Ramen Noodle Tacos Recipe

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Ramen Noodle Tacos
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Ingredients:

Directions:

  1. Boil noodles 3 minutes.
  2. Drain almost all of the water from the pot. Leave just enough water to enable the stirring in of the seasoning packet.
  3. Stir in seasoning packet.
  4. Tranfer noodles onto the two taco shells as you would ground meat.
  5. Add remaining ingredients, dividing evenly between the two tacos.
  6. Roll the tacos, microwave 30 seconds to ensure melting of the cheese, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5930.79 Kcal (24831 kJ)
Calories from fat 3075 Kcal
% Daily Value*
Total Fat 341.67g 526%
Cholesterol 75.5mg 25%
Sodium 8443.53mg 352%
Potassium 164.22mg 3%
Total Carbs 653.33g 218%
Sugars 2.04g 8%
Dietary Fiber 42.49g 170%
Protein 100.05g 200%
Iron 2mg 11%
Calcium 525.5mg 53%
Amount Per 100 g
Calories 2146.5 Kcal (8987 kJ)
Calories from fat 1112.92 Kcal
% Daily Value*
Total Fat 123.66g 526%
Cholesterol 27.33mg 25%
Sodium 3055.93mg 352%
Potassium 59.44mg 3%
Total Carbs 236.46g 218%
Sugars 0.74g 8%
Dietary Fiber 15.38g 170%
Protein 36.21g 200%
Iron 0.7mg 11%
Calcium 190.2mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 146.3
    Points
  • 165
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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