592 melting salad Recipes

  • Greek Salsa Salad with Grouper
    artisan bread loaf, butter, melted, minced garlic and
    7 More
    artisan bread loaf, butter, melted, minced garlic, mixed salad greens with herbs, steamed grouper fillets, broken into bite-size pieces, tomatoes, quartered, cucumber, seeded and thinly sliced into half moons, refrigerated chopped assorted bell peppers, refrigerated sliced green onions, refrigerated greek vinaigrette with feta cheese and garlic
    10 ingredients
  • Favorite Raspberry Tossed Salad
    torn red leaf lettuce, spring mix salad greens and
    10 More
    torn red leaf lettuce, spring mix salad greens, fresh raspberries, sliced fresh mushrooms, julienned red onion, crumbled feta cheese, pecan halves, toasted, raspberry fruit spread, melted, raspberry vinegar, canola oil, salt, pepper
    10 min, 12 ingredients
  • Roasted Butternut Squash & Pear Salad
    pecans , coarsely chopped, butter, unsalted, melted and
    10 More
    pecans , coarsely chopped, butter, unsalted, melted, ancho chili powder, peeled , diced butternut squash, olive oil, salt, very thinly sliced shallots, balsamic vinegar, dijon mustard, light brown sugar, mixed salad greens, sm ripe pear, cored , halved and thinly sliced
    30 min, 12 ingredients
  • Autumn Salad With Maple Cidar Vinaigrette
    basic salad, spinach leaves, whole, stems removed and
    18 More
    basic salad, spinach leaves, whole, stems removed, bartlett pears (about 2 cups), peeled and quartered, red onion (about 1 cup), sliced thin, mozzarella cheese, shredded, egg, boiled and cooled, curried walnuts, walnuts , english, halved, butter, melted, sugar, ground ginger, curry powder, kosher salt, maple vinaigrette, cider vinegar, maple syrup, dijon mustard, salt, pepper, olive oil
    20 ingredients
  • Persimmon Hazelnut Salad With Goat Cheese Croutons
    white country bread, melted butter and
    11 More
    white country bread, melted butter, fresh soft goat cheese, room temperature, all orange marmalade, hazelnut oil, champagne vinegar, white pepper to taste, pinch of kosher salt, salad, frisee lettuce, toasted hazelnuts, roughly chopped, fresh chives, ripe fuyu persimmons (not hachiya)
    8 min, 14 ingredients
  • Mango Scallop And Avocado Salad Mango Scallop And Avocado Salad
    jalapeno seeded and minced, juice of 2 limes, olive oil and
    11 More
    jalapeno seeded and minced, juice of 2 limes, olive oil, coarse salt, freshly ground black pepper, mango, avocado halved pitted peeled and cut into 1/2 cubes, juice of 1/2 lime, unsalted butter melted, sea scallops, coarse salt, freshly ground black pepper, mixed salad greens, green onions including tender green tops sliced diagonally
    20 min, 14 ingredients
  • Tuna Melt (Food Network Kitchens) Tuna Melt (Food Network Kitchens)
    english muffins, split , or 4 slices sourdough, rye, or w... and
    13 More
    english muffins, split , or 4 slices sourdough, rye, or whole wheat bread, prepared mayonnaise (optional), recipe tuna salad , recipe follows, shredded sharp farmhouse cheddar cheese, tuna salad, two 6 oz cans white meat tuna packed in water, drained, minced celery, minced red onion , soaked in cold water for 5 minutes and drained, minced flat-leaf parsley, prepared mayonnaise, whole grain mustard, freshly ground black pepper, freshly squeezed lemon juice , to taste (optional), copyright 2001 television food network , g.p. all rights reserved.
    14 ingredients
  • Baked Goat Cheese With Garden Salad Baked Goat Cheese With Garden Salad
    fresh log chevre 1/2 thick, thyme sprigs, olive oil and
    9 More
    fresh log chevre 1/2 thick, thyme sprigs, olive oil, fine dried bread crumbs, dried thyme crushed, red wine vinegar, salt, freshly ground black pepper, mixed salad greens, day old baguette, butter melted, garlic cloves split
    8 min, 12 ingredients
  • Exhibition Salad With Meringue-Baked Pecans Exhibition Salad With Meringue-Baked Pecans
    egg white, cinnamon, salt, sugar, melted butter and
    8 More
    egg white, cinnamon, salt, sugar, melted butter, pecan halves (1/2 lb), dijon mustard, sugar, sherry wine vinegar, olive oil, salt & freshly ground black pepper, arugula, mixed salad greens (radicchio, endive, escarole)
    50 min, 13 ingredients
  • Eggplant and Tomato Panzanella: Bread Salad Eggplant and Tomato Panzanella: Bread Salad
    french bread, cut into 1-inch cubes, minced garlic cloves and
    15 More
    french bread, cut into 1-inch cubes, minced garlic cloves, olive oil, melted butter, salt and pepper, balsamic vinegar, salt, pepper, olive oil, chiffonade mint, chiffonade basil (trust me, the herbs really make the dish), eggplants, cut into 1-inch cubes, olive oil, melted butter, salt and pepper, halved cherries or 3 cups grape tomatoes, fresh mozzarella cheese, cut into 1-inch cubes
    50 min, 17 ingredients
  • Grilled Mediterranean Salad Stuffed Peppers Grilled Mediterranean Salad Stuffed Peppers
    yellow bell peppers , cut in half lengthwise (keep the st... and
    15 More
    yellow bell peppers , cut in half lengthwise (keep the stem on, remove the seeds and ribs, red peppers are fine too, i just happen to like the col), olive oil, chickpeas, drained and rinsed, artichoke hearts, rinsed, drained , and rough chopped, black olives, sliced (buy they pre-sliced to save time), frozen spinach, drained well (i didn tsp use all the spinach, about 1/2, but as mentioned, this recipe is so easy you can really use), tomatoes, lightly seeded and diced, onion, fine chopped, scallions, diced fine, feta cheese, crumbled, fresh parsley, fine chopped, fresh basil, fine chopped, olive oil, red wine vinegar, dried oregano, kasseri cheese (you can substitute any good melting cheese, i just happen to love kasseri)
    30 min, 16 ingredients
  • B&b at Harrison's Winter's Best Fruit Salad B&b at Harrison's Winter's Best Fruit Salad
    peaches, cubed, pears, drained, cubed and
    14 More
    peaches, cubed, pears, drained, cubed, pineapple, chunks, drained, red maraschino cherries, see note, melted butter, brown sugar, curry powder, tabasco sauce, fruit juice, see note, fruit juice, dijon mustard, maple syrup or 2 -4 tbsp melted honey, olive oil, fresh thyme, salt, fresh ground pepper , to taste
    45 min, 16 ingredients
  • O'charley's Black and Blue Caesar Salad Recipe O'charley's Black and Blue Caesar Salad Recipe
    shredded parmesan cheese, divided (about 1/4 cup) and
    9 More
    shredded parmesan cheese, divided (about 1/4 cup), croutons, divided, chopped romaine lettuce, caesar salad dressing, roma tomatoes, sirloin steaks, margarine, melted, crumbled blue cheese, cooked diced bacon, heated
    20 min, 10 ingredients
  • Green Salad with Cranberry-Champagne Vinaigrette Green Salad with Cranberry-Champagne Vinaigrette
    pecan halves, butter, melted, paprika, garlic powder and
    12 More
    pecan halves, butter, melted, paprika, garlic powder, onion powder, salt, whole-berry cranberry sauce, cranberry juice, champagne vinegar, salt, freshly ground black pepper, extra-virgin olive oil, mixed salad greens (we tested with dole spring mix), chopped fresh flat-leaf parsley, red onion, thinly sliced, navel oranges, peeled and sectioned , or 1 cup drained mandarin oranges
    23 min, 16 ingredients
  • White Bean and Tuna Salad with Warm Bacon Dressing White Bean and Tuna Salad with Warm Bacon Dressing
    thick bacon, tuna steaks, vegetable oil, salt, divided and
    13 More
    thick bacon, tuna steaks, vegetable oil, salt, divided, freshly ground pepper, divided, garlic clove, minced, butter, melted, french bread cubes (3/4- to 1-inch thick ), grated parmesan cheese, cider vinegar, chopped onion, honey, dijon mustard, gourmet salad greens, cannellini beans, rinsed and drained, feta cheese, crumbled, freshly ground pepper
    17 ingredients
  • Multicoloured Shellfish Salad With Three Pepper Sa... Multicoloured Shellfish Salad With Three Pepper Sa...
    ingredients for 1 large camembert, whelks, clams, winkles and
    31 More
    ingredients for 1 large camembert, whelks, clams, winkles, dozen, squid or 2 kg (4 1/2 lb.) octopus, court-bouillon, peppercorns, camargue sea salt, mixed salad greens (2 parts wild arugula, purslane, wild dandelion), herbs (chervil, tarragon, chives), year old balsamic vinegar, extra-virgin cold pressed olive oil, sherry vinegar, salt and pepper, red peppers, green peppers, yellow peppers, ripe camembert, egg white, whole eggs, flour, melted butter, camembert , pressed through a sieve, cumin, buying, buy only live mollusks. reject any that are already open : they are probably dead. if the shell if partly open, tap on it. if it closes, the mollusk is still showing signs of vitality., should have a fresh briny ocean scent. avoid any with an unpleasant or ammonia-like smell. the shell should contain a clear liquid, except mussels which contain little or none at all, though the meat inside should be moist., never soak mollusks in fresh water; they ll open up and die., storing, place the live winkles in a container covered with a damp cloth. do not immerse them in water or place them in an airtight container that would prevent them from breathing. mollusks should be stored at a temperature between 0 and 4o cup (32-40o f). in their shells they will keep for 3 days; shucked for 1 or 2 days., preparing, wash the winkles at least twice in cold water before any other preparation .
    1 hour , 35 ingredients
  • Roasted Pear and Arugula Salad with Walnuts and Parmesan Roasted Pear and Arugula Salad with Walnuts and Parmesan
    firm pears (i favor bartlett), butter, melted, sugar and
    7 More
    firm pears (i favor bartlett), butter, melted, sugar, extra virgin olive oil, white wine vinegar, salt, freshly ground black pepper, arugula, washed dried and torn in bite-size pieces (or other salad greens), parmesan cheese, walnuts
    30 min, 10 ingredients
  • Tarragon Vngrtt. Salad & Phyllo W/ Roquefort & Spice Nut Tarragon Vngrtt. Salad & Phyllo W/ Roquefort & Spice Nut
    phyllo pastry sheets, melted butter, roquefort cheese and
    9 More
    phyllo pastry sheets, melted butter, roquefort cheese, pecans, light brown sugar, cayenne, heads lolla rossa lettuce or 2 heads lettuce, of your choice, chopped fresh tarragon, dijon mustard, sherry wine vinegar, salad oil, salt and pepper
    40 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top