39797 mexican pie elote Recipes

mayonnaise, fresh lime juice, grated cotija cheese (mexican parmesan), anejo chili powder, ground red pepper, ground cumin, salt, ears shucked corn

unbaked pastry pie shell, semi-sweet chocolate chips, divided, cream cheese, softened, milk, cinnamon (mexican recommended , may use more of regular ground cinnamon), chocolate flavor instant pudding and pie filling mix (4 serving size)

eggs, beaten, milk, chunky salsa, green bell pepper, chopped, onion, chopped, shredded mexican-style cheese blend, salt and black pepper to taste, ground beef, taco seasoning mix, unbaked deep dish pie crust

egg, beaten, milk, taco seasoning, divided, simply potatoes shredded hash browns, canned black beans, drained and rinsed, red pepper, small-diced, mexican blend cheese, shredded divided

refrigerated pie crust, cheddar cheese, shredded, tomatoes and green chilies, drained, diced green chilies, drained, diced black olives (canned ), eggs, sour cream, chili powder, paprika, cumin, cayenne pepper, garlic powder

mexican chili beans, canned, corn kernels, canned, drained, red capsicum, diced, coriander, chopped, tortillas, warmed, eggs, light sour cream, milk, tasty cheese, grated

ground beef or 1 lb turkey, water, taco seasoning, onion, chopped, corn, drained, refrigerated crescent dinner roll, corn chips, crushed, sour cream, cheddar cheese, shredded

lean ground veal, dry breadcrumbs, mushrooms, sliced and drained (i would try with fresh mushrooms), celery root, finely chopped, green bell pepper, finely chopped, onion, finely chopped, garlic powder, dry oregano, tomato paste, chili powder (optional), instant rice, uncooked, water, tomato paste, cheese, grated

refried beans, hamburger, onion, chopped, green chilies, cheese, grated, thick & chunky salsa, tortilla chips, sour cream (optional), guacamole (optional), olive (optional)

unbaked pie crusts (deep dish ), eggs, taco seasoning, ground sirloin, half-and-half, sour cream, butter, monterey jack pepper cheese (freshly shredded ), extra-sharp cheddar cheese (freshly shredded ), bell pepper (diced ), jalapeno (seeded, finely diced ), green chilies (canned diced ), green onion (thinly sliced ), roma (tomatoe s seeded, diced ), black olives (sliced ), cilantro (finely chopped ), salt, black pepper

frozen pie crust , i use organic whole wheat, eggs, half-and-half, shredded monterey jack cheese, shredded mexican blend cheese, chopped green chilies, diced cooked ham, kosher salt, black pepper, ancho chili pepper

doritos (any flavor , i use 4 cheese or nacho cheese), crushed, halved, white meat chicken, drained (or any cooked chicken), cumin, taco seasoning, garlic pepper, seasoned salt, green chiles, drained, onion, minced, rotel tomatoes, sliced ripe olives, drained, cream of chicken & mushroom soup, cream of celery or cream of mushroom soup, mexican flavor shredded cheese

deep-dish pie shell unbaked frozen, four-cheese mexican blend grated, green or red pepper chopped, diced green chiles, green onions sliced, eggs lightly beaten, mild salsa, evaporated milk

flour tortillas (regular size), apple pie filling, water, sugar, almond flavoring, margarine, cinnamon

frozen strewberries in syrup-thawed, cream cheese- softened, margarita min concentrate-thawed, graham cracker pie crust

safflower oil or 1 tbsp canola oil, white onion, finely chopped, red bell pepper, seeded and finely chopped, garlic cloves, minced, ground beef, ground pork, spinach, washed and chopped, carrot, grated, black beans (home cooked or canned, and drained), tomato, chopped, zucchini, coarsely grated, oatmeal, dry (depending upon wetness from vegetables, can add 1/4 cup more when mixing), eggs, half-and-half, chipotle chile in adobo, minced (or 1 tbsp bottled chipotle sauce), salt, ground black pepper, dried oregano (preferably mexican or strong greek oregano) or 1/2 tbsp fresh oregano, minced (preferably mexican or strong greek oregano)

chicken, cut in cubes try to make them all the same size so they cook equally (i prefer a mix of boneless breasts and thighs, 1-inch cubes for skewers), mangoes, cut in 1-inch cubes (make sure it isn tsp too ripe, you want sweet but firm, papaya is a good substitute), red bell pepper, cut in 1-inch pieces (optional), onions, cut in quarters, lime, cut in wedges, mexican seasoning (see mexican seasoning recipe below, if you have a favorite dry rub or seasoning , you can use that as), wooden skewer (soaked in water for 30 min, so they don tsp burn), olive oil, ground red chili powder (not chili powder that you use for chili con carne, cayenne is a good substitute), mexican oregano (every day dried oregano is fine), cumin, paprika, cocoa, cinnamon, salt, pepper

mexican style beans, drained (in water), low-fat cooking spray (sunflower ), chopped tomatoes, green capsicum, cubed, old el paso or discovery fajita seasoning mix, red onion, finely chopped, garlic cloves, crushed, red jalapeno (to taste, i use old el paso ), tabasco sauce (optional), barbecue sauce, sea salt, fresh basil, chopped, nacho cheese flavored tortilla chips, reduced-fat cheddar cheese (grated ), mild salsa (to serve )