462 milk fudge cake Recipes

butter , salted, eggs, beaten, unsweetened cocoa powder, milk, water, sugar, flour, vanilla, baking soda, butter, unsweetened cocoa, milk, sugar

roughly a century ago , the founder of wellesley college held that, pies, lies, and doughnuts should never have a place in wellesley college. students honed their fudge-making skills in secret. we wanted to see what all the fuss was about. here s what we discovered, test kitchen discoveries, it seems decades of chocolate overload have desensitized the modern palate , and far more chocolate flavor was required of our cake. we substituted some of the bar chocolate for cocoa powder bloomed in hot water to deepen its flavor., our thick , fudgy frosting required an extra-sturdy cake to support it. all-purpose flour in place of pastry flour gave the cake more stability., traditional recipes called for thick sour milk, an ingredient we weren tsp quite prepared to call for. instead, we used buttermilk to give our cake a hint of tang., our filling recipe needed to be simple, so we immediately scrapped anything that required a candy thermometer. we found an unexpected solution that called for evaporated milk., our frosting kept falling apart when we added chocolate to the warm sugar mixture. the heat was causing the fat in the chocolate to separate, a problem easily solved by adding butter and evaporated milk first to cool it down a bit.

all-purpose flour, white sugar, unsweetened cocoa powder, baking powder, salt, milk, vegetable oil, vanilla extract, brown sugar, water

all-purpose flour, sugar, baking cocoa, divided, baking powder, salt, milk, vegetable oil, vanilla extract, brown sugar, water, cream (optional) or ice (optional)

flour, sugar, butter, cocoa, water, shortening (may use crisco butter falvor sticks), eggs (may use egg beaters), vanilla extract, baking soda, buttermilk, chopped pecans, butter, cocoa, vanilla, sweet milk, powdered sugar, chopped pecans

brown sugar, divided, all-purpose flour, baking cocoa, divided, baking powder, salt, milk, butter, melted, vanilla extract, semi-sweet chocolate chips, boiling water, vanilla ice cream

flour, sugar, cocoa, salt, brown sugar , packed, baking powder, milk, vegetable oil, vanilla, water

all-purpose flour, sugar, baking cocoa, divided, baking powder, salt, milk, vegetable oil, vanilla extract, brown sugar, water, cream (optional)

brown sugar, divided, all-purpose flour, baking cocoa, divided, baking powder, salt, low-fat milk, butter, melted, vanilla extract, semi-sweet chocolate chips, boiling water, vanilla ice cream

flour, sugar, cocoa, baking powder, salt, milk, vegetable oil, vanilla, brown sugar, cocoa, water, whip cream / ice cream , optional

all-purpose flour, sugar, baking cocoa, divided, baking powder, salt, milk, vegetable oil, vanilla extract, brown sugar, water, cream or ice , optional

king arthur unbleached all-purpose flour, sugar, baking cocoa, divided, baking powder, salt, milk, canola oil, vanilla extract, brown sugar, water, ice cream or whipped cream, optional

brown sugar, divided, king arthur unbleached all-purpose flour, baking cocoa, divided, baking powder, salt, milk, butter, melted, vanilla extract, semisweet chocolate chips, boiling water, vanilla ice cream

all pupose flour, white sugar, baking cocoa, divided, baking powder, salt (usually leave out), milk, vegetable oil, vanilla extract, brown sugar, water, cream or ice or heck have both, in medium bowl combine, flour , white sugar 2 tbsp cocoa, baking powder and salt., stir in until smooth, milk , oil and vanilla, spread in an ungreased 9 square pan ., combine and sprinkle over batter in pan, remaining 4 tbsp cocoa and brown sugar., pour hot water over all. do not stir, bake 350 for 35-40 minutes.

all purpose flour, sugar, unsweetened cocoa, baking powder, salt, fat free milk, vanilla, brown sugar, unsweetened cocoa, water

self rising flour, granulated sugar, baking cocoa-divided, milk, vegetable oil, vanilla extract, brown sugar, water

all-purpose flour, granulated sugar, unsweetened cocoa, baking powder, salt, fat-free milk, vanilla extract, brown sugar, unsweetened cocoa, water

baking powder, brown sugar (firmly packed), cocoa (divided ), flour, water, milk, salt, vanilla, vegetable oil, cream/ice cream (optional), white sugar