143775 mince balls saucy pasta seriously Recipes

sliced bacon, diced, chopped onions, minced garlic, green pepper , julienned, red pepper , julienned, jalapeno pepper, seeded and minced, stewed tomatoes, pasta, cooked and drained

extra virgin olive oil, minced garlic, canned pasta sauce, canned baby shrimp, drained, hot mac and cheese (from tasty mixed-up mac and cheese recipe), shredded imported parmesan cheese

pasta , of your choice, green pepper, chopped, yellow pepper, chopped, red pepper, chopped, red onion, chopped (optional), fresh mozzarella balls, cut into small pieces, oil, vinegar, sugar

pasta shells , cooked al dente, tomato, chopped, boiled shrimp, cold (can substitute cooked ham), white wine vinegar, dijon mustard, minced shallot, minced garlic, minced celery, minced carrot, minced green and red bell pepper, blend olive oil and vegetable oil (depending on taste and strength of olive oil), minced parsley, basil, thyme, salt and pepper

pasta , penne or shells etc,cooked, onion, finely chopped, garlic, finely minced, beef mince, red wine (or broth), beef broth, tomato paste, tomato soup, dried oregano, dried basil, cream, eggs, cheddar cheese, grated, bacon, chopped

pasta, hot pepper, crushed, olive oil, garlic cloves, minced, breadcrumbs (optional)

pasta , i like bowties, butter, sliced mushrooms, minced onion, minced garlic, flour, milk, basil, salt, pepper, shredded parmesan cheese, parsley

pasta shell, white wine vinegar, water, salt, sugar, minced fresh tarragon or 1/2 tsp dried tarragon, crumbled, garlic, minced and mashed to a paste with, salt, pepper, olive oil, shelled peas , boiled until tender,drained,fresh or frozen (about 1 1/2 cups), combination red pear tomatoes or 4 cups yellow pear tomatoes or 4 cups cherry tomatoes, halved, shredded fresh basil leaf

rice, chicken breast fillet, skin removed and minced, onion, finely chopped, grated parmesan cheese, stale breadcrumbs, fresh basil, chopped, olive cooking spray, onions, chopped extra, spaghetti, chicken stock, pasta sauce, chopped parsley

spaghetti sauce, chicken broth, dry pasta, yellow onion, finely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, garlic, minced, black pepper, garlic salt, chili powder, whole bay leaf, cooking oil

balls pizza dough (thawed if frozen ), egg, beaten, grated parmesan cheese (1 oz), pitted black olive , quartered lengthwise, marinara sauce (or any other dip you prefer)

ground beef, onion, chopped, water, your favourite pasta sauce, uncooked pasta (the original recipe calls for rotini), sliced mushrooms, shredded cheese

extra lean ground beef, onion, chopped, rotini pasta, uncooked, water, spaghetti sauce, fresh mushrooms, sliced, red pepper, chopped, part-skim mozzarella cheese, shredded

frozen spinach, egg, beaten, shredded parmesan cheese (4 oz), shredded mozzarella cheese (4 oz), salt, onion powder, garlic powder, dried oregano leaves, fresh grated nutmeg, sour cream, extra virgin olive oil, ricotta cheese, all-purpose flour, vegetable oil (for deep frying), progresso italian style breadcrumbs, muir glen organic garden vegetable pasta sauce , heated through

egg, lightly beaten, shredded parmesan cheese, shredded mozzarella cheese, salt, onion powder, garlic powder, dried oregano, sour cream, extra virgin olive oil, ricotta cheese, frozen chopped spinach, thawed and squeezed dry, all-purpose flour, vegetable oil, seasoned bread crumbs, garden style pasta sauce, warmed

frozen spinach, egg, slightly beaten, shredded parmesan cheese, shredded mozzarella cheese, salt, onion powder, garlic powder, dried oregano leaves, sour cream, extra virgin olive oil, ricotta cheese, all-purpose flour, vegetable oil , for deep frying, italian style breadcrumbs, organic garden pasta sauce with vegetables, heated

white or brown bread, soaked in water for 10 minutes, minced beef, minced lean lamb, onion, grated, egg, juice of 1 lemon, chopped fresh thyme, chopped fresh oregano, chopped fresh mint, salt, freshly ground black pepper, olive oil

farfalle (bow tie) pasta, uncooked, broccoli florets, kraft signature roasted red pepper with parmesan dressing, boneless skinless chicken breasts, garlic, minced, tomato-basil pasta sauce, philadelphia light brick cream cheese, cubed, kraft 100% grated parmesan cheese