Directions:
- Combine ingredients except marshmallows. Boil until brown (230F, or until mixture forms soft ball in cold water). Dunk marshmallows in caramel, place on greased cookie sheet until cool and non-sticky. Wrap each in piece of waxed paper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.65 Kcal (149 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 31.6mg | 1% | |
| Potassium | 0.06mg | 0% | |
| Total Carbs | 8.99g | 3% | |
| Sugars | 5.04g | 20% | |
| Amount Per 100 g | |||
| Calories | 299.78 Kcal (1255 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 265.7mg | 1% | |
| Potassium | 0.52mg | 0% | |
| Total Carbs | 75.64g | 3% | |
| Sugars | 42.37g | 20% | |
| Calcium | 0.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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