55311 mexican rum cake Recipes
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butter, flour , plus, flour, sugar, eggs, dark rum and10 Morebutter, flour , plus, flour, sugar, eggs, dark rum, strained fresh lime juice, lime zest (finely grated lime rind), yellow cornmeal, double-acting baking powder, sugar, water, coconut cream, egg yolks, light rum, vanilla1 hour 30 min, 16 ingredients
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cake flour, granulated sugar, baking powder, salt and13 Morecake flour, granulated sugar, baking powder, salt, butter, cut into bits, vegetable oil, chopped walnuts, vanilla instant pudding mix, milk, eggs, whaler vanille rum (hawaiian-style rum), vegetable oil, vanilla extract, butter (do not substitute), water, granulated sugar, whaler vanille rum (hawaiian-style rum)1 hour 40 min, 17 ingredients
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chopped pecans or 1 cup chopped walnuts and10 Morechopped pecans or 1 cup chopped walnuts, yellow cake mix (you just use the cake mix as is, do not add other ingredients listed on cake box.), vanilla instant pudding mix, eggs, cold water, cooking oil, dark rum or rum, butter, water, sugar, dark rum or rum21 min, 11 ingredients
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Rum Cakesactive dry yeast, warm milk, all-purpose flour, eggs and9 Moreactive dry yeast, warm milk, all-purpose flour, eggs, unsalted butter, softened , plus additional for buttering molds, salt, sugar, blood orange marmalade , recipe follows, mascarpone, for garnish, sugar, water, vanilla extract, dark rum2 hour 45 min, 13 ingredients
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Bacmommas Rum Cakechopped pecans, eggs, duncan hines butter cake mix and10 Morechopped pecans, eggs, duncan hines butter cake mix, vanilla instant pudding, light rum, water, vegetable oil, hot rum glaze, sugar, butter, water, rum, chopped pecans13 ingredients
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