Cookie Dough Truffles Recipe

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Cookie Dough Truffles
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Ingredients:

Directions:

  1. In a large bowl cream butter and brown sugar with an electric mixer at medium speed until creamy. Add vanilla. Gradually beat in flour and add milk. Add chocolate morsels and pecans, mixing well. Shape into 1-inch balls. Place on waxed paper; chill 2 hours.
  2. *Cook's Note: Since the dough is sticky, roll your fingers into flour. This will make it easier to roll.
  3. Melt chocolate bark candy coating in a double boiler. Using 2 forks, dip cookie balls into candy coating to cover. Place on waxed paper and chill to set. Store in the refrigerator for at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1653.15 Kcal (6921 kJ)
Calories from fat 570.64 Kcal
% Daily Value*
Total Fat 63.4g 98%
Cholesterol 69.12mg 23%
Sodium 95.92mg 4%
Potassium 325.75mg 7%
Total Carbs 91.49g 30%
Sugars 124.94g 500%
Dietary Fiber 15.48g 62%
Protein 18.95g 38%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 8%
Iron 17.9mg 99%
Calcium 187.8mg 19%
Amount Per 100 g
Calories 517.84 Kcal (2168 kJ)
Calories from fat 178.75 Kcal
% Daily Value*
Total Fat 19.86g 98%
Cholesterol 21.65mg 23%
Sodium 30.05mg 4%
Potassium 102.04mg 7%
Total Carbs 28.66g 30%
Sugars 39.14g 500%
Dietary Fiber 4.85g 62%
Protein 5.94g 38%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 8%
Iron 5.6mg 99%
Calcium 58.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.5
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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