148135 mexican style hacked chicken salsa Recipes

whole chickens, ro-tel tomatoes and green chilies, cream of mushroom soup, green chilies, cream of chicken soup, mexican style corn chips, mexican style cheese, grated, taco seasoning mix, chunky salsa

boneless skinless chicken breast , cut into 1/2-inch pieces, ground cumin, green pepper, chopped, taco bell home originals thick n chunky salsa, no-salt-added black beans, drained, rinsed, tomato, chopped, whole wheat tortillas (6 inch), kraft mexican style 2% milk finely shredded four cheese, divided, boneless skinless chicken breast , cut into 1/2-inch pieces

pinto beans, mexican-style tomatoes (i like red gold petite diced tomatoes mexican feista), petite diced tomatoes, bacon, sausage links, diced, white onion, diced, serrano chilies, diced, salsa verde (green salsa), chipotle salsa, cilantro, cleaned and steams cut off, chopped, beer

boneless skinless chicken breasts (approximately 1-1.5 lbs. frozen ), mexican-style stewed tomatoes, black beans (washed and drained ), corn, green chilies, mild, salsa (any kind you like , but mango tastes the best), tomato sauce, tortilla chips, mexican blend cheese, sour cream (optional)

black beans, rinsed and drained, mexican-style tomatoes, undrained, chicken broth, whole kernel corn, undrained, red potatoes , cut into 1/2 inch pieces, salsa, cut up green beans

hamburger, diced onion, refried beans, mexican style, salsa (i use wonderful , recipe on zaar)

peeled deveined shrimp, yellow onion, chopped, cumin seed, oil, chicken broth, mexican-style tomatoes, chopped fresh cilantro, lime juice, cooked and shredded chicken breasts, salsa fresca, avocado, plain tortilla chips

skinless, boneless chicken breast halves, dry fajita seasoning, divided, vegetable oil, black beans, rinsed and drained, mexican-style corn, salsa, mixed salad greens, onion, chopped, tomato, cut into wedges

mexican-style hot tomato sauce, sour cream, mayonnaise, green salsa, lime, juiced, olive oil, diced onion, garlic, crushed , or to taste, diced rotisserie chicken meat, shredded monterey jack cheese, shredded lettuce, chilled, sliced black olives, crushed tortilla chips

skinless, boneless chicken breast halves, salsa, garlic powder, ground cumin, chili powder, salt to taste, ground black pepper to taste, mexican-style corn, pinto beans

boneless skinless chicken breasts, white rice, water, taco seasoning, salsa, shredded monterey jack cheese, sour cream (optional)

ground chicken breast , patty (we always grind boneless chicken breast and form patties for the freezer), fruit salsa (mango or pineapple work well), monterey jack pepper cheese, whole wheat hamburger bun

flour, baking powder, salt, shortening, cold water , plus 1 tbsp, boneless skinless chicken breast , cut into 1/2 inch pieces, onion, chopped, green pepper, chopped, salsa, kraft mexican style shredded four cheese with a touch of philadelphia, egg

boneless, skinless chicken breast meat, water, reduced-sodium chicken broth, chili powder, loose-pack frozen whole-kernel corn, thick & chunky salsa, mexican style blend cheese shredded, tortilla chips (optional)

chicken breast tenders, bottled green salsa, green chilies, shreddded mexican-style four-cheese blend (6oz.), flour tortillas, refrigerated fresh salsa, lime wedges(optional)

chili powder, sugar, salt-free mexican seasoning, salsa, stewed tomatoes, coarsely chopped, chicken breast tenders, frozen pepper stir-fry (about 2 1/2 cups), frozen chopped onion, hot cooked long-grain rice

ground beef, cheese tortellini, taco seasoning mix, water, mild salsa (i prefer taco bell), mexican blend cheese (more if desired)

boneless chicken breast (cut up cubed ), chicken broth (to equal 3 1/2 cups), uncooked long-grain white rice, ground cumin, mexican-style corn, salsa, chopped fresh cilantro, lime juice, corn tortillas