103332 mexican hot pickled carrots Recipes
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carrots, peeled and sliced on the diagonal (1/4 inch thic... and9 Morecarrots, peeled and sliced on the diagonal (1/4 inch thick), yellow onions, peeled and sliced, warm water, whole canned jalapeno peppers, with liquid, dried oregano, whole garlic cloves, cider vinegar, vegetable oil, bay leaves, salt30 min, 10 ingredients
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Pickled Carrotspickled carrots, carrots, white medium onion and7 Morepickled carrots, carrots, white medium onion, green pepper medium, tomato soup, granulated sugar, white vinegar, worcestershire sauce, mustard, salt10 ingredients
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Mexican Hot Pepper Saucechili peppers , cartitoes (pickled yellow peppers, use br... and5 Morechili peppers , cartitoes (pickled yellow peppers, use brine), hot pickled banana peppers (use brine), jalapeno peppers (drained ), onions, garlic cloves, tomatoes10 min, 6 ingredients
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Mexican Hot Chocolate Cookies (Cookie Mix)sugar, ground cinnamon, butter or 1/2 cup margarine and4 Moresugar, ground cinnamon, butter or 1/2 cup margarine, mexican hot instant chocolate drink mix (from 19-oz package), betty crocker sugar cookie mix (1 lb 1.5 oz), egg, semisweet chocolate chips (6 oz)1 hour 30 min, 7 ingredients
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Mexican Pickled Carrots (Escabeche)carrots, peeled and sliced diagonally, radishes, quartered and10 Morecarrots, peeled and sliced diagonally, radishes, quartered, fresh green jalapenos, with seeds, sliced thickly crosswise, garlic cloves, thinly sliced, mexican oregano, white onion, thinly sliced, white vinegar, filtered water, granulated sugar, salt, bay leaves, black peppercorns3 hour 20 min, 12 ingredients
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Hot Pickled Vegetable Medleycarrots , cut into slices and12 Morecarrots , cut into slices, heads cauliflower, separated into florets, jalapeno peppers , with 4 slits in each, habanero peppers , with 4 slits in each, pickling salt, cold water, water, white vinegar, cider vinegar, sugar, pickling salt, prepared horseradish, minced garlic1 hour 10 min, 13 ingredients
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Mexican Cheese Fondue Queso Fundidomexican queso cacique or el mexicano or any other queso b... and3 Moremexican queso cacique or el mexicano or any other queso blanco (light white cheese), cut into small chunks, garlic, minced, juice of 4 limes , or cup lime juice, drops of a mexican hot sauce , or other hot pepper sauce5 min, 4 ingredients
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Mexican Ribs Al Frescomexican hot sauce, chili powder, burgundy wine and5 Moremexican hot sauce, chili powder, burgundy wine, spareribs , cut into 3 inch pieces, dijon mustard, brown sugar, ketchup, onion, coarsely chopped8 hour , 8 ingredients
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Pickled Carrot and Romaine Saladcarrots, water, tarragon vinegar or white-wine vinegar and5 Morecarrots, water, tarragon vinegar or white-wine vinegar, sugar, salt, romaine leaves, olive oil, celery seeds8 ingredients
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Pickled Carrot, Fennel, and Red Pepper Relishcarrots (about 7 medium), red bell pepper and9 Morecarrots (about 7 medium), red bell pepper, fennel bulb (sometimes called anise, about 3/4 lb), onion, cider vinegar, sugar, vegetable oil, ketchup, mustard seeds, salt, garlic clove, crushed11 ingredients
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Pickled Carrot Sticks (Gourmet Magazine)carrot , cut into 3 1/2- by 1/3-inch sticks, water and5 Morecarrot , cut into 3 1/2- by 1/3-inch sticks, water, cider vinegar, sugar, garlic cloves, lightly crushed, dill seeds or 2 -3 heads fresh dill weed or 2 -3 heads dried dill weed, salt20 min, 7 ingredients
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