254702 milk spiked cream bonbons Recipes
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milk chocolate cake mix, eggs and9 Moremilk chocolate cake mix, eggs, jell-o cheesecake flavor instant pudding and pie filling mix, instant white chocolate pudding and pie filling mix (for frosting), oil, water, sweetened condensed milk, marshmallow cream, whole milk, ground cinnamon (optional) or 1 tbsp nutmeg, to sprinkle (optional)35 min, 11 ingredients
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butter, onion, chopped, elephant garlic clove, minced and8 Morebutter, onion, chopped, elephant garlic clove, minced, jerusalem artichoke, peeled and cut into chunks, fresh chicken stock or 3 1/4 cups fresh vegetable stock, whole milk, heavy cream, saffron, salt, white pepper, fresh chives, for garnish35 min, 11 ingredients
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Home Made Soft Ice Creammilk (3.2% fat ), fat cream, powdered milk, sugar and2 Moremilk (3.2% fat ), fat cream, powdered milk, sugar, cornstarch, vanilla sugar15 min, 6 ingredients
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Milk and Soy Protein Free (Mspi) Ice Creamunsweetened coconut milk, chilled and6 Moreunsweetened coconut milk, chilled, cream of coconut , room temperature this needs to be the commercial kind that contains emulsifiers and gums which is wh, vanilla extract, frozen fruit , chilled will also work don tsp worry about using more than a cup, whatever doesn tsp fit into the ice cr, immitation maple flavoring, toasted walnuts, broken into preferred size, unsweetened cocoa powder25 min, 7 ingredients
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Coconut Ice Cream (Cheryl Smith)milk, heavy cream, coconut milk, coconut flakes, toasted and3 Moremilk, heavy cream, coconut milk, coconut flakes, toasted, egg yolks, sugar, salt1 hour , 7 ingredients
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Coconut Ice Creammilk, heavy cream, coconut milk, coconut flakes, toasted and3 Moremilk, heavy cream, coconut milk, coconut flakes, toasted, egg yolks, sugar, salt40 min, 7 ingredients
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Milk-Chocolate and Peanut Butter Hot Cocoawhole milk, heavy cream and2 Morewhole milk, heavy cream, milk chocolate, chopped (about 1 cup), creamy peanut butter20 min, 4 ingredients
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Milk-Poached Alaskan Halibut with Asparagus and Morel Mushroomshalibut filets with skin, sea salt and11 Morehalibut filets with skin, sea salt, scant 1/8 tsp freshly ground black pepper, vegetable oil, whole milk, heavy cream, white wine , preferably white burgundy, thick asparagus spears, peeled and trimmed, extra-virgin olive oil, fresh morels,* trimmed, washed well, patted dry, and halved or quartered if large, sherry vinegar, fresh thyme leaves, chopped, unsalted butter13 ingredients
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