Baked Prosciutto and Brie with Apple Butter (Tyler Florence) Recipe

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Baked Prosciutto and Brie with Apple Butter (Tyler Florence)
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Ingredients:

Directions:

  1. Heat the oven to 450 degrees F. Cut 16 (1/2-inch thick) slices out of the loaf. Butter each side of the slices and put them onto a baking sheet. Spread 1 tablespoon of apple butter onto each slice. Top this with 1 slice of prosciutto and 3 or 4 slices of pear or apple. Cover this with the Brie slices, season with salt and pepper, and drizzle with olive oil. Bake until the cheese is melted, about 8 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.67 Kcal (790 kJ)
Calories from fat 103.13 Kcal
% Daily Value*
Total Fat 11.46g 18%
Cholesterol 40.94mg 14%
Sodium 393.02mg 16%
Potassium 127.04mg 3%
Total Carbs 12.98g 4%
Sugars 8.51g 34%
Dietary Fiber 1.1g 4%
Protein 8.45g 17%
Vitamin C 1.1mg 2%
Iron 0.4mg 2%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 227.72 Kcal (953 kJ)
Calories from fat 124.47 Kcal
% Daily Value*
Total Fat 13.83g 18%
Cholesterol 49.41mg 14%
Sodium 474.35mg 16%
Potassium 153.33mg 3%
Total Carbs 15.67g 4%
Sugars 10.28g 34%
Dietary Fiber 1.33g 4%
Protein 10.2g 17%
Vitamin C 1.3mg 2%
Iron 0.5mg 2%
Calcium 72.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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