208487 mignon mushroom sauce light weight Recipes

butter, mushrooms, sliced, flour, port wine, shallot, minced, balsamic vinegar, beef broth, worcestershire sauce, tomato paste, dried rosemary, dijon mustard

boneless turkey breast, halved (3 lbs.), butter, melted, dried tarragon, salt (optional), pepper, sliced mushrooms, drained or 1 cup sliced fresh mushrooms, white wine or 1/2 cup chicken broth, cornstarch, cold water

sliced shiitake mushroom caps, all-purpose flour, port wine (or other sweet red wine), minced shallot, balsamic vinegar, beef broth, worcestershire sauce, tomato paste, dried rosemary, dijon mustard

haddock fillets, frozen, cream of mushroom soup, milk, sliced mushrooms, onion, chopped, lemon juice, paprika, salt, oregano, pepper, bay leaf, buttered bread crumb, poultry seasoning

portabella mushrooms, white wine, chopped fresh parsley, garlic cloves, minced, alfredo sauce (1 cup), salt and pepper, grated parmesan cheese

fettuccine, olive oil, brown onion, chopped finely, garlic cloves, crushed, button mushrooms, halved, swiss brown mushrooms, quartered, chicken stock, dry white wine, cream, grainy mustard, coursely chopped fresh oregano

mushrooms, lean bacon, chopped, pork sausage, onions, finely diced (about 2 cups), celery, finely diced, hot sauce (louisanna style), worcestershire sauce, old bay seasoning, breadcrumbs, toasted (we used italian), corn oil

bison steaks, vegetable oil, salt and pepper, to taste, fresh mushrooms, sliced, butter, garlic clove, minced, all-purpose flour, water or 1/2 cup beef broth, white wine, worcestershire sauce

dried mushroom, rinsed, warm water, olive oil, onion, chopped finely, garlic cloves, minced, white button mushrooms, halved, dried thyme, dry sherry or 1/2 cup red wine, tomato paste, balsamic vinegar, salt and pepper

linguine or 1 lb fettuccine pasta, boiled and drained, cooking water , reserved, extra virgin olive oil, garlic cloves, onion, quartered, shallots, quartered, sugar, shiitake mushroom caps, only, sliced, portabella mushroom, stems and caps, sliced, dry sherry, salt & freshly ground black pepper, fresh tarragon, chopped (or 1 tsp dry ), fresh thyme leaves, only (or 1 tsp dry ), tapioca flour, soymilk

cremini mushrooms, sliced, white wine, fresh parsley, garlic cloves, minced, alfredo sauce, salt and pepper, parmesan cheese, freshly grated, tortellini, frozen (it s really tortelloni)

beef , strips, oil, cream of mushroom soup, water, lipton recipe secrets garlic and herb soup mix, nutmeg, penne pasta or 4 cups bow tie pasta or 4 cups rotini pasta, sliced mushrooms, sugar snap peas or 1 cup frozen mixed vegetables, grated parmesan cheese (or to taste)

buckwheat noodles, butter or 2 tbsp margarine, mushroom, finely chopped, salt and pepper, low-fat yogurt, soy sauce

flank steak, trimmed, salt, fresh ground black pepper, shallot, gourmet mushrooms , most mushrooms will work though, water, dijon mustard, worcestershire sauce, chopped fresh thyme, nonfat sour cream

lean ground beef, flour, worcestershire sauce, onion, grated, salt-free all-purpose seasoning, pepper, dried thyme, crushed, skim milk, dried mushroom, water, beef broth, low-sodium, red wine, carrot, grated, fresh parsley, snipped

dry red wine, soy sauce, red wine vinegar, thyme, black pepper, garlic cloves, minced, sirloin steaks, unsalted butter, scallions, coarsely chopped, mushroom, thinly sliced, flour

mushroom, roughly chopped, oyster, shucked (reserve liquor), celery, chopped, bacon, chopped, a-1 steak sauce, breadcrumbs, salt, paprika, worcestershire sauce

pork tenderloin, butter, room temp, white truffle oil, mortadella, sliced thin, fontina cheese, flour, extra virgin olive oil (evoo), shallot, minced, flour, dry red wine, assorted mushroom, sliced, dried porcini mushrooms (soaked in 1/2 cup warm water)