658 melted monterey Recipes

black beans, drained, chopped green chilies, whole kernel corn, drained, butter or 1/2 cup margarine, melted, garlic salt or 1/2 tsp salt, black pepper, hot pepper sauce, chopped red onion (optional), monterey jack cheese , for later

shredded zucchini, salt, melted butter, eggs, ground black pepper, garlic powder, dried parsley, shredded monterey jack cheese, all-purpose biscuit baking mix

thick sourdough bread, sliced roast beef (i use rare beef purchased at the deli.), monterey jack with jalapeno pepper cheese, generous slices, canned diced green chilis, mayonnaise, melted butter, salt

english muffins, split, tuna, celery ribs, minced, green onions, minced, kosher salt, pepper, grated monterey jack cheese, american cheese, mayonnaise

crabmeat, drained, flaked and cartilage removed, mayonnaise, chopped celery, minced green onion, english muffins, split, tomato, cheddar cheese, monterey jack cheese, paprika

taco seasoning mix, water, thick and chunky salsa, lean ground beef; cooked and drained, grands -biscuits pillsbury ( 16.3 oz) ( any variety you want ), shredded monterey -jack cheese -or -mexican cheese blend., sour cream ( if desired)

italian bread, shrimp, salsa, avocados, monterey jack cheese

brioche bread, sliced, apricot chutney, baby swiss cheese, red peppers , jarred roasted, blue cheese, crumbled, monterey jack cheese, unsalted butter, avocados, sliced

sturdy round crackers , i.e. ritz, monterey jack pepper cheese (cheddar, garlic and herb, swiss, or provolone are also delicious), deli ham or 4 slices deli turkey or 4 slices salami, are great too, tomatoes , cut into 8 thin slices each, mayonnaise or 2 tbsp mustard or 2 tbsp barbecue sauce or 2 tbsp hot sauce, pickles (see final step) (optional) or olives (see final step) (optional) or chopped onion (see final step) (optional)

phyllo pastry sheet, butter or 1 cup margarine, melted, monterey jack cheese, grated, egg, beaten, salt

whole green chilies, drained, white tuna packed in water, drained, flaked, mayonnaise or 1/4 cup light, pickle relish, butter, softened, sourdough bread or 8 slices multi-grain bread, sargento deli style sliced monterey jack pepper cheese , jalapeno and habanero peppers or 8 slices sargento deli style sliced colby-monterey jack cheese

eggs, flour, baking powder, monterey shredded cheese (may use 8oz of 2 different cheeses), you may use any variety you like , cracker barrel extra sharp is great in this receipe or mix a few flavors!), curd cottage cheese, melted butter

cocktail bread rounds, chopped onion, carrot, chopped, garlic clove, pressed, frozen chopped spinach, thawed and drained, mayonnaise, sour cream, monterey jack cheese, thinly sliced

tuna, drained or 12 oz imitation crabmeat, chopped fine, celery seed, stalks celery & leaves, chopped fine, dry mustard, dried minced onion flakes, white pepper, salt or 1/4 tsp substitute, cilantro leaf, miracle whip or 4 tbsp mayonnaise, evaporated milk, shredded colby-monterey jack cheese, pam cooking spray, wonton wrappers

italian bread with both ends cut off so that bread is 14 long - cut into two 7 pieces and sliced down the middle, wishbone italian house salad dressing, onion, sliced into rings, zucchini , halved lengthwise and sliced, roast red bell pepper , cut into strips, jarred minced garlic, nice red rip tomato, chopped, freshly shredded monterey jack cheese, grated parmesan cheese

phyllo dough , separate into layers, butter, melted, monterey jack cheese, shredded, eggs, milk, parsley, chopped

crabmeat, flaked and picked over (fresh or canned but not frozen), mayonnaise, feta cheese, crumbled, celery rib, cut into 1/4-inch dice, fresh whole kernel corn , cooked 2 minutes in boiling water and drained (or use frozen whole kernel corn that has been thawed), curry powder, fresh ground pepper, butter, at room temperature, sourdough bread (1/4-inch thick ), monterey jack cheese, coarsely grated (or use cheddar for a sharper flavor)

chopped gala apple, light mayonnaise, tuna in olive oil, lightly drained, corn tortillas, shredded monterey jack cheese with jalapeno peppers, baby spinach