242 mexican dip chili Recipes

lean ground beef, dried onion flakes, dry macaroni and cheese mix, milk, butter (not spread or tub product) or 1/2 cup margarine (not spread or tub product), nacho cheese dip, salsa, diced green chilies

fresh chili peppers, vegetable oil, red onion (finely chopped ), monterey jack cheese (grated ), creme fraiche, double cream, tomatoes, peeled, tortilla chips, to serve

tyson fajita chicken strips, diced, onion, diced, olive oil, mccormick white chicken chili seasoning mix, chicken bouillon powder (i use caldo de pollo-mexican chicken bouillon), garlic powder, oregano, ground black pepper, ground cayenne pepper (or to desired likeness), cumin, northern white beans, rinsed and drained, water, light cream (i use 1/2 and 1/2), sour cream, rotel mexican-style tomatoes (or regular kind if you can find mexican style), diced green chilies, white cheese dip (i use gordo s brand (in the refrigerator section by the other cheese at publix. it comes in a 16 oz ), lime juice (optional, but a fresh squeezed lime is really good !)

sour cream, shredded cheddar cheese (any other mexican style cheese or cheese blend works fine), rotel diced tomatoes and green chilies, diced green chilies, knorr vegetable soup mix

del monte petite diced tomatoes with chipotle chilies or with zesty jalapenos, extra lean ground beef, fat-free refried beans, chili powder, del monte whole kernel corn , no salt added, well drained, shredded low-fat mexican cheese blend (or half mozzarella and half reduced fat cheddar cheese), tortilla chips, chopped cilantro or green onions (optional), sour cream (optional)

olive oil, garlic, minced, onion, chopped, chopped jalapeno peppers, black beans with green chilies, drained, diced tomatoes with green chilies, drained, nacho cheese dip

yellow and white corn, drained, mexican-style corn, drained, sour cream, mayonnaise, chopped green onion, diced green chiles, drained, adobo seasoning, seasoned salt, chili powder, minced garlic, shredded mexican cheese blend

lean ground beef, instant minced onion, dried oregano, leaves, chili powder, sugar, tomatoes and green chilies, chili sauce, mexican processed cheese, cubed

baby spinach (or more ), onion, minced, garlic cloves, minced, canola oil, mexican-style diced tomatoes and green chilies, drained, cream cheese, salt, mexican blend cheese, shredded, red wine vinegar, hot pepper sauce (optional), black olives, sliced (optional)

whole yellow corn, drained, whole mixed yellow and white corn, drained, white shoepeg corn, drained, mexican-style diced tomatoes and green chilies with cilantro and lime juice (such as ro*tel), drained, cream cheese, softened, real mayonnaise, sour cream, chile-garlic sauce (such as sriracha), or to taste, taco seasoning mix (such as old el paso), lime, juiced, chopped red onion , or to taste, green onions, chopped, chopped fresh cilantro , or to taste, jalapeno pepper, minced (more if you want is spicier), shredded cheddar cheese, shredded mexican-style cheese blend, kosher salt (optional)

fresh baby spinach, onion, chopped, canola oil, mexican diced tomatoes, drained, cream cheese, shredded mexican cheese blend, chopped green chilies, red wine vinegar, hot pepper sauce, tortilla chips

fat-free refried beans or 2 (16 oz) cans refried beans, liquid smoke, garlic, minced, chopped cilantro, chopped green chilies, shredded mexican blend cheese (or more ), shredded sharp cheddar cheese (or more )

lean ground beef, chopped onion, ketchup, tabasco sauce, chili powder, salt, red beans, undrained and mashed, shredded cheddar cheese, tortilla chips

dried parsley, dried onion, minced, dried chives, chili powder, ground cumin, salt (optional), mayonnaise or 1 cup low-fat, sour cream or 1 cup low-fat yogurt

butter or 2 tbsp margarine, green onion, finely chopped, tomatoes, undrained, chopped green chilies, drained, salt, monterey jack cheese, cubed, heavy cream, tortilla chips

chili, cream cheese, monterey jack cheese , as much as you want

lean ground beef, taco seasoning (recommend hot or spicy to add flavor), black olives, sliced, drained (recommend using 2-3 small cans of pre-sliced, for ease), chili with beans (recommend nalley s thick , to avoid too much liquid in the dip, or drain a regular can of ), cheddar cheese, shredded (for melting), tomatoes, chopped, head lettuce, shredded, onion, finely chopped, monterey jack cheese, shredded (for topping , can use any mexican blend cheese), salsa, sour cream, guacamole, tortilla chips (tostidos scoops work great for this)

ground beef, old el paso salsa, hormel chili without beans, velveeta cheese (if using hot mexican , use mild salsa. if using reg. velveeta, use hot salsa), tortilla chips