum sauce, soy sauce

water, soy sauce, sugar, sambal olekek ground chili paste, fresh lime juice

frying chickens, cut up, sazon goya , con azafran seasoning package, oil, flour, chicken broth (i use the broth i cooked the chicken in), light sour cream, monterey jack cheese, shredded, chopped green chilies (save the liquid), cumin, chili-garlic sauce, salt and pepper, garlic powder, cayenne, corn tortillas, onion, chopped small dice about 3/4 cup

rice wine vinegar, fish sauce, water, hot, sugar, lime, juiced, garlic, minced, red chili paste

lime , juice of, fish sauce, sugar, chopped garlic clove, chopped green chili pepper, cilantro, minced

ground chicken, minced drained canned water chestnuts, minced fresh cilantro, chopped pine nuts, minced green onions, dry sherry, soy sauce, minced peeled fresh ginger, egg, beaten to blend, ground black pepper, wonton wrappers, trimmed into 3-inch squares, nonstick vegetable oil spray, shredded napa cabbage, ginger-chili dipping sauce

chicken wing pieces or 20 whole s, chinese five- spice powder, cayenne pepper, kosher salt and freshly ground black pepper, creamy cilantro dipping sauce , recipe follows

chicken wing pieces or 20 whole s, chinese five-spice powder, cayenne pepper, kosher salt and freshly ground black pepper, creamy cilantro dipping sauce , recipe follows

shallot, finely diced, sweet chili dipping sauce, olive oil, lime , juice and zest, cooked extra large black tiger shrimp, thawed , tailed and thinly sliced, red pepper, finely diced, salt and pepper, fresh cilantro leaves, chopped, heads belgian endive, ends trimmed and leaves separated

sweet & sour barbecue sauce (i use kraft), orange zest, grated, orange juice, ground ginger, chicken breasts, boneless & skinless

potrobello mushrooms, extra virgin olive oil, halloumi cheese, sliced, thai sweet chili dipping sauce, salad leaves, to serve

boneless skinless chicken breast, cut into 1-inch cubes, cucumber, seeded and cut into small chunks, tomatoes, green onions , cut into 1-inch pieces, teriyaki sauce , baste & glaze sauce, hot sauce (frank s is good), peanut butter, orange juice concentrate, undiluted, garlic cloves, minced

boneless skinless chicken breasts, cut into 1 inch cubes . (about 4 medium.), teriyaki sauce, flour, salt, pepper, egg whites, lightly toasted sesame seeds (if you buy these in bulk they are very inexpensive), red currant jelly, soy sauce, grated fresh ginger