110 milk morsel cookies Recipes

milk chocolate chips, less of sweetened shredded coconut, raisins, flour, salt, butter - at room temp ., eggs - at room temp ., brown sugar, white sugar, baking powder, baking soda, pure almond extract, toasted blanched almond (optional), cinnamon

all-purpose flour, baking soda, salt, butter, softened, granulated sugar, brown sugar, vanilla extract, eggs, nestle milk chocolate and caramel swirled morsels, chopped pecans

bacon (i like using farmer john ole fashion premium maple), brown sugar, for sprinkling (ive also used white sugar in this step and it comes out fine), flour, baking soda, salt, butter, softened, white sugar, brown sugar, vanilla, almond extract, maple flavoring, eggs, chocolate chips (i like using a mix of semi-sweet and milk morsels)

butter, quick oats, granulated sugar, all-purpose flour, light corn syrup ( or you can use the dark syrup), milk, vanilla extract, salt, milk chocolate morsels

milk chocolate morsels, divided, brown sugar, butter, softened, eggs, vanilla extract, flour, baking powder, craisins ,cherry flavor, sweetened dried cranberries, pecans or walnuts, coarsely chopped

butter, softened, brown sugar, vanilla extract, all-purpose flour, sweetened condensed milk, semisweet mini chocolate morsels, chopped pecans, chocolate bark candy coating, melted

nestle swirled surprise cookies, all-purpose flour, quick oats, baking soda, salt, brown sugar, butter, softened, granulated sugar, vanilla extract, eggs, nestle toll house swirled milk chocolate & caramel morsels, divided, nestle toll house milk chocolate morsels, preheat oven to 375o f., combine flour , oats, baking soda and salt in medium bowl. beat brown sugar, butter, granulated sugar and vanilla extract in large mixer bowl until creamy. add eggs, 1 at a time, beating well after each addition. gradually beat in flour mixture. stir in 3/4 cup swirled morsels. cover; refrigerate for 30 minutes or until firm., roll dough into 1-inch balls and place on ungreased baking sheets. if dough balls become warm, refrigerate until firm., bake for 8 to 10 minutes or until sides are set. press 1/2-inch deep and quarter-size wide pockets into centers of cookies with back of small spoon. fill pockets with remaining swirled morsels while cookies are still warm. remove to wire racks to cool completely., place milk chocolate morsels in small, heavy-duty plastic bag. microwave on medium-high (70%) power for 30 seconds; knead to mix. microwave at additional 10-second intervals, kneading until smooth. cut a small hole in corner of bag; squeeze to drizzle over cookies.

butter or 1 1/2 cups margarine, granulated sugar, brown sugar , firmly packed, vanilla, eggs, flour, baking soda, salt, nestle semi-sweet and white chocolate swirled chocolate morsels, divided (you can also use semi-sweet or milk chocolate chips)

unsalted butter, softened, domino granulated sugar, domino light brown sugar, creamy usa peanut butter, egg, bisquick original all-purpose baking mix, almond toffee bits, coarsely chopped usa peanuts, nestle toll house milk chocolate morsels, vanilla caramels, whipping cream, vanilla extract, nestle toll house milk chocolate morsels, melted

unsalted butter, softened, granulated sugar, light brown sugar, creamy peanut butter, egg, all-purpose baking mix, almond toffee bits, coarsely chopped peanuts, milk chocolate morsels, vanilla caramels, whipping cream, vanilla extract, milk chocolate morsels, melted

semisweet chocolate morsels, butter, softened, sugar, eggs, vanilla, all-purpose flour, baking powder, salt, chopped pecans, milk chocolate morsels, marshmallows

bittersweet or semisweet chocolate, chopped, unsalted butter, unsweetened chocolate, chopped, crushed hard peppermint candies, granulated sugar, eggs, vanilla extract, peppermint extract, all-purpose flour, baking powder, salt, semisweet chocolate morsels, coarsely crushed hard peppermint candies, divided, powdered sugar (optional), milk (optional), semisweet chocolate morsels, melted (optional)

bittersweet or semisweet chocolate, chopped, unsalted butter, unsweetened chocolate, chopped, crushed hard peppermint candies, granulated sugar, eggs, vanilla extract, peppermint extract, all-purpose flour, baking powder, salt, semisweet chocolate morsels, coarsely crushed hard peppermint candies, divided, powdered sugar (optional), milk (optional), semisweet chocolate morsels, melted (optional)

recipe chocolate chip blondies , recipe follows, semisweet chocolate morsels , melted over double boiler for dipping, fleur de sel , for decoration, white chocolate morsels, melted, milk chocolate morsels, melted, sprinkles, chopped nuts, cocoa powder, powdered sugar, turbinado sugar, special equipment : toothpicks or wooden skewers, unsalted butter, softened, plus more for pan, granulated sugar, brown sugar, all-purpose flour, baking soda, fine sea salt, eggs, pure vanilla extract, semisweet chocolate chips

chopped nuts, chocolate chips or 1 (6 oz) package peanut butter morsels or 1 (6 oz) package white or 1 (6 oz) package toffee pieces, very soft butter, egg, milk, pre-packaged cake mix

butter, melted, graham cracker crumbs, sweetened condensed milk, semisweet chocolate morsels, butterscotch morsels, sweetened flaked coconut, chopped walnuts

chocolate , semisweet and bittersweet add up to a spectacular cookie., salt, baking soda, all-purpose flour, vanilla extract, eggs, brown sugar, sugar, vegetable shortening, butter, softened, semisweet chocolate morsels, milk chocolate morsels, bittersweet chocolate, chopped, almond brickle chips

butter, softened, vegetable shortening, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate morsels, milk chocolate morsels, bittersweet chocolate, chopped, almond brickle chips