695 michael chiar Recipes

unsalted butter, crust-free cubed day-old bread (1/2-inch cubes ), grated parmesan, freshly ground black pepper, unsalted butter, yellow onion, coarsely chopped, sea salt , preferably gray salt, freshly ground black pepper, red wine vinegar, extra-virgin olive oil, warm water, olive oil, fresh wild mushrooms, thickly sliced or quartered, minced fresh thyme leaves, minced garlic, salt and freshly ground black pepper, sliced celery heart (on the diagonal), plus some chopped leaves, red onion , very thinly sliced onion-soup style, baby arugula or spinach leaves, grated parmesan

idaho potatoes, extra-virgin olive oil, salt, freshly ground black pepper, meyer lemons , zested, freshly chopped italian parsley leaves, minced garlic

flour, butter, heavy cream, chicken stock, crabmeat, chopped garlic, chopped green onion, whole frozen corn, shrimp and crab boil

ripe tomatoes, about 4 lb total weight, extra virgin olive oil, balsamic vinegar, garlic, peeled but left whole, ground sea salt , preferably gray salt, freshly ground black pepper, chopped yellow onion, water, lightly packed fresh basil leaves, country style bread , 1 lb, extra virgin olive oil, for brushing, ground sea salt , preferably gray salt, extra virgin olive oil (for frying ), red pepper flakes, eggs, torn fresh basil leaf

champagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola cheese, plus extra for garnish, freshly grated parmesan cheese, plus extra for garnish, heads romaine lettuce (1 head separated into leaves, 1 head thinly sliced ), head iceberg lettuce, shredded

butter (8 tbsp, 4 oz or 1/2 cup), onions, peeled and diced, carrot, peeled and diced, celery ribs, diced, flour, dark beer (12 oz), chicken stock (12 oz), cream, grated cheddar cheese, sprinkled sea salt & freshly ground black pepper, to taste, worcestershire sauce

chicken carcass , meat removed and reserved for another time, carrots, cubed, stalks celery, cubed, fresh parsley, eggs, vegetable oil, nutmeg, matzo meal, salt and pepper, chicken broth, ginger, grated, baby spinach leaves, green onions, sliced, bean sprouts

extra-virgin olive oil, green peppers, halved and seeded and cut into 1-inch square pieces, jalapeno, sliced 1/8-inch-thick, sea salt, crushed tomatoes, basil leaves, red wine vinegar

pancetta, olive oil, onion, sliced thinly, red pepper flakes, parsley, red wine vinegar, tomato puree, bucatini pasta, pecorino romano cheese , to sprinkle over the top

red onion, roughly chopped, dried thyme, scallions, green tops chopped, allspice, ground cinnamon, white pepper, ground nutmeg, jalapeno, chopped, olive oil, sea salt, mahi mahi fillets, salt

cannellini beans, olive oil, divided, ham hock (or 1/2 lb. chunk prosciutto), garlic cloves (chopped ), garlic clove (whole ), water (divided ), thyme, rosemary, leek (white and light green only minced ), onion (chopped ), carrot (diced ), celery rib (diced ), bay leaves, cavolo nero (chopped-if available use italian black cabbage), napa cabbage (chopped ), tomato puree, italian bread (sliced 1/2-inch thick ), parmesan cheese

betty crocker cinnamon swirl cake mix, pineapple , chunks in juice, oil, eggs, beaten, raisins, pecans, chopped, grated carrots

strawberries, stemmed and quartered, balsamic vinegar, superfine sugar, salt and freshly ground black pepper, put the strawberries into a bowl and sprinkle the balsamic vinegar and sugar over them. add a pinch each of salt and pepper. toss gently and marinate for 2 to 3 minutes., prep time : 8 minutes, cook time : 0 minutes, inactive prep time : 2 to 3 minutes

dry mustard powder, salt, freshly ground black pepper, salmon fillets, skinned, unsalted butter, melted, cedar or alder planks, or 2 untreated shingles or shims (available at lumberyards), about 5 inches wide and 12 inches long, soaked at least 2 hours, or overnight, so as not to flame up, olive oil, unsalted butter, cut into 8 pieces, minced shallots or scallions, dry white wine, fish stock , chicken stock or low-salt canned chicken broth, fresh lemon juice, heavy cream, hot sauce (recommended : tabasco), salt and freshly ground black pepper, chopped fresh flat-leaf parsley, hard-cooked eggs, coarsely grated or chopped, fresh chives , optional, californian sturgeon caviar , optional

fresh arugula, minced garlic, salt and freshly ground pepper, pure olive oil, pine nuts, toasted , plus 1 tablespoon, vitamin cup (optional), freshly grated parmesan

cumin seeds, coriander seeds, extra-virgin olive oil, ground chicken, kosher salt, onion, chopped, garlic, sliced, red bell peppers, diced, cayenne pepper, smoked paprika, tomato paste, porter beer (i like great lakes edmund fitzgerald), chipotle chiles in adobo sauce, pureed, habanero chile pepper

butter, onion, chopped, garlic, minced, kosher salt, all-purpose flour, chicken stock, half-and-half, smoked cheddar, grated, mascarpone, egg, cooked macaroni, panko bread crumbs, freshly chopped parsley leaves

idaho potatoes, extra-virgin olive oil, salt, freshly ground black pepper, meyer lemons , zested, freshly chopped italian parsley leaves, minced garlic