50 mexican hot chocolate powder Recipes

  • Easy Mexican Hot Chocolate
    instant hot chocolate mix, chocolate syrup and
    4 More
    instant hot chocolate mix, chocolate syrup, ground cinnamon, chili powder, milk, boiling water
    10 min, 6 ingredients
  • Mexican Hot Chocolate
    milk, mexican chocolate, ground cinnamon, vanilla extract and
    2 More
    milk, mexican chocolate, ground cinnamon, vanilla extract, salt, chili powder (optional)
    7 min, 6 ingredients
  • Mexican Hot Chocolate Cup Cakes With Cocoa Whipped Cream
    sugar, buttermilk, canola oil, eggs, at room temperature and
    17 More
    sugar, buttermilk, canola oil, eggs, at room temperature, vanilla extract, espresso powder, water (to mix the espresso in), cake flour, cocoa powder, baking powder, baking soda, cinnamon, fine salt, dark chocolate, chopped, mascarpone cheese or 3 oz cream cheese, at room temperature, heavy whipping cream, powdered sugar, cocoa powder, vanilla extract, marshmallows (optional), cinnamon (optional)
    37 min, 21 ingredients
  • Mexican Hot Chocolate - 4 Ww Points
    nonfat milk, dark brown sugar , packed and
    3 More
    nonfat milk, dark brown sugar , packed, unsweetened cocoa powder, semisweet chocolate or 1 oz bittersweet chocolate, chopped, cinnamon
    8 min, 5 ingredients
  • Mexican Hot Chocolate Mix
    sugar, nonfat dry milk powder, marshmallows and
    3 More
    sugar, nonfat dry milk powder, marshmallows, non-dairy powdered coffee creamer, cocoa powder, cinnamon
    5 min, 6 ingredients
  • Mexican Hot Chocolate Balls
    butter, softened, powdered sugar, unsweetened cocoa powder and
    4 More
    butter, softened, powdered sugar, unsweetened cocoa powder, vanilla, flour, cinnamon, pecans, finely chopped
    35 min, 7 ingredients
  • Mexican Hot Chocolate Cookies
    butter, melted, sugar, corn syrup, unsweetened applesauce and
    7 More
    butter, melted, sugar, corn syrup, unsweetened applesauce, cinnamon, cayenne pepper, ground black pepper, baking powder, baking soda, cocoa powder, flour
    35 min, 11 ingredients
  • Mexican Hot Chocolate
    cocoa powder, masa harina, skim milk, vanilla, sugar and
    1 More
    cocoa powder, masa harina, skim milk, vanilla, sugar, cinnamon sticks
    15 min, 6 ingredients
  • Mexican Hot Chocolate Buttons
    water, roughly chopped pitted dates (about 3 oz) and
    7 More
    water, roughly chopped pitted dates (about 3 oz), toasted cashews, unsweetened soymilk, vanilla extract, unsweetened cocoa powder, divided, sugar, ground cinnamon, fine sea salt
    20 min, 9 ingredients
  • Champurrado With Honey (Mexican Hot Chocolate)
    cinnamon stick (canela), mexican chocolate, chopped and
    3 More
    cinnamon stick (canela), mexican chocolate, chopped, fresh ground masa harina flour (or substitute 1/2 cup powdered masa harina mixed with 1/2 cup warm water), milk, pure honey
    15 min, 5 ingredients
  • Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder (Michael Chiarello) Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder (Michael Chiarello)
    water, vanilla bean (or 1 tsp vanilla extract), sugar and
    7 More
    water, vanilla bean (or 1 tsp vanilla extract), sugar, ground cinnamon, heaping tbsp instant espresso, salt, bittersweet chocolate , the best quality possible, grated, whole milk, vanilla ice cream, chili powder
    10 min, 10 ingredients
  • Mexican  Hot Chocolate  Mousse Mexican Hot Chocolate Mousse
    sweet dark chocolate, chopped, spiced chai latte powder and
    9 More
    sweet dark chocolate, chopped, spiced chai latte powder, milk, sugar, water, egg yolks, egg whites, heavy whipping cream , whipped, sweetened whipped cream, cinnamon sticks, cinnamon sugar
    11 ingredients
  • Mexican Hot Chocolate Frosting: Mexican Hot Chocolate Frosting:
    cream cheese at room temperature and
    7 More
    cream cheese at room temperature, unsalted butter at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar sifted, unsweetened chocolate melted
    8 ingredients
  • Mexican Hot Chocolate Mini-Bundt Cakes Mexican Hot Chocolate Mini-Bundt Cakes
    flour, sugar, divided, baking soda, salt, cayenne pepper and
    9 More
    flour, sugar, divided, baking soda, salt, cayenne pepper, cinnamon, eggs, buttermilk, butter, bittersweet chocolate, cocoa powder, espresso or 2/3 cup strongly brewed coffee, vanilla extract, almond extract
    1 hour 20 min, 14 ingredients
  • Mexican Hot-chocolate Balls Mexican Hot-chocolate Balls
    butter, softened, powdered sugar, unsweetened cocoa powder and
    4 More
    butter, softened, powdered sugar, unsweetened cocoa powder, vanilla, ap flour, cinnamon, toasted pecans, finely chopped
    20 min, 7 ingredients
  • Mexican Hot Chocolate Frosting Mexican Hot Chocolate Frosting
    chili powder, sugar , sifted and
    5 More
    chili powder, sugar , sifted, cream cheese, room temperature, ground cinnamon, salt, unsalted butter, room temperature, vanilla
    7 ingredients
  • Champurrado - Mexican Hot Chocolate Champurrado - Mexican Hot Chocolate
    water, cinnamon sticks and
    5 More
    water, cinnamon sticks, vanilla extract (or 1/2 vanilla bean, split lengthwise), disks mexican chocolate (ibarra or abuelita chocolate), evaporated milk, condensed milk, masa harina flour , to thicken (or 1 1.6 oz. packet maizena cornstarch and vanilla powdered beverage mix)
    30 min, 7 ingredients
  • Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann) Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
    milk chocolate chips, unsalted butter, vanilla extract and
    16 More
    milk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted, peanut butter cups
    40 min, 19 ingredients




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