54 mexican cream cheese ups Recipes

cream cheese, softened, mayo, sour cream, mexican cheese blend, finely shredded, green chiles, taco seasoning, scallions (green onions) chopped (green parts only), flour tortillas

cream of chicken soup, cream of mushroom soup, chicken broth, nacho cheese flavored tortilla chips (break up), rotel (extra spicy or original), chicken breasts (with skin ), mexican blend cheese, onion (chopped )

cream cheese, mayonnaise or 1/4 cup miracle whip, salsa, tomato, cut up, green onions, minced, shrimp (optional), grated cheese, to cover, tortilla chips (you can use any nacho chip)

cream cheese, softened, sliced black olives, jalapeno, diced, soft tortilla

cubed cooked turkey, sour cream, divided, taco seasoning, divided, condensed cream of mushroom soup, undiluted, divided, shredded cheddar cheese, divided, onion, chopped, salsa, sliced ripe olives, flour tortillas (6 inches), shredded lettuce, chopped tomatoes, salsa , optional

cream cheese, room temp, taco seasoning mix, pimientos, drained, diced green chilies, drained, diced black olives , dried on a paper towel, shredded quesadilla-style mexican cheese, sliced deli smoked chicken, flour tortillas, salsa

burrito-size flour tortillas, sour cream, cream cheese, dry hidden valley ranch dip, dry hidden valley ranch fiesta dip mix, shredded cheddar cheese or 2 cups taco cheese

diced /chopped green chili peppers, drained (don tsp use the ones with jalapeno unless you like it really hot), grated cheddar cheese, chopped green olives, philadelphia cream cheese (do not use the soft kind you would spread on a bagel.), sour cream (don tsp add until the end), flour tortillas

cream cheese, softened, chunky salsa, flour tortillas (6 inch), kraft mexican style 2% milk finely shredded four cheese, chili powder

cream cheese, softened, sour cream, taco seasoning mix (to taste), fresh corn kernels (or frozen corn, thawed, drained), black beans, drained, rinsed, chopped fresh cilantro, plum tomato, seeded, finely chopped (roma , about 1/4 cup) (optional), salsa, diced mild green chilies, drained (optional), shredded cheese , cheddar, jack, etc, tortillas (10 inch. plain , jalapeno,sundried tomato, etc.)

black olives-chopped, cream cheese, diced green chilies-drained, green onions-chopped, shredded cheddar cheese, sour cream

burrito-size flour tortillas, cream cheese, salsa, taco seasoning, diced green chilies, black olives, chopped

cream cheese, softened, sour cream, shredded cheddar cheese, chopped green chilies, drained, green onions, chopped, chopped ripe olives, drained, garlic powder, flour tortillas (10 inches), room temperature, salsa , optional

cream cheese, at room temperature, sour cream, taco seasoning, refried beans, tortillas, peas, diced carrot, diced green pepper (any color pepper looks pretty), chopped green onion, canned corn niblet (green giant, canned), grated cheddar cheese, salsa

cream cheese (softened ), hidden valley ranch dressing mix, green onions, chopped, chopped pimiento, drained, chopped celery, diced black olives (drained ), shredded cheddar cheese, shredded monterey jack cheese, chopped green chilies, flour tortillas

cornmeal, divided, cubed cooked chicken, shredded cheddar cheese, sliced ripe olives, sour cream, chopped green chilies, drained, chopped onion, tubes (8 oz each) refrigerated crescent rolls, egg white, water, salsa

cream cheese with chives and onions, garlic powder, drained pickled jalapeno pepper (from 12-oz jar), canned whole kernel corn, drained, taco shells, coarsely broken (from 4.6-oz box), chili powder, boneless skinless chicken breasts (about 1 1/4 lb), butter, melted, buttermilk, honey, shredded mexican blend cheese (4 oz), salsa, sour cream

cream cheese (8-oz), thick and chunky salsa, flour tortillas - 8, kraft four cheese mexican blend, chili powder