69 mexican corn bread cheese Recipes

corn bread/muffin mix, fat-free milk, egg, lightly beaten, frozen corn, thawed, extra-lean ground turkey, onion, chopped, sweet red pepper, chopped, jalapeno peppers, seeded and chopped, reduced-sodium taco seasoning, water, shredded reduced-fat mexican cheese blend, tomato, chopped, sliced ripe olives, green onions, chopped, reduced-fat sour cream

corn bread/muffin mix, onion, chopped, shredded cheddar cheese, cream-style corn, sour cream, eggs, lightly beaten, chopped green chilies, canola oil, chopped jalapeno pepper

corn muffin mix 1/2 cup milk, eggs, corn or 1 cup fresh, grated cheddar cheese, chopped green chiles, chopped pimientos, green chile salsa

ground beef, egg, beaten, corn bread mix, sweet corn, drained, cream-style corn, sour cream, butter, melted, shredded sharp cheddar cheese, chopped green chiles, or more to taste, shredded sharp cheddar cheese

ground turkey or beef, taco seasoning, diced tomatoes, drained, water, cooked rice, chopped green chilies, corn bread/muffin mix, whole kernel corn, drained, sour cream, corn chips, shredded mexican or cheddar cheese, divided, sliced ripe olives, drained, shredded lettuce and chopped tomatoes, optional

king arthur unbleached all-purpose flour, cornmeal, ground flaxseed, sugar, baking powder, salt, eggs, fat-free milk, olive oil, frozen corn, thawed, shredded reduced-fat colby-monterey jack cheese, divided, chopped sweet red pepper

yellow cornmeal, king arthur unbleached all-purpose flour, baking powder, salt, sugar, buttermilk, egg, beaten, cream-style corn, hot pepper sauce, bacon drippings, melted, chopped green onions, shredded cheddar cheese

yellow cornmeal, king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, eggs, buttermilk, cream-style corn, canola oil, chopped onion, chopped green pepper, shredded cheddar cheese

dry corn bread for bread pudding, frozen corn kernels, thawed, chopped red bell pepper, coarsely grated monterey jack cheese (about 8 oz), sliced scallion, eggs, two 10-oz cans mild enchilada sauce, vegetable or chicken broth

tube (11-1/2 oz) refrigerated corn bread twists, bulk pork sausage, eggs, half-and-half cream, pepper, salt , optional, mexican cheese blend or cheddar cheese, chopped green chilies

crumbled corn bread, creamed corn, diced onion, diced red bell pepper, diced green chilies, shredded cheddar cheese, shredded pepper jack cheese, egg lightly beaten, chopped fresh cilantro, ancho chili powder

cottage cheese, sharp cheddar cheese, shredded, self-rising cornmeal, creamed corn, onion, minced, green bell pepper, finely chopped, eggs, vegetable oil

baking powder, cayenne pepper, crushed, cheese, grated, chilies, green hot mashed, corn, corn meal, eggs, slightly beaten, onion, grated, shortening

cream style corn, biscuit mix ( use bisquick), egg beaten, tblsp melted margarine, tblsp sugar, milk, diced green chilies, jack cheese, thinly sliced

jiffy cornbread mix, cream cheese, hamburger, onions, salsa, cheddar cheese shredded

corn bread/muffin mix, butter, melted, water, eggs, shredded monterey jack cheese, divided, bulk pork sausage, cooked and drained, milk, cream-style corn, chopped green chilies, chopped onion, salsa

eggs, cream-style corn, sour cream, jalapeno pepper, seeded and finely chopped, cheddar cheese, grated, yellow cornmeal, baking soda, salted butter, divided

eggs, sour cream, canola oil, cornmeal, king arthur unbleached all-purpose flour, baking powder, salt, chopped green chilies, drained, chopped green pepper, chopped onion, chopped pimientos, ground beef, cooked and drained, shredded cheddar cheese