118697 mini baked prosciutto bits Recipes

crusty french bread, butter, softened, apple butter, prosciutto , about 1/4 lb, pears or apples, thinly sliced, brie, thinly sliced, kosher salt and freshly ground black pepper, extra-virgin olive oil, for drizzling

all-purpose flour, sugar, baking powder, salt, nutmeg, cinnamon, soymilk, apple cider vinegar, pure vanilla extract, egg, margarine (like earth balance)

elbow macaroni, unsalted butter, cubed, onion, halved and thinly sliced, garlic clove, minced, all-purpose flour, white wine (or reduced-sodium chicken broth), heavy whipping cream, white pepper, salt, fresh goat cheese, crumbled, white cheddar cheese, shredded, swiss cheese, shredded, smoked gouda cheese, shredded, parmesan cheese, grated, panko breadcrumbs (japanese ), prosciutto, chopped (thinly sliced )

sea scallops , each 1 to 1 1/2 oz, extra-virgin olive oil, kosher salt, ground black pepper, paper-thin slices prosciutto, good-quality marinara sauce, chopped fresh italian parsley or basil leaves

prosciutto (1 slice), egg, red capsicums, diced, red onions, diced (optional), cracked pepper

prosciutto (thin), basil leaves (large), basil leaves (extra ), garlic cloves (sliced ), fresh mozzarella balls (buffalo), olive oil, salt and pepper (to taste)

baking potatoes, butter, all-purpose flour, whole milk, salt, ground black pepper, bacon bits, divided, green onions, chopped, shredded cheddar cheese, sour cream

prosciutto slices, persimmons, halved , each half sliced crosswise, extra-virgin olive oil

prosciutto (about 8 oz), fresh pomegranate seeds, fuyu persimmon, peeled, pitted , cut into 1/4-inch-thick slices, baby arugula, pistachios, toasted, extra-virgin olive oil, pomegranate vinegar

yukon gold potatoes, prosciutto , bits, mascarpone (or creme fraiche), chives, chopped

refrigerated sugar cookie dough, m & , chocolate ini baking bits, shredded coconut, granola cereal, raisins, nuts, pretzel, sunflower seeds, popped corn, marshmallows

all-purpose flour, sugar, baking powder, salt, nutmeg, egg, milk, melted butter or margarine, vanilla, ground cinnamon

m iniature & baking bits (150g), butter, softened, granulated sugar (150g), light brown sugar, egg, vanilla extract, all-purpose flour (675g), baking powder, salt, powdered sugar (1350g), egg whites

chopped fresh tarragon leaves, dijon mustard, sea salt , preferably gray salt, sherry vinegar, extra-virgin olive oil, bitter mixed greens such as frisee , mizuna, radicchio, and arugula, water, white wine vinegar or champagne vinegar, sea salt , preferably gray salt, eggs, prosciutto bits, recipe follows, freshly ground black pepper

baking mix (recommended : bisquick), prosciutto, finely chopped, cream, black pepper, extra-virgin olive oil, grated parmesan

prosciutto, soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, chopped green onions, haricots verts or slender green beans, trimmed, cut crosswise in half, olive oil, champagne vinegar or white wine vinegar, chopped shallots