1673 mild red Recipes

  • Mild Red Pepper Jelly
    mild red peppers (about 8 cups total after passing them i... and
    4 More
    mild red peppers (about 8 cups total after passing them in the food processor), coarse salt, white sugar, white vinegar, freshly ground garlic cloves (about3 big cloves is good )
    40 min, 5 ingredients
  • Red Lenthil Soup
    red lentil, washed and cleaned, vegetable or meat stock and
    8 More
    red lentil, washed and cleaned, vegetable or meat stock, mild onion, finely chopped, white potato, peeled and diced, paprika, salt (to taste), pepper (to taste), tbspoon tomato paste, tbspoon flour, tbspoon butter
    10 min, 10 ingredients
  • Pasta with Sausage and Red Grapes
    mild italian sausage, cut into 1-inch chunks and
    10 More
    mild italian sausage, cut into 1-inch chunks, extra-virgin olive oil, red onion, halved and thinly sliced, garlic, chopped, salt (preferably kosher), divided, seedless red grapes, low-sodium chicken broth, red pepper flakes (or more to taste), whole-wheat orecchiette (or other short-cut pasta, such as farfalle or penne), grated parmesan, chopped fresh parsley (or 1/2 cup chopped fresh basil)
    11 ingredients
  • Spanish Romesco Sauce
    mild red chilies, red bell pepper, tomatoes, garlic cloves and
    5 More
    mild red chilies, red bell pepper, tomatoes, garlic cloves, olive oil, hazelnuts, french bread, 1 inch thick, red wine vinegar, lemon juice
    1 hour , 9 ingredients
  • Ethiopian Mild Red Chili Pepper Powder (Yeawaze Duket) Ethiopian Mild Red Chili Pepper Powder (Yeawaze Duket)
    red chili peppers (berbere), garlic cloves, gingerroot and
    7 More
    red chili peppers (berbere), garlic cloves, gingerroot, basil (sacred, besobla), cardamom (korerima), cinnamon, shallots or 1 cup red onion, salt, water (as required)
    2 hour , 10 ingredients
  • Red Pepper Salad Red Pepper Salad
    peeled mild red peppers, olive oil, balsamic vinegar
    3 ingredients
  • Mild Red Chile Dressing Mild Red Chile Dressing
    dried tomatoes (oil-free), water and
    8 More
    dried tomatoes (oil-free), water, garlic clove, peeled and coarsely chopped, extra virgin olive oil or 1/4 cup apple juice, orange juice concentrate, apple cider vinegar, tamari or 1 tsp reduced sodium soy sauce, red chili powder, black pepper, salt (optional)
    35 min, 10 ingredients
  • Lydia's Red Enchiladas con Chorizo Lydia's Red Enchiladas con Chorizo
    hot red chiles, mild red chiles, water, olive oil and
    10 More
    hot red chiles, mild red chiles, water, olive oil, bay leaves, salt, chicken flavored bouillon cubes, yellow onion, chopped, garlic, chopped, black pepper, links chorizo, cubed, white corn tortillas , 3 per plate, muenster, grated, cheddar, grated
    1 hour 15 min, 14 ingredients
  • Red Lentil Curry Red Lentil Curry
    red lentils, uncooked, onion, finely chopped and
    11 More
    red lentils, uncooked, onion, finely chopped, garlic, chopped, oil (not olive this time!!!!!), soya sauce, cayenne pepper, cumin, mild curry powder (or if you like it stronger be free and use more), turmeric, apricot jam, ripe tomato, peeled and cut in cubes, salt, hard-boiled eggs, cut into quarters
    25 min, 13 ingredients
  • Bowl of Red ( Texas Chili Con Carne ) Bowl of Red ( Texas Chili Con Carne )
    olive oil, onion, chopped, garlic cloves, smashed and
    14 More
    olive oil, onion, chopped, garlic cloves, smashed, boneless beef chuck roast, diced (or ground for chili), mild red chile, ground cumin, dried oregano, sweet paprika, cider vinegar, strong brewed coffee (or 1 tbsp instant coffee granules), water (as needed), salt, cayenne, cornmeal, sour cream, chopped cilantro, shredded cheese
    4 hour 30 min, 17 ingredients
  • Randy's Red Chile and Honey Braised Leg of Lamb Randy's Red Chile and Honey Braised Leg of Lamb
    kosher salt, dried ancho chile powder, mexican oregano and
    11 More
    kosher salt, dried ancho chile powder, mexican oregano, boneless leg of lamb, all-purpose flour, olive oil, garlic cloves, minced, white onions, coarsely chopped (about 2 cups), white wine vinegar, dry white wine, honey, tomatoes, chopped (preferably re-hydrated dried tomatoes for best flavor), mild red chile puree, beef or 1 quart chicken stock
    2 hour 30 min, 14 ingredients
  • Red Mullet Fillets with Haricots Verts and Dried Apricots Red Mullet Fillets with Haricots Verts and Dried Apricots
    rouget (red mullet) fillets with skin (from four 3/4-lb w... and
    6 More
    rouget (red mullet) fillets with skin (from four 3/4-lb whole fish), pin bones removed with tweezers, mild extra-virgin olive oil (preferably from liguria), divided, plus additional for drizzling, haricots verts, trimmed and cut into 1/4-inch pieces, dried apricots, cut into 1/4-inch dice, pine nuts, toasted, mint leaves , very thinly sliced crosswise, mint leaves
    45 min, 7 ingredients
  • Pueblo Dry Red Posole Stew (Slow Cooker/Crock Pot Friendly) Pueblo Dry Red Posole Stew (Slow Cooker/Crock Pot Friendly)
    cooking oil, onion, diced, mild red chili powder and
    5 More
    cooking oil, onion, diced, mild red chili powder, pork loin or 1 lb pork chop, cooked and sliced into thin, bite sized pieces, garlic cloves, mashed, cumin, fresh hominy (reserve juice) or 3 cups frozen hominy, boiled until it pops (reserve juice) or 3 cups hominy (reserve juice), salt
    30 min, 8 ingredients
  • Red and White Double Dippers with Blue Corn Chips (Food Network Kitchens) Red and White Double Dippers with Blue Corn Chips (Food Network Kitchens)
    red bell peppers, ripe tomato on the vine, quartered and
    14 More
    red bell peppers, ripe tomato on the vine, quartered, piquante peppers , such as peppadew, mild or sweet, a large white onion, cut into large chunks, fresh lime juice, ground cumin, kosher salt and freshly ground black pepper, hot sauce, sour cream, fresh lime juice, chopped fresh cilantro, ground coriander, lime zest, garlic, finely grated, kosher salt and freshly ground black pepper, blue corn tortilla chips , for serving
    20 min, 16 ingredients
  • 10 Minute Quick Pickled Red Onions for Garnishing 10 Minute Quick Pickled Red Onions for Garnishing
    red onion, peeled and
    5 More
    red onion, peeled, red chili pepper (such as a ripe serrano,jalapeno,or you may use a habanero if you really like things spicy) (optional), sea salt, sugar, ground allspice, apple cider vinegar or 1/2 cup mild white vinegar
    20 min, 6 ingredients
  • Red Pepper and Bean Falafel Red Pepper and Bean Falafel
    green beans, chopped, vegetable oil and
    11 More
    green beans, chopped, vegetable oil, red pepper , deseeded and chopped, garlic cloves, crushed, mild chili powder, red kidney beans, drained and rinsed, breadcrumbs, egg yolk, plain flour , for dusting, vegetable oil (for frying ), mayonnaise, grated lemon , rind of, lemon juice
    25 min, 13 ingredients
  • Red Mullet Court-Bouillon (Emeril Lagasse) Red Mullet Court-Bouillon (Emeril Lagasse)
    olive oil, flour, chopped celery, chopped onions and
    23 More
    olive oil, flour, chopped celery, chopped onions, chopped green bell peppers, chopped red bell peppers, mild green chile or banana peppers, sliced in half and lengthwise, seeded, bay leaves, minced garlic, chopped tomatoes, white wine, chicken broth, salt, cayenne, red mullet, rustic rub , recipe follows, chopped green onions, plus 2 tbsp for garnish, chopped parsley, crusty bread, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme
    2 hour 50 min, 27 ingredients
  • Pimenta Moida (Portuguese Red Pepper Sauce) Pimenta Moida (Portuguese Red Pepper Sauce)
    red chili pepper (hot or mild , or a mix), coarse sea salt and
    2 More
    red chili pepper (hot or mild , or a mix), coarse sea salt, red wine vinegar, extra virgin olive oil
    20 min, 4 ingredients




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