Chicken & Cheese Empanadas Recipe

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Chicken & Cheese Empanadas
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Ingredients:

Directions:

  1. MIX flour, baking powder and salt in medium bowl.
  2. CUT in shortening with pastry blender until mixture resembles coarse crumbs.
  3. GRADUALLY add 1/4 cup water, stirring until mixture forms ball.
  4. KNEAD dough on lightly floured surface 5 minutes or until smooth and elastic.
  5. WRAP tightly in plastic wrap; refrigerate while preparing filling.
  6. COOK chicken, onions and peppers in nonstick skillet on medium high heat 5 minutes or until chicken is no longer pink. Add salsa; cook and stir 2 minutes. Cool completely.
  7. HEAT oven to 375.
  8. DIVIDE dough into 6 pieces. Roll out each piece on lightly floured surface to 7-inch round; place on large sheet of parchment paper.
  9. STIR cheese into chicken mixture; spoon about 1/2 cup onto half of each dough round.
  10. BEAT egg and remaining water; brush onto edges of dough rounds. Slide parchment onto baking sheet.
  11. FOLD dough rounds in half to enclose filling. Press tops lightly to remove excess air; seal edges with fork. Brush tops with remaining egg.
  12. BAKE 18-20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2630.22 Kcal (11012 kJ)
Calories from fat 1447.29 Kcal
% Daily Value*
Total Fat 160.81g 247%
Cholesterol 508.71mg 170%
Sodium 7740.05mg 323%
Potassium 1863.95mg 40%
Total Carbs 179.15g 60%
Sugars 9.89g 40%
Dietary Fiber 22.3g 89%
Protein 124.84g 250%
Vitamin C 67.8mg 113%
Iron 10.5mg 59%
Calcium 17555.9mg 1756%
Amount Per 100 g
Calories 229.82 Kcal (962 kJ)
Calories from fat 126.46 Kcal
% Daily Value*
Total Fat 14.05g 247%
Cholesterol 44.45mg 170%
Sodium 676.31mg 323%
Potassium 162.87mg 40%
Total Carbs 15.65g 60%
Sugars 0.86g 40%
Dietary Fiber 1.95g 89%
Protein 10.91g 250%
Vitamin C 5.9mg 113%
Iron 0.9mg 59%
Calcium 1534mg 1756%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.2
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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