169135 mini chicken cigars sour dipping Recipes

chicken breasts, cooked and shredded, refried beans, taco seasoning, cream of chicken soup, sour cream, flour tortillas

chicken breasts, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, mushrooms (small), sour cream

chicken breasts (cooked and cubed ), cream of celery soup, cream of chicken soup, sour cream, butter (melted ), sliced mushrooms, dry white wine, saltine crackers (crushed ), poppy seeds

chicken thigh fillets, curry, cooking oil, red pepper, bamboo shoots, chicken stock, sour cream, green grapes, sugar snap peas, salt

chicken breasts, sour cream, shredded cheese, shredded cheese, green onion, garlic powder, mild green enchilada sauce or 1 (28 oz) can mild red enchilada sauce, sliced black olives (for garnish ), flour tortillas

chicken breast fillets, sour cream, evaporated milk, cream cheese, softened, onion soup mix, champignon mushrooms, dried herbs, your choice

ground chicken, bread , with crusts removed soaked in milk, egg, beaten, grated parmesan cheese, fresh parsley, chopped, salt & freshly ground black pepper, plain flour, for coating, olive oil, olive oil, onion, diced finely, garlic clove, crushed, carrot, diced finely, celery, diced finely, tomato passata, cold water, sour cream, pitted green olives, sliced (optional), chopped herbs (eg, parsley, basil), chopped fresh parsley, to garnish, pasta (optional) or steamed rice, to serve (optional)

chicken breasts, onion, diced green chilies, butter, cream of chicken soup, sour cream, canned enchilada sauce, tortilla, grated cheese

chicken wings or vignettes, seasoned salt, condensed cream of chicken soup, sour cream, whole milk, cooking sherry, sliced mushrooms, cooked rice or pasta, for serving

chicken breasts, halved , boned, and skinned, bacon, dried beef, cream of chicken soup, sour cream, cream cheese, pepper to taste

chicken breasts or strips deboned, dried beef, golden mushroom soup, cream of chicken soup, sour cream, bacon halved

chicken, cream of celery soup, cream of chicken soup, sour cream, stove top stuffing prepared as directed

chicken (or 3 breasts cooked and chopped), cream cheese, blue cheese salad dressing, hot sauce or more (i use franks ), crumbled blue cheese, handful of cheddar cheese , for sprinkeling on top

ground chicken, shallots, chopped, marsala wine, paprika, ground cumin, garlic powder, red pepper flakes, frozen phyllo dough, thawed, chopped fresh parsley, butter, melted, chicken broth, heavy cream, sour cream, paprika, salt, cayenne pepper

ground chicken breast, ground cumin, paprika, poultry seasoning, chili powder, grill seasoning (recommended: montreal seasoning by mccormick), half a palm full, chopped parsley leaves , a handful, sheets phyllo dough, butter, melted

cream of chicken soup, sour cream, rotel tomatoes & chilies, valley fresh chicken, drained, mild cheddar cheese, shredded, monterey jack cheese, shredded