39 milk horchata Recipes

uncooked long grain white rice, cold water, evaporated milk, white sugar, ground cinnamon, vanilla extract

uncooked white rice, almonds, sweetened flaked coconut, boiling water, coconut milk, sweetened condensed milk, cold water , or more as needed, ice

uncooked white long-grain rice, water, milk, vanilla extract, ground cinnamon, white sugar

uncooked long-grain white rice, water, milk, vanilla extract, ground cinnamon, white sugar

rice, ground cinnamon or 1 in cinnamon stick, good vanilla (mexican is best ), sweetened condensed milk, water , as necessary

water, sweetened condensed milk, goya brand rice flour (or more ), vanilla extract, cinnamon, sugar , to taste

cold vanilla-flavored rice milk, ground almond meal, ground cinnamon, raw sugar (to taste)

rice milk, almonds, rice, uncooked (optional), sugar, vanilla, cinnamon, nutmeg, ice

grain rice, rinsed, water, cinnamon stick, broken into pieces, vanilla (optional), white sugar

uncooked white rice, cinnamon sticks, blanched peeled and toasted almonds, fresh coconut , opened, flesh carved, and pulp grated. presoaked for about 30 min in hot water drain, fresh coconut , its nectar, white sugar, water, undiluted evaporated milk , to taste (optional), vanilla extract , to taste (optional)

rice (partially ground and flavored by the horchata-making process), skim milk (or any other kind of milk or milk substitute), sugar (to taste), vanilla extract (to taste), ground cinnamon (to taste)

grain white rice , ground fine in spice mill (can use brown rice for more nutrition), blanched almond, cinnamon stick (4 ), water, sugar , as desired, whole milk (can use dairy, almond, rice or soy milk), vanilla extract, strawberry, shaved ice

uncooked white rice, water, divided, cinnamon sticks, soy milk, vanilla extract, white sugar

rice flour, vanilla extract, cinnamon, condensed milk, vodka (optional), water

uncooked white rice, ground cinnamon, water, divided, light coconut milk, superfine sugar, vanilla extract

uncooked rice , pulverized in a spice grinder, crumbled true cinnamon bark, plus 4-inch pieces for garnish (optional), water, blanched almonds, lightly toasted and finely ground, coconut milk, sugar, cold water, lime , zest cut into long, wide strips, ice cubes, light rum (optional), fresh mint sprigs