23 mexican rice pot Recipes
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boneless skinless chicken breasts, cut in 1 inch cubes and14 Moreboneless skinless chicken breasts, cut in 1 inch cubes, flour (or enough to dredge), paprika, salt, black pepper, olive oil, green bell pepper, diced, garlic clove, minced, diced tomatoes with juice, white rice, dried chipotle powder (can add more if desired), dried oregano, cumin, coriander, chicken stock30 min, 15 ingredients
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boneless beef chuck roast, cooking oil and6 Moreboneless beef chuck roast, cooking oil, cajun-style stewed tomatoes or 1 (14 1/2 oz) can mexican-style tomatoes, chopped onion, chopped celery, quick-cooking tapioca, bottled minced garlic or 2 garlic cloves, minced, hot cooked rice10 hour 25 min, 9 ingredients
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grain brown rice, uncooked, diced tomatoes, undrained and10 Moregrain brown rice, uncooked, diced tomatoes, undrained, mexican style beans, undrained, garlic cloves, minced, onion, finely chopped, olive oil, cottage cheese, chopped green chilies, drained (optional), salt, chili powder, corn kernel, shredded monterey jack cheese8 hour 10 min, 12 ingredients
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extra lean ground beef, onion, chopped and9 Moreextra lean ground beef, onion, chopped, green bell pepper, chopped, kidney beans, undrained, diced tomatoes, undrained, tomato sauce, water, reduced sodium taco seasoning, chili powder, instant rice, uncooked, shredded cheddar cheese6 hour , 11 ingredients
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Latin Chicken and Rice Pot (Rachael Ray)extra-virgin olive oil , 1 turn of the pan, butter and21 Moreextra-virgin olive oil , 1 turn of the pan, butter, boneless, skinless chicken tenders , breasts or thighs, cut into bite size pieces, salt and pepper, white rice, chicken stock , available in paper boxes on the soup aisle of market, poultry seasoning, sazon seasoning blend (recommended : goya) with mexican and spanish foods in market, tomato sauce, golden raisins , 1/4 cup, spanish olives with pimentos, drained and chopped, vine ripe tomatoes, seeded and chopped, green bell pepper, seeded and chopped, white skinned onion, chopped, several drops hot sauce, chopped fresh flat-leaf parsley , a handful, lemon or lime, juiced, salt, ripe avocados, pitted and spoon flesh from skins, lemon, juiced, garlic, salt, sour cream40 min, 23 ingredients
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Mexican-Syle Stuffed Bell Peppers for the Crock Potbell peppers, ground beef, chopped onion, corn, drained and6 Morebell peppers, ground beef, chopped onion, corn, drained, cooked long-grain rice, water, taco seasoning, diced tomatoes with basil oregano and garlic, tomato sauce, monterey jack pepper cheese, shredded6 hour 15 min, 10 ingredients
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So Easy Pepper Steak for the Crock Potboneless beef round steak, cut 3/4 to 1 inch thick, salt and6 Moreboneless beef round steak, cut 3/4 to 1 inch thick, salt, ground black pepper, cajun-style stewed tomatoes or 1 (14 1/2 oz) can mexican-style tomatoes or 1 (14 1/2 oz) can italian-style stewed tomatoes, tomato paste (with italian seasoning ), bottled hot pepper sauce, frozen stir fry vegetables, hot cooked rice or 4 cups noodles or 4 cups mashed potatoes10 hour 15 min, 8 ingredients
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Crock-Pot Cheesy Mexican Chicken and Riceboneless skinless chicken breasts, tostitos queso sauce and6 Moreboneless skinless chicken breasts, tostitos queso sauce, salsa, taco seasoning, garlic powder (or to taste), chicken stock or 1 cup broth, rice (i use basmati ), sour cream (optional)4 hour 20 min, 8 ingredients
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Crock Pot Wild Rice Soup - Spicycream of potato soup, cooked wild rice and5 Morecream of potato soup, cooked wild rice, half-and-half or 1 pint cream, milk, butter, bacon , fried crisp and crumbled, hot velveeta mexican cheese8 hour 30 min, 7 ingredients
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Southwest Black Bean and Rice (Crock-Pot)dried black beans, brown rice, red onion (chopped ) and7 Moredried black beans, brown rice, red onion (chopped ), jalapeno peppers (seeded and chopped ), water, lime juice (or lemon), cilantro (chopped ), diced tomatoes with green chilies, frozen corn, four-cheese mexican blend cheese9 hour , 10 ingredients
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Crock Pot Mexican Chicken and Spanish Riceboneless skinless chicken breasts (frozen or thawed ) and4 Moreboneless skinless chicken breasts (frozen or thawed ), water, taco seasoning, salsa, instant rice5 hour 5 min, 5 ingredients
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Crock Pot Mexican Chicken With Green Chile Ricebutternut squash, peeled and cut into 2-inch pieces and9 Morebutternut squash, peeled and cut into 2-inch pieces, green bell pepper , cut into 1- inch pieces, boneless skinless chicken breasts , cut into 3-inch pieces, stewed tomatoes, undrained, salsa, raisins, cinnamon, ground cumin, hot cooked rice , for serving, chopped green chilies, drained8 hour 15 min, 10 ingredients
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Quick Spanish Pot Roastsuccess boil-in-the-bag rice and4 Moresuccess boil-in-the-bag rice, fully cooked beef roast, undrained, ro-tel diced tomatoes and green chilies, undrained, olives, drained, del monte mexican-style corn30 min, 5 ingredients
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Crock Pot Southwestern Chickenboneless skinless chicken breast halves, corn, drained and6 Moreboneless skinless chicken breast halves, corn, drained, black beans, rinsed and drained, mexican-style corn, drained, chunky salsa, your choice, flour tortilla (optional), shredded cheddar cheese (optional), hot cooked rice (optional)5 hour 5 min, 8 ingredients
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Shredded Chicken - Mexican Styleboneless skinless chicken breast, frozen, pot water and11 Moreboneless skinless chicken breast, frozen, pot water, garlic, cube, cilantro, cube, chicken bouillon, red bell peppers, green bell peppers, dried onion, dried garlic, diced onion, fiesta brand spanish rice seasoning, fiesta brand new mexico chile powder, salt & limes or 1 dash twang beer35 min, 13 ingredients
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Arroz Con Queso In The Crock Potraw rice long grain, whole tomatoes, mexican style beans and6 Moreraw rice long grain, whole tomatoes, mexican style beans, garlic cloves minced, white onion large finely chopped, vegetable oil, cottage cheese, green chili peppers, pepper jack cheese22 min, 9 ingredients
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