175593 milk honey yeast serve Recipes

quinoa, water, oatmeal, water, milk, dry yeast, warm water, honey, vegetable oil, powdered milk, salt, sourdough starter (optional), bread flour, whole wheat flour, quinoa , for top of loaf

active dry yeast, warm milk (110o to 115o), honey, butter, melted, salt, king arthur unbleached all-purpose flour

all-purpose flour, active dry yeast, milk, honey, margarine or 1/4 cup butter, salt, eggs

water, melted butter, cider vinegar, powdered milk, honey, sugar, salt, bread flour, dark whole wheat flour, oatmeal, yeast

whole wheat flour, vital wheat gluten, active dry yeast, milk, honey, cooking oil, salt (i use sea ), scottish oats

water, at 75 to 85 degrees f, honey, butter, softened, bread flour, oatmeal, dry milk, salt, yeast

unbleached all-purpose flour, whole wheat flour, active dry yeast (equal to 4 1/2 tsp), salt, baking soda, milk, honey, water

all-purpose flour, active dry yeast, milk, honey, margarine or butter, salt, eggs

reduced-fat milk, honey, margarine or butter, yellow cornmeal, dry yeast (about 4 1/2 tsp), all-purpose flour, salt, yellow cornmeal

active dry yeast, warm water (100o to 110o), sugar, whole wheat flour, milk, honey, salt, butter or margarine, softened, bread flour

water, water, egg, all-purpose flour, whole wheat flour, salt, margarine, honey, yeast

water, milk, honey, egg, butter , cut into pieces, bread flour, whole wheat flour, gluten , plus, gluten, salt, fast rising yeast (or 2 3/4 tsp. bread machine yeast)

whole wheat flour, white flour, sugar (i usually use brown), honey, yeast, salt, milk, warm water, egg, oil (optional), cornmeal , to sprinkle on baking stone

warm water (110 degrees ), warm water, honey, yeast, flour, powdered milk, salt, shortening, cool water (65 degrees )

warm water, honey, butter (melted ) or 2 tbsp margarine (melted), white flour, whole wheat flour, dry milk, salt, yeast, sunflower seeds (roasted and salted), raisins

oats, boiling water, low-fat milk, honey, salt, olive oil, dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), bread flour, divided, whole-wheat flour, yellow cornmeal, water, egg white

king arthur unbleached all-purpose flour, active dry yeast, salt, fat-free milk, honey, butter, eggs, king arthur premium 100% whole wheat flour, reduced-fat granola without raisins, rye flour, cornmeal, quick-cooking oats, almonds, toasted and chopped

water, whole wheat flour, bread flour, salt, butter, honey, yeast