1018 memory lane scotch Recipes

oil for frying, eggs, pork sausage, dried bread crumbs, seasoned, all-purpose flour, eggs, beaten

bulk pork sausage, hard cooked eggs, fine dry bread crumbs , purchased or home made, plain or seasoned, egg, water, prepared mustard, sauce, butter, flour, salt and pepper to taste, chopped parsley, half-and-half, dijon mustard

scotch bonnet peppers, sliced cabbage, sliced carrots, sliced onions, salt, vinegar, lemon juice

light or dark karo syrup, granulated sugar, peanut butter (creamy or chunky), rice krispies, chocolate chips, butterscotch chips, x 13 inch greased pan

flour, sugar, butter, crisco oil, heaping tbsps. cocoa, water, buttermilk, soda, eggs, vanilla, cinnamon

broth, beef bones, beef shanks, onion, whole, skin removed, stalks celery, washed, carrots, washed, bay leaves, soup, carrots, chopped small, rutabaga, chopped small, onion, chopped, white cabbage, shredded, barley, beef broth, bay leaves, salt and pepper

hard boiled eggs, peeled, sausage meat, egg, slightly beaten, water, approx dry breadcrumbs, salt and pepper to taste, mace (optional), flour, fat or oil for frying

all-purpose flour, sugar, white, butter, egg, baking powder, milk, salt

flour, salt, freshly ground black pepper, paprika, hard boiled eggs, drop hot sauce, sausage, egg beaten, bread crumbs

butter, melted, gf oatmeal, brown sugar, corn syrup (dark or light ), salt, vanilla extract, almonds or sunflower seeds, gf chocolate chips

raw quick-cooking oats (not instant ), white sugar, flour, salt, butter or margarine, vanilla, lightly greased 9 x 13 in. baking pan

butter - please , just use the butter - it gives the best result., superfine sugar, all-purpose flour, rice flour (although you can use an equivalent amount of all-purpose flour if you don tsp have this)

corn syrup, sugar, peanut butter, rice krispies, milk chocolate chips, butterscotch chips

sugar, salt, white karo syrup, all purpose flour 1 bag marshmallows

granny smith apples, peeled cored and thinly sliced, butter or margarine, brow sugar, scotch finger biscuits,crushed, cinnamon

flank of mutton or beef, beef broth or 1 stock cube, water, barley, pepper and salt, to taste, turnip, diced, leek, chopped, green peas, carrot, grated, potatoes, grated (adds body to the soup), fresh parsley

lamb or mutton, trimmed of fat, i prefer using lamb shanks but it s up to you ., onion, leek, rinsed and chopped, split peas, pearl barley - i always add more barley, carrots , pealed and diced, swede (rutabaga), peeled and diced, water or broth