147091 memphis dry rub ribs steven Recipes

  • Dry Rub Ribs- Memphis (Dave's Dinners) (Dave Lieberman)
    baby back ribs, cayenne pepper, ground cumin, paprika and
    5 More
    baby back ribs, cayenne pepper, ground cumin, paprika, dry oregano, sugar, salt, grinds fresh black pepper, vegetable oil
    2 hour 15 min, 9 ingredients
  • Dry-Rubbed Rib Eye Steak Restaurant Style
    kosher salt (to taste), brown sugar and
    6 More
    kosher salt (to taste), brown sugar, crushed red pepper flakes , pulverized, spanish smoked paprika, garlic powder, oil, for brushing grill, bone-in rib eye steaks, about 2-inches thick, extra virgin olive oil
    20 min, 8 ingredients
  • Dry Rub Ribs
    ground sage, lemon pepper, chopped fresh rosemary and
    4 More
    ground sage, lemon pepper, chopped fresh rosemary, garlic powder, dried thyme, ground black pepper, pork spareribs
    2 hour 10 min, 7 ingredients
  • Dry Rubbed Ribs with Vinegar BBQ Sauce (Anne Burrell)
    pimenton, kosher salt, celery salt, brown sugar and
    14 More
    pimenton, kosher salt, celery salt, brown sugar, granulated garlic, cayenne pepper, whole cumin, toasted and ground, whole coriander, toasted and ground, ground cinnamon, dry mustard powder, racks pork spareribs, beers (plus more for drinking, if desired), apple cider vinegar, garlic , smashed and finely chopped, crushed red pepper flakes, tomato paste, creole mustard, brown sugar
    3 hour 30 min, 19 ingredients
  • Apricot-Pineapple Sweet Ribs
    slabs baby back ribs (about 2 lb. each), rib dry rub and
    2 More
    slabs baby back ribs (about 2 lb. each), rib dry rub, rib liquid seasoning, sweet barbecue glaze
    3 hour 50 min, 4 ingredients
  • Adam's Dry Rub Ribs - Low Carb
    baby back rib racks, garlic salt, spanish smoked paprika and
    5 More
    baby back rib racks, garlic salt, spanish smoked paprika, dried rosemary, dried thyme, garlic salt, lemon pepper, cider or 1/3 cup distilled vinegar
    20 hour 10 min, 8 ingredients
  • Memphis Pork Ribs (Steven Raichlen)
    paprika, fresh ground black pepper, dark brown sugar and
    11 More
    paprika, fresh ground black pepper, dark brown sugar, kosher salt, celery salt, garlic powder, dry mustard, ground cumin, cayenne pepper, distilled white vinegar, water, dijon mustard, kosher salt, pork ribs (2 racks)
    16 min, 14 ingredients
  • Memphis Rub by Steven Raichlen
    paprika, dark brown sugar, sugar, salt, celery salt and
    5 More
    paprika, dark brown sugar, sugar, salt, celery salt, ground black pepper, cayenne pepper, dry mustard, garlic powder, onion powder
    15 min, 10 ingredients
  • Memphis Style Rub
    sweet paprika, black pepper, sugar, salt, brown sugar and
    5 More
    sweet paprika, black pepper, sugar, salt, brown sugar, celery salt, cayenne pepper, garlic powder, dry mustard, cumin
    10 min, 10 ingredients
  • Memphis Style Pork Ribs
    chili powder, ground cumin, ground coriander, kosher salt and
    6 More
    chili powder, ground cumin, ground coriander, kosher salt, paprika (can substitute smoked if available), brown sugar, ground black pepper, cayenne pepper, pork rib racks , st. louis cut, barbecue sauce (optional)
    2 hour 5 min, 10 ingredients
  • Memphis Dry Rub Ribs (Steven Raichlen) Memphis Dry Rub Ribs (Steven Raichlen)
    sweet paprika, pure chile powder, salt and
    15 More
    sweet paprika, pure chile powder, salt, fresh ground black pepper, garlic powder, onion powder, dried thyme, dried oregano, yellow mustard seeds, ground coriander, celery seed, cayenne pepper, distilled white vinegar, salt, memphis dry rub seasonings, slabs baby back ribs (6-8 lb.), salt, fresh ground black pepper
    1 hour , 18 ingredients
  • Ruby Tuesday’s Memphis Dry Rub Ribs Copycat Ruby Tuesday’s Memphis Dry Rub Ribs Copycat
    paprika, black pepper, dark brown sugar, salt, celery salt and
    7 More
    paprika, black pepper, dark brown sugar, salt, celery salt, garlic powder, dry mustard, cumin, cayenne pepper, onion powder, rack baby back ribs, barbecue sauce (stubb s mopin sauce bbq baste)
    40 min, 12 ingredients
  • Dry-Rubbed Rib-Eye Steak for Two Dry-Rubbed Rib-Eye Steak for Two
    sugar, kosher salt, garlic cloves, finely chopped and
    7 More
    sugar, kosher salt, garlic cloves, finely chopped, hot red pepper flakes, fresh ground black pepper, dry porcini mushroom, ground to a fine powder in a spice grinder, extra virgin olive oil, rib eye steaks, cut 2 inches thick, best-quality extra virgin olive oil, for drizzling, best-quality balsamic vinegar, for drizzling
    45 min, 10 ingredients
  • Dry Rubbed Rib Eye with Mushroom Sauce (Anne Burrell) Dry Rubbed Rib Eye with Mushroom Sauce (Anne Burrell)
    generous pinches kosher salt, generous pinch brown sugar and
    28 More
    generous pinches kosher salt, generous pinch brown sugar, cayenne pepper, garlic powder, bone-in rib eye steak, extra-virgin olive oil, shallot, minced, kosher salt, garlic , smashed and finely chopped, cremini mushrooms, stems removed, sliced, shot brandy, veal demi-glaze, fresh sage leaves, finely chopped, chopped fresh chives, extra-virgin olive oil, crispy smashed potatoes , recipe follows, glazed carrots , recipe follows, red bliss or other new potatoes, cut into quarters, kosher salt, extra-virgin olive oil, garlic , smashed and finely chopped, crushed red pepper, kosher salt, baby carrots, tops removed but with a little green left attached, butter, brown sugar, lemon, juiced, garlic , smashed, fresh thyme , leaves picked, cayenne pepper
    50 min, 30 ingredients
  • Seared and Smoked Chili-Rubbed Rib-Eyes with Poblano Hash Browns (Emeril Lagasse) Seared and Smoked Chili-Rubbed Rib-Eyes with Poblano Hash Browns (Emeril Lagasse)
    dry-aged rib-eye steaks , (about 20 to 22-oz each) and
    17 More
    dry-aged rib-eye steaks , (about 20 to 22-oz each), essence, divided , recipe follows, salt, divided, chipotle chili pepper powder, divided, olive oil, recipe poblano hash browns , recipe follows, special equipment : mesquite wood flakes, chopped chorizo sausage, chopped yellow onions, chopped poblano pepper, minced garlic, unsalted butter, baking potatoes , such as russets, peeled and cut into 1/2-inch cubes, and parboiled, freshly chopped sage leaves, essence, salt, freshly ground black pepper, freshly chopped cilantro leaves
    1 hour 6 min, 18 ingredients
  • Dry Rub Ribs - mustard Dry Rub Ribs - mustard
    brown sugar, cayenne pepper, garlic powder, paprika and
    4 More
    brown sugar, cayenne pepper, garlic powder, paprika, pepper, rack ribs, salt, yellow mustard
    2 hour 10 min, 8 ingredients
  • Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Sauce Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Sauce
    paprika, ancho chile powder, ground cumin and
    9 More
    paprika, ancho chile powder, ground cumin, ground coriander, cayenne, dry mustard, dried oregano, kosher salt, freshly ground black pepper, rib-eye steaks (10 oz each), olive oil for brushing the steaks, mesa barbecue sauce
    12 ingredients
  • Memphis Monte Cristo Memphis Monte Cristo
    vegetable oil, eggs, heavy cream, sugar, salt and
    7 More
    vegetable oil, eggs, heavy cream, sugar, salt, cayenne pepper, barbecue sauce, thick white bread, smoked gouda cheese, honey-roasted ham, smoked turkey, dry rub seasonings , for dusting (optional)
    30 min, 12 ingredients




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