Directions:
- To prepare the frosting: Using a handheld electric beater, cream the cream cheese and butter together thoroughly. Add the chili power and cinnamon, mixing to incorporate. Add the salt, vanilla, and confectioners' sugar. Finally, mix in the melted chocolate and blend thoroughly until smooth If additional thickening is needed, add more sifted confectioners' sugar, a little at a time, until a spreadabie consistency is reached.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 921.89 Kcal (3860 kJ) | ||
| Calories from fat | 217.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.15g | 37% | |
|---|---|---|---|
| Cholesterol | 38.17mg | 13% | |
| Sodium | 185.17mg | 8% | |
| Potassium | 280.79mg | 6% | |
| Total Carbs | 186.13g | 62% | |
| Sugars | 174.3g | 697% | |
| Dietary Fiber | 4.24g | 17% | |
| Protein | 3.22g | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 6% | |
| Calcium | 27.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 414.61 Kcal (1736 kJ) | ||
| Calories from fat | 97.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.86g | 37% | |
|---|---|---|---|
| Cholesterol | 17.16mg | 13% | |
| Sodium | 83.28mg | 8% | |
| Potassium | 126.28mg | 6% | |
| Total Carbs | 83.71g | 62% | |
| Sugars | 78.39g | 697% | |
| Dietary Fiber | 1.9g | 17% | |
| Protein | 1.45g | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.4mg | 6% | |
| Calcium | 12.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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