50115 mex rice rio valley Recipes

  • Tex-Mex Rice from the Rio Grande Valley
    grain white rice, dry, corn oil, canned tomato sauce and
    7 More
    grain white rice, dry, corn oil, canned tomato sauce, tomato, diced, cumin, freshly ground, black pepper, green bell pepper, diced (optional), onion, diced (optional), garlic clove, finely minced (optional), chicken broth
    40 min, 10 ingredients
  • Peppers And Rice Rio Grande
    yellow chile peppers, seeded, quartered and
    8 More
    yellow chile peppers, seeded, quartered, anaheim chile pepper, seeded , cut into 1-inch pieces, salt, pepper, chopped fresh garlic, whole kernel corn, hot cooked brown or long grain rice, butter, chili powder
    10 min, 10 ingredients
  • Tex-mex Rice
    peeled and halved garlic, vegetable oil and
    5 More
    peeled and halved garlic, vegetable oil, grain white rice (not instant or fast cooking ), chicken broth or 1 (14 1/2 oz) can vegetable broth, salsa (any store brand will do), chopped diced carrot (fresh , optional), frozen corn or 1/4 cup fresh corn (optional)
    40 min, 7 ingredients
  • Simple Tex-Mex Rice
    water, grain rice, taco seasoning, butter and
    1 More
    water, grain rice, taco seasoning, butter, chicken bouillon
    20 min, 5 ingredients
  • Tex-Mex Rice
    uncooked rice, onion, diced, tomato, peeled and diced and
    4 More
    uncooked rice, onion, diced, tomato, peeled and diced, garlic cloves, minced, chopped green chili peppers, olive oil, chicken stock
    30 min, 7 ingredients
  • Tex Mex Rice and Beans
    olive oil, yellow onion (chopped ) and
    6 More
    olive oil, yellow onion (chopped ), green bell pepper (chopped ), minced garlic cloves, rotel, pinto beans, white rice (not quick cooking ), chicken stock
    30 min, 8 ingredients
  • Tex Mex Rice Wrap
    whole grain instant brown rice, water, olive oil and
    9 More
    whole grain instant brown rice, water, olive oil, sodium-free seasoning, lime , juice of, green pepper, chopped, tomato, chopped, fresh cilantro, chopped, cucumber, sliced, corn, sliced black olives, monterey jack cheese, shredded
    25 min, 12 ingredients
  • Tex-Mex Rice 'N Cheese
    cooked rice and
    5 More
    cooked rice, monterey jack pepper cheese, grated,1-1/2 cups divided, corn mixed with chopped peppers, such as mexicorn,drained, cream-style sweet corn, scallions, chopped, salt
    40 min, 6 ingredients
  • Tex-Mex Rice
    grain white rice, water or 2 1/2 cups chicken stock and
    6 More
    grain white rice, water or 2 1/2 cups chicken stock, tomato, diced onion, diced bell pepper, ground cumin, garlic, salt and pepper (to taste)
    45 min, 8 ingredients
  • Tex-Mex Rice Bowl
    precooked brown rice (such as uncle ben's), ground sirloin and
    8 More
    precooked brown rice (such as uncle ben s), ground sirloin, water, less-sodium taco seasoning (such as ortega), frozen whole-kernel corn, organic black beans, rinsed and drained, fresh pico de gallo, jalapeno pepper, minced, chopped fresh cilantro, avocado-butter lettuce salad
    10 ingredients
  • Tex Mex Rice Tex Mex Rice
    uncle ben's whole grain rice, chopped green pepper and
    5 More
    uncle ben s whole grain rice, chopped green pepper, chopped red pepper, chopped celery, chopped onion, jarred minced garlic, club house dry tex mex seasoning
    15 min, 7 ingredients
  • Vegan Tex Mex Rice Vegan Tex Mex Rice
    grain yellow rice, vegetable broth, olive oil and
    5 More
    grain yellow rice, vegetable broth, olive oil, onion powder, black pepper, cumin, red cayenne, chili powder
    35 min, 8 ingredients
  • Tex-Mex Rice Cakes Tex-Mex Rice Cakes
    cooked brown rice, whole wheat bread crumbs and
    6 More
    cooked brown rice, whole wheat bread crumbs, cheddar cheese, grated, frozen corn , defrosted, cilantro, chopped, salt, eggs, whisked about, vegetable oil (or canola oil)
    10 min, 8 ingredients
  • Tex-Mex Rice and Black-Eyed Peas (Food Network Kitchens) Tex-Mex Rice and Black-Eyed Peas (Food Network Kitchens)
    white rice, extra-virgin olive oil and
    8 More
    white rice, extra-virgin olive oil, fresh salsa, plus more for topping, ground cumin, black-eyed peas (1 undrained; 1 drained and rinsed ), baby spinach, chopped fresh cilantro, avocado, halved, pitted and sliced, shredded cheddar cheese, sour cream or greek yogurt, for serving (optional)
    30 min, 10 ingredients
  • Tex-Mex Rice with Corn Tex-Mex Rice with Corn
    onion, chopped (about 1/2 cup), green bell pepper, chopped and
    8 More
    onion, chopped (about 1/2 cup), green bell pepper, chopped, olive oil, garlic cloves, minced, uncooked long-grain rice, chunky salsa, low-sodium, fat-free chicken broth, frozen whole kernel corn, chicken bouillon granules, pepper
    10 ingredients
  • Tex-Mex Rice Salad Tex-Mex Rice Salad
    uncooked instant brown rice, fat-free balsamic vinaigrette and
    8 More
    uncooked instant brown rice, fat-free balsamic vinaigrette, ground cumin, salt, freshly ground black pepper, diced peeled avocado, chopped plum tomato, sliced green onions, chopped fresh cilantro, black beans, rinsed and drained
    21 min, 10 ingredients
  • Tex-Mex Rice with Corn Tex-Mex Rice with Corn
    onion, chopped (about 1/2 cup), green bell pepper, chopped and
    8 More
    onion, chopped (about 1/2 cup), green bell pepper, chopped, olive oil, garlic cloves, minced, uncooked long-grain rice, chunky salsa, low-sodium, fat-free chicken broth, frozen whole kernel corn, chicken bouillon granules, pepper
    10 ingredients
  • Tex-Mex Rice Tex-Mex Rice
    uncooked long grain rice, onion, chopped, canola oil and
    5 More
    uncooked long grain rice, onion, chopped, canola oil, boiling water, green pepper, chopped, chili powder, salt, diced tomatoes, drained
    30 min, 8 ingredients




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