286 mexican your Recipes
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lean ground beef, onion, chopped, dried mexican oregano and10 Morelean ground beef, onion, chopped, dried mexican oregano, tomato paste, water, garlic cloves, minced, new mexico chili powder, cumin, salt, fresh ground pepper, ranch style beans, shredded cheddar or jalapeno jack cheese, your favorite corn chips or crackers25 min, 13 ingredients
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bell peppers (any color you prefer ), instant rice, water and3 Morebell peppers (any color you prefer ), instant rice, water, your favorite salsa (i love the kind that has corn in it! it ads a whole extra texture to the dish.), shredded cheese (i use the mexican blend ), chorizo, removed from casing and crumbled (i cooked mine in a pan first to make sure it was heated through).20 min, 6 ingredients
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ground beef, fresh (not frozen ) and19 Moreground beef, fresh (not frozen ), yellow onions, medium, diced, garlic cloves, minced, habanero peppers, jalapeno peppers, serrano chili peppers, red chili peppers, original rotel tomatoes, hot rotel tomatoes, rotel chili fixins tomatoes, baked beans (i prefer bush s vegetarian ), light red kidney beans, drained, beer (i prefer blue moon), ground cayenne pepper, barbecue sauce, your favorite kind (i prefer sweet baby ray s), sour cream, grated parmesan cheese or 1/2 cup romano cheese or 1/2 cup asiago cheese, mexican cheese, shredded, white onion, diced11 min, 20 ingredients
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eggs, half-and-half, a dash of cumin and12 Moreeggs, half-and-half, a dash of cumin, leftover taco meat, reheated (i just microwave it until warm), leftover mexican grated cheese, leftover sliced black olives, leftover diced onions (if you prefer your onions cooked, just throw them in the pan when you put in the eggs), leftover jalapeno slices, diced finely, what other leftovers have your got that might go well with this, leftover salsa, leftover guacamole, leftover sour cream, any other toppings you might have laying around, butter for medium frying pan8 min, 17 ingredients
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Chicken Enchiladasboneless skinless chicken breast, cooking oil, cumin and15 Moreboneless skinless chicken breast, cooking oil, cumin, garlic powder, salt, pepper, oil, minced garlic, diced onion, chopped green chilies, canned chipotle chiles (note 3 chipotles, not 3 cans), whole canned tomatoes, sour cream, shredded mexican blend cheese or 2 cups cheddar cheese, shredded cheese, for top, corn tortillas, your favorite enchilada sauce50 min, 18 ingredients
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Easy Best Bean Diprefried beans, bean with bacon soup, undiluted and3 Morerefried beans, bean with bacon soup, undiluted, your favorite hot sauce, more to taste, shredded mexican blend cheese , monterrey jack, colby, asiago and cheddar, liquid smoke15 min, 5 ingredients
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Hamburger Taco Dipground chuck, onion, diced and11 Moreground chuck, onion, diced, garlic , pressed through mincer, refried beans (i ve also used regular black beans instead, and mashed them quite a bit), smooth taco sauce (i like taco bell s), hot or medium salsa, to your taste, diced green chilies , optional, diced jalapeno peppers , optional, shredded velveeta or kraft mexican four cheese, plus 1/2 cup for topping, cayenne pepper to taste (i now use tastefully simple fiesta party dip seasoning - it is so good!), cumin, chopped black olives for topping, scoop of sour cream for topping10 min, 13 ingredients
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2 Can 2 Can Salsapinto beans , 1.75 cup and2 Morepinto beans , 1.75 cup, dole pineapple tidbits 100% pineapple juice, mexican tomatoes (ro-tel or similar) to your heat preference4 ingredients
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Kitwahdo Bean Soupvan camp''s) pork and beans and8 Morevan camp s) pork and beans, pictsweet brand frozen seasoning blend (onions, celery, green & red peppers, parsley flakes), frozen chopped onion, diced tomatoes (you can use tomatoes with spices added according to your taste (mexican, rotel, italian, etc.), dry lipton onion soup mix, cocktail sausages cut in thirds, ketchup, honey mustard, on the canned bean aisle of the grocery store , pick out six or seven 15-16 oz. cans of beans. choose by color: white, dark red kidney beans, black beans, etc. avoid mushy, dull beans such as lentils. drain and rinse the contents of each can.3 hour , 9 ingredients
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Ramen Noodle Tacosramen noodles any variety, soft taco shells and3 Moreramen noodles any variety, soft taco shells, nacho flavored doritos crushed, kraft mexican shredded cheese, your favorite taco/hot sauce to taste15 min, 5 ingredients
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Braunschweiger Dipsroll braunschweiger, sour cream and4 Moreroll braunschweiger, sour cream, blue cheese salad dressing mix, other add on if you would like! (maybe not !), shredded mexican cheese (or your choice ), jalapeno pepper chopped (use gloves )6 ingredients
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Wet Fajita Enchilidastyson fajita chicken strips, mexican-style rice-a-roni and6 Moretyson fajita chicken strips, mexican-style rice-a-roni, refried beans, bell pepper, onion (small to medium size), enchilada sauce (spiciness is your option), shredded cheese, flour tortillas1 hour , 8 ingredients
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Super Easy Enchiladastortillas (we use corn or sandwich petals, as we eat glut... and3 Moretortillas (we use corn or sandwich petals, as we eat gluten free), ground beef, cooked and drained, salsa , choose your heat, monterey jack cheese or 1 (8 oz) bag cheddar cheese or 1 (8 oz) bag mexican cheese40 min, 4 ingredients
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Lynn's Buttermilk Piesugar, flour, salt, butter, melted, buttermilk and2 Moresugar, flour, salt, butter, melted, buttermilk, your favorite flavoring (i usually use mexican vanilla or lemon flavoring.), eggs, lightly beaten1 hour 20 min, 7 ingredients
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Hot Buffalo Wings Dipcream cheese and8 Morecream cheese, creamy blue cheese dressing (i use tyler florence recipe, posted - very quick and easy, better than bottled), chicken breasts, taco seasoning, olive oil, shredded mexican flavor cheese (or your fave, pepper jack, etc), red hot sauce, chili powder (to taste), jalapenos slices30 min, 9 ingredients
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